red burgers

Burger King Japan unleashes red burgers and Angry Sauce on my stomach 【Taste test】

When Burger King Japan first brought out its black burgers, more than a few people were shocked, and even a little intimidated, by their sinister appearance. After diners got over their fear and tried them, though, they discovered they were pretty tasty, and they’ve now become a welcomed, sporadically appearing item on the chain’s menu.

Seeing how well that gamble played out, Burger King has decided to spin the roulette wheel once again, but this time they’re betting on red with two new sandwiches with crimson buns and cheese. So how do they taste? We decided to grab the pair and try them for ourselves.

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Red is the new black (burger) as Burger King rolls out sandwiches with crimson buns and cheese

When Burger King first rolled out its black hamburgers in Japan in 2012, we thought the company had gone insane. It turns out Burger King really is crazy…crazy like a fox. And not just any fox, but some sort of super-intelligent fox with an advanced degree in marketing, since the black burgers caught the attention of media outlets around the world and were such a hit that they’ve been brought back in multiple updated forms.

The black burgers will once again be returning to Japanese Burger King locations in 2015, but before they do, this summer the chain is debuting a line of bright red burgers with crimson cheese and something called “Angry Sauce.”

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