
Among the many problems presented by using fossil fuels such as petroleum, one of the more pressing issues is their limited and rapidly decreasing supply. Unfortunately, it would take thousands of years of organic matter decomposing and compressing under layers of the Earth to replenish the supply in the manner in which it was first made, and that’s an unlikely business.
But now it’s been reported that a professor from Kyoto University and his team have found a way to create petroleum efficiently and cheaply. Their method uses no energy-consuming high pressures or temperatures and only requires water, petroleum, and carbon dioxide. As a result, it can be done so cheaply that KTV reported 100 yen (US$0.83) of oil can be synthesized using only 3 yen ($0.02) worth of electricity.
It all seems to good to be true, and in fact it may not be true. With published peer-reviewed studies, mysterious television appearances, and lack of mainstream media coverage. We honestly can’t figure out is this amazing breakthrough or not. And neither can anyone else as science enthusiasts take to Twitter to find answers.
■ The Process
Attempts at synthesizing oil have been made before but the biggest challenge was the high levels of energy required to make the hydrocarbons (chains of hydrogen and carbon) which we need for combustion. For example, one company in Iceland uses the extreme temperatures and pressures of volcanoes to create these hydrocarbons from CO2. Although effective it only works in very specific environmental and economic conditions.
However, Professor Tadayuki Imanaka’s technique can be done anywhere with very little energy and just a few pieces of specialized equipment. The first step involves creating an amount of activated water. This is made with nanobubbles (very, very small bubbles) of oxygen in electrolysed water under UV light along with a catalyst.
Then petroleum is mixed in with the activated water. As the saying goes, oil and water don’t mix so it needs some substantial shaking to get an emulsion. While the oil and water are blending together a substance containing CO2 is added to the mix.
After when the mixture settles and separates again the amount of water is decreased but the amount of petroleum is increased. Imanaka says that the amount of increase depends on the type of oil used such as kerosene or light oil, but ranges from 5 to 10 percent.
■ The potential
Imanaka is confident that this method is effective and hopes a system of mass production can be developed as early as next year. After that his synthetic oil can be made for use in the market in large and cheap quantities.
He also claims this oil will be cleaner burning since it doesn’t release certain greenhouse gases that contain sulfur and nitrogen like natural crude oil does. Furthermore, synthesizing Imanaka’s oil would require collecting and using carbon dioxide which could help in reducing its impact on the environment as well.
This form of petroleum does have some obvious drawbacks. Firstly it requires water which also isn’t a limitless resource. And it is still oil which does result in pollution when burned for energy.
On the other hand, if successful, Imanaka’s oil could completely change the landscape of oil production. Controversial methods of extraction like oil sands or fracking would no longer be as economically attractive. Also, since this oil could be produced anywhere the risk of spills in the ocean from drilling or transporting could be reduced.
It would also level the playing field economically, but not too drastically. Every country would be able to produce their own oil with much less reliance on foreign sources. However, since petroleum is required to make more of this synthetic oil, those nations with existing stocks would still have an advantage in its production.
It certainly has the potential to be a game-changer but whether or not Imanaka’s oil is truly as efficient as he claims remains to be seen. In fact, outside of a few scant reports very little of this potentially ground breaking procedure can be seen at all.
■ The rug pulled out?
Online rumors are swirling over whether this announcement is real at all. There seem to be compelling facts on both sides of the debate as to whether this is real or some kind of mistake.
Starting with the fundamentals, Tadayuki Imanaka is real and works out of the Environmental Biotechnology Lab at Ritsumeikan University in Kyoto. He has worked on projects to create petroleum using bacteria as well as experiments using nanobubbles. However, nowhere on the Ritsumeikan website does it mention this particular research, nor is there any kind of press release from the school to be found.
▼ “I can’t figure out if this article is accurate or not. Can anyone post a link to a press release or article?”
[tweet https://twitter.com/Tamiful07/status/649903067115057153 align=center]
And yet in the original reports there is a photo of what appears to be a televised press conference with Imanaka speaking in front of Kyoto University emblems while the text “Using CO2 gas and water to make petroleum?” is superimposed on the TV screen.
[tweet https://twitter.com/alfalfafafa/status/650108510772989952 align=center]To make matters weirder, the original reports from September 18 that have featured this photo have since been taken down. They can still be access through Google’s cache function, however. Also, even though this story came out way back in mid-September, there has been no mention of it in any of Japan’s major news outlets such as Asahi, Yomiuri, or NHK.
Generally, at this point I’d assume that this was some sort of mistake or hoax. However, the actual study by Imanaka exists in Chemistry Letters, a peer-reviewed journal by the Chemical Society of Japan.
So what is going on here? It’s difficult to say for sure, but based on what we know I’d guess that some news agencies may have jumped the gun a little on how far along Imanaka’s research is in this area. Perhaps more work is needed to determine the stability and performance of this synthetic petroleum. The other news agencies are likely waiting for something more concrete to print, especially since many may still be licking their wounds of embarrassment after trumpeting the STAP cell breakthrough which turned out to be one of the worst scandals of 2014…and there were some doozies that year.
Source: KTV (Cached), ABC News (Cached), Togetter, Itai News , Ritsumeikan University, J-Stage Chemistry Letters – An efficient way of producing fuel hydrocarbon from CO2 and activated water
Top image: Wikipedia/Trevor MacInnis (edited by RocketNews24)





Studio Ghibli unveils new anime calendars and diary planners for 2027
Family Mart releases new Human Made Cup Noodle in Japan, with freebies for Nigo fans
Japan’s final Penguin Suica train cards have already shipped, and when they’re gone, they’re gone
Hobonichi unveils new 2027 planners, diaries and stationery with One Piece, Suica Penguin, Hello Kitty and a must-buy Mini Techo
Hikaru Utada sings new song in Shinkansen commercial for Japan’s Supreme Class cabins
Studio Ghibli unveils new anime calendars and diary planners for 2027
Family Mart releases new Human Made Cup Noodle in Japan, with freebies for Nigo fans
Japan’s final Penguin Suica train cards have already shipped, and when they’re gone, they’re gone
Hobonichi unveils new 2027 planners, diaries and stationery with One Piece, Suica Penguin, Hello Kitty and a must-buy Mini Techo
Hikaru Utada sings new song in Shinkansen commercial for Japan’s Supreme Class cabins
Mister Donut releases new doughnuts that look and taste like Japanese sweet potatoes
Is Tokyo’s Odaiba, once one of its trendiest neighborhoods, becoming a ghost town? [Photos]
Janken Kebab: Win at rock-paper-scissors and get extra fillings at this fun Japanese kebab shop
This Japanese 7-Eleven has the most expensive drinks, and item, we’ve even seen at the chain
Farewell Final Ceremony announced for Tokyo’s life-size Gundam statue, will stream live
Japan approves foreign resident visa renewal fee increases of up to 967 percent, starts soon
Japan tripled its departure tax to fund tourism but is using the money on cherry blossoms and bears
Nike x One Piece collection brings Devil Fruits to sneakers and streetwear in Japan
We recommend not buying one pack of Japan’s new convenience store corn soup-flavor fried chicken
Police in Japan looking for who’s responsible for dumping 80 loaves of bread on side of road [Video]
Nephew of Studio Ghibli director Hayao Miyazaki serves up Totoro Shaved Ice in Tokyo
12-year-old British girl who went missing in Tokyo found safe after visiting anime sites around Yokohama
7-year-old boy left behind on Mt. Fuji by his own dad
Air-conditioned dress shirts arrive in Japan to save working professionals from sweltering heat
Sushi Bus: Japan’s first conveyor-belt bus lets you eat sushi while sightseeing around Tokyo
Pokémon Center Online designates first Pokémon items that will require Japanese ID card to buy
Japanese toilet aims to attract foreign tourists but not everybody is happy about it
Tokyo’s newest viral dessert is like a Japanese parfait inside a bread bun [Taste test]
New Japanese vending machine at Shinkansen station sells cups of ice on platform
Study finds hundreds of people in Indonesia legally named after Naruto, Inuyasha, other anime stars
Japan announces sudden 400-percent increase in visa fees for foreigners entering the country
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Studio Ghibli has a new anime out, and there’s only one place in the world where you can see it
Starbucks Japan releases new drinkware and goods for Valentine’s Day
Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Japan’s newest Shinkansen has no seats…or passengers [Video]
Tokyo subway installing new ticket gates that don’t accept payment through Suica or other IC cards
Japanese ninja certification exam attracts 131 candidates from Japan and abroad
Salomon releases Japan-exclusive Mt. Fuji hiking gear that doubles as an amazing souvenir
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
Mister Donut releases new doughnuts that look and taste like Japanese sweet potatoes
Is Tokyo’s Odaiba, once one of its trendiest neighborhoods, becoming a ghost town? [Photos]
Janken Kebab: Win at rock-paper-scissors and get extra fillings at this fun Japanese kebab shop
This Japanese 7-Eleven has the most expensive drinks, and item, we’ve even seen at the chain
Farewell Final Ceremony announced for Tokyo’s life-size Gundam statue, will stream live
Foreign travelers arrested in Japan following smash-and-grab robbery in Tokyo shopping mall
Pizza Hut Japan creates moon-viewing sukiyaki chrysanthemum pizza for tsukimi season
Tokyo’s Haneda Airport opens new Terminal 1 North Satellite next month
Mos Burger skips tsukimi burgers, crafts moon-viewing focaccia sausage sandwiches instead
Anime and Hollywood movies cross over in new Universal Studios Japan merch collection
Amid foreign sex tourist rise, Japanese government considering outlawing paying for prostitution
No, Japan’s prime minster did not make friends with a cockroach, despite what you may have heard
Nonstop flights from U.S. to Okinawa return after 54 years, making travel faster than before
Godiva Japan hops into tsukimi season with bunny and moon-themed chocolate assortments