Artistic éclairs featuring Japanese woodblock print by Hokusai available for a limited time only

Fauchon, the long-established luxury food brand from Paris, is well-known throughout Japan as a purveyor of high quality teas and cakes, but it’s their famous éclairs that are considered the créme de la créme of the sweet world.

To celebrate Éclair Week, Fauchon has opened a pop-up café for a limited time in Shibuya, Tokyo. Pictured are two of the éclairs on offer, one celebrating the deep pink colour that’s come to be associated with the French brand, and one that’s a jaw-dropping edible rendition of a traditional woodblock piece by famous Japanese artist Hokusai.

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