Actually never mind that, tasting any wattage isn’t really recommended, despite my own preference for licking 9V batteries. Nevertheless, a power source fueled largely by Japan’s girthy noodles called udon is now currently in operation in Takamatsu City, Kagawa Prefecture.
Although generating power from bio-organic sources is nothing new, it seems this plant-based plant has found a way to be sustainable using a peculiar quirk of Kagawa’s udon rich culture.
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