Minutes before the tsunami that wrecked hundreds of miles of Japanese coastline hit land on March 11, an untold number of people flipped open their mobile phones and turned on their video cameras to record history in the making. New videos continue to pop up on Youtube and other sites.
Mac Denny
Writer / Translator
Mac Denny is a freelance Japanese-English translator and interpreter. Mac enjoys writing/translating for RocketNews24 because it gives him a chance to turn Japanese media writing on its head and use puns, sarcasm and double entendre in English at will.
Mac evaluated baseball players throughout Japan for Major League Baseball organizations for several years from a base in Kochi Prefecture and later from Tokyo. He specializes in translating and interpreting involving sports, tourism, transportation and environmental issues. He currently resides in California.
Posted by Mac Denny (Page 3)
Paper. Who needs it any more? With the electronic communication we are now capable of, it doesn’t do much good. In the world of Korean car thievery, however, it does much bad.
The Gwangju-Jeonnam Police Department has issued a warning on its official blog after recording a slew of cases where car thieves used single sheets of paper to carry out their crimes.
Most people boil, roast, or pop corn. Few process it, mix it with cream and sugar, and freeze it to create a cold summertime treat, yet that’s exactly what LOTTE has done with its “Corn Ice” now on sale in Korean supermarkets, Family Marts and other food stores.
Tucked away behind a counter on the first basement floor of renowned manga, anime and action figure haven Nakano Broadway is Daily Choco, a simple soft serve ice cream joint.
Everybody loves chicken kara-age, all-star of Japanese cuisine. The crispy, succulent Japanese fried chicken admirably fulfills its role as side dish, beer munchie, and midnight snack. Hardly anybody would turn down another bite or two.
While passing by the Shinkansen ticket gates at Tokyo Station, I noticed a vending machine that didn’t seem to belong there. Strange in this land of vending machines, I know, but something about this machine was different.
Has Odaiba seceded from Japan and created its own economy? You might think so if you looked at the price tags on the run-of-the-mill fare at this year’s United States of Odaiba, Fuji Television’s annual summer event.
In a country where 800 yen is considered pricey for a beef bowl, standard dishes like katsudon and butadon are going for 1390 yen a pop. A thread on 2channel broke the news on the menu, and there was no shortage of incredulous, mocking and sarcastic responses. Among them:
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