You, Me, And a Tanuki is a weekly featured blog run by Michelle, a Californian who is currently one of only two foreigners living in Chibu, a tiny fishing village on one of the Oki islands in Japan. Check back every Saturday for a new post or read more on her website here!
It’s squid fishing time in Chibu and when the waves aren’t too high, the horizon is sure to be speckled with the distant light of squid fishing vessels. Sometimes there are so many boats out at sea that it looks as if dawn is breaking.
Squid fishing is mostly done at night and each squid boat is equipped with large light bulbs that are used to attract squid to the boat.
^Close-up of the large light bulbs used on squid fishing vessels. The bright light attracts the squid.
In Chibu, you can also catch squid right off the side of the docks without using any lighting source. The haul isn’t as large compared to fishing out at sea, but many hobbyist fishermen in the area have brought in up to thirty squid in one outing.
One of my fishermen friends told me that squid always come in pairs. I guess they are romantic animals. It’s said that if you are able to catch the female first, the male will search for its mate around the vicinity of the boat, making for an easy catch. But if you catch the male first, the female will simply swim away and never look back. They say it’s best to catch the female first because you’re likely to get a second squid. I’m not sure if this is just an old wives’ tale (old fishermen’s tale?), but it’s an interesting story either way.
^A big bag o’ squid.
I’ve tried my hand at squid fishing off the docks near my house a few times. It was really hard for me to tell when I had a squid on the line. The lure is so light, there’s almost no drag when whipping it through the water and the squid only adds a little more resistance. I learned that if I felt even a little resistance (not even a tug) on the line, it meant I had a squid.
Every time I’ve caught a squid, it spat ink at me in an attempt to get away, so you know you’re in a good fishing spot when the cement is stained black. Once on land, the little cephalopods continue to try and swim away, making little squeaking noises in its attempts to swim through the air.
For those of you who have never seen a squid lure, here’s what it looks like:
The lure is meant to look like a shrimp. It’s weighted in the front so when you quickly whip your rod in a vertical motion, the lure scuttles through the water like a shrimp. When the squid strikes at the lure with its tentacles, it gets caught in the prickly barbs. That’s why you need to shake off the squid when unhooking it.
Many people in our area eat squid sashimi (raw squid cut up into strips and dipped in soy sauce and wasabi). Others make sushi or kalamari. I like the taste of raw squid, but it’s really chewy and took some getting used to.
How about you? Do you fish for and eat squid in your home country? Do you even like the taste of squid? Give us your thoughts in the comment section below.
Michelle is originally from California, but currently living in the tiny fishing village of Chibu, one of the Oki islands in Japan. Being one of two foreigners living in an island village of a little over 600 people presents many adventures. Come back every Saturday for a new article featuring the interesting and bizarre things she comes across in her life in rural Japan. Once a week not enough? Check out her blog, You, Me, And A Tanuki, for photographs and even more articles.
We’re still looking for more unique and interesting stories from Asia to share with the world, so drop us a line if you’d like to have your own blog featured on RocketNews24.




Whole Lotta Fish 【You, Me, And A Tanuki】
Stabbing Snails at the Bottom of the Sea 【You, Me, And A Tanuki】
Japanese School Lunch Fail【You, Me, And A Tanuki】
The Best Sushi We’ve Ever Eaten【You, Me, And A Tanuki】
Organic Christmas Lights? No, it’s Persimmon Season in Japan 【You, Me, And A Tanuki】
Japan has a new cute and clever sunblock for cat lovers
Krispy Kreme Japan is bringing two special donuts to the most-forgotten big city in the country
Starbucks Japan hoping fans will go bananas for its new mottainai banana affogato Frappuccino
Japan’s izakaya pubs closing at record pace, failing to attract foreign tourists
Japanese vending machine find introduces us to a new drink you can’t get anywhere else
Super! Eel Bread takes Japanese sushi into uncharted territory
The story of our reporter P.K. Sanjun’s heart attack
Kanji ice cream becomes a sell-out hit in Japan
Tokyo’s life-size Gundam anime mecha statue will be removed this summer
7-Eleven Japan releases their second lineup of upsized foods from a muffin to bukkake soba
Ichiraku Ramen-inspired ramen sets from Naruto anime pay homage to Naruto, Sasuke, and Sakura
Hundreds of rose bushes in bloom at Tokyo’s off-the-beaten-path, next-to-the-tracks flower street
This Tokyo Station sweets sensation sells out daily, but we finally got our hands on it
161-year-old Kyoto confectionary maker releases new edible Pokémon lineup
Studio Ghibli’s president is leaving the company. Will it change how they make anime?
7-Eleven Japan is releasing Greedy chocolate chip and whipped cream sandwiches
Let’s hike a Japanese mountain (that isn’t Mt. Fuji) – Mt. Tsukuba[Photos]
The average age of Japan’s hikikomori shut-ins is getting older, survey shows
Japan enters Golden Week vacation period, survey shows one in three plan to ride it out at home
Japan’s 5.3 million beautiful Hitachi Nemophila flowers are now in full bloom[Photos]
New Kyoto Converse sneakers celebrate Japan with traditional kimono fabrics for your feet
Japan’s new Pokémon jackets give you the look and powers of the Kanto starter trio
Japan now has gyoza doughnuts, and they taste like no other doughnut we’ve tried before
Studio Ghibli launches huge new anime movie T-shirt collection with special design details
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Starbucks Japan releases new drinkware and goods for Valentine’s Day
We deeply regret going into this tunnel on our walk in the mountains of Japan
Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Japan’s newest Shinkansen has no seats…or passengers [Video]
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
No more using real katana for tourism activities, Japan’s National Police Agency says
Japan reportedly adding Japanese language skill requirement to most common foreigner work visa
It’s Just Like a Handshake… 【You, Me, And A Tanuki】
School Lunch in Japan 【You, Me, And A Tanuki】
The Problem With Everyone Knowing Where We Live【You, Me, And A Tanuki】
Privacy Please?【You, Me, And A Tanuki】
Coffee, coffee everywhere but not a drop to drink (that’s any decent)【You, Me, And A Tanuki】
Six Crazy Things I Did Because I Was Cold 【You, Me, And A Tanuki】
Take Me Out to the Japanese Ball Game 【You, Me, And A Tanuki】
Picking Up Women Day, Grilled Meat Day, and Masturbation Day: Special Days in Japan 【You, Me, And A Tanuki】
Cooking Rice on a Campfire is Easier Than You Might Think【You, Me, And A Tanuki】
Eating Our Way Through Tokyo Disneyland and DisneySea【You, Me, And A Tanuki】
Bull Sumo in the Oki Islands 【You, Me, And A Tanuki】
“A crazy man is coming to school today and he’s going to try to stab us”: Japan Takes Code Red Drills to the Extreme【You, Me, And A Tanuki】
Better Than Kobe Beef? 【You, Me, And A Tanuki】
Video of teen killing squid on Twitter sparks controversy over what we know about our food
Fill Your Sandwich with Potato Salad or Shrimp at Subway in Japan【You, Me, And A Tanuki】
The surprising and little-known Japanese art of gyotaku: culinary prints made with real fish