Lots of restaurants offer condiments for customers to use freely, but how “freely” are they actually meant to be used. For example, one ramen shop in Japan had a poster offering to let customers take as much green onion as they want, until someone came in and did just that.
The patron piled on about two bowlfuls of diced scallions per single bowl of soup, because apparently that’s the way he likes it. After a few repeat visits the staff interceded and asked that the customer cool it with the onions.
So, who is in the right? Was the gluttonous customer abusing the kind offer of the restaurant, or should the shop stand by its explicitly written offer? Japanese legal website Bengoshi News called in a lawyer to find out.
The incident described above was told over an online message board by the customer. They wrote that during one visit a shop worker approached and asked “We’re trying to run a business here…could you refrain [from drowning your soup in green onions]?” to which the customer responded “Doesn’t the sign say it’s free? Am I not eating properly?”
According to lawyer Noriaki Nakamura the customer was indeed within their rights to eat lots of leeks.
“Legally, I think the customer is correct. Once a customer orders from a ramen shop they enter into a contract. The customer had fulfilled their end by purchasing the ramen under the promise to ‘take as much green onion’ as they wanted. When the purchase is made, both parties are bound by the agreement.”
Although the customer appears to have the law on their side, many online took the side of the restaurant, saying that you shouldn’t be allowed to take anything beyond a reasonable amount. Here are some of their comments.
“Jeeze, a normal person would not eat two bowls of green onions.”
“Let it slide the one time, but the next time they come lay down the exact rules first.”
“It’s idiots like this that are stifling society. Anything and everything will be full of notes and warnings.”
“Two bowls of green onion can’t be good for the stomach.”
Although Noriaki appears to sympathize with some of those sentiments he ultimately believes it’s up to the business to apply the rules at their own risk.
“Certainly the shop has the right to choose which customers enter their store, but after the order is made they can’t refuse. In this case the “take as much as you want” poster should be removed. It’s an unfair promise to solicit customers as it excludes large eaters.”
While Noriaki is probably right in terms of the legal responsibility, it would seem the end result would be the majority of ramen eaters being prevented from getting a little extra green onion with their soup. The civilized thing might have been for the green-onion loving customer to recognize that he tends to eat an extreme amount of leeks compared to normal people and perhaps offer to pay just a little extra for his highly unusual tastes.
That gesture alone would probably go a long way with the shop and maybe even result in them giving the onions for free in the end. It may not have ended so well, but as a general rule we should rely on the letter of the law only after every avenue of civil discourse has been exhausted.
Source: Livedoor News via Itai News (Japanese)
Top Image: RocketNews24

Kyoto green onion theft victim becomes Kyoto green onion thief
Green tea ramen? Of course we had to give it a try!【Taste Test】
Green onion baths return to Japanese bathhouse to celebrate Labor Day
KFC Japan releases official Kentucky Fried ramen recipe, other Japanese-inspired cooking ideas
Noodle-free ramen? Cup Noodle maker ditches the noodles in new ramen broth soups
Japan Extreme Budget Travel! A trip from Tokyo to Izumo for just 30,000 yen [Part 2]
Which convenience store onigiri rice balls are the most popular? Survey reveals surprising results
Starbucks Japan releases first-ever Hinamatsuri Girls’ Day Frappuccino
Japan Extreme Budget Travel! A trip from Tokyo to Izumo for just 30,000 yen [Part 1]
Japan has only one airport named after a samurai, so let’s check out Kochi Ryoma【Photos】
Japanese restaurant chain serves Dragon Ball donuts and Senzu Beans this spring
Japanese drugstore sells onigiri at pre-stupid era prices, but how do they compare to 7-Eleven?
Crazy-cheap Tokyo lunch: All-you-can-eat curry rice for 220 yen (US$1.40)!
Beautiful blue apple jam is taking the Japanese internet’s breath away!
Foreign tourists in Japan will get free Shinkansen tickets to promote regional tourism
The 10 most annoying things foreign tourists do on Japanese trains, according to locals
Highest Starbucks in Japan set to open this spring in the Tokyo sky
Tokyo Skytree turns pink for the cherry blossom season
Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Japan’s new “Cunte” contact lenses aren’t pronounced like you’re probably thinking they are
Shibuya Station’s Hachiko Gate and Yamanote Line stairway locations change next month
Yakuzen ramen restaurant in Tokyo is very different to a yakuza ramen restaurant
Starbucks Japan adds new sakura Frappuccino and cherry blossom drinks to the menu
Japan just had its first same-month foreign tourist decrease in four years
Burning through cash just to throw things away tops list of headaches when moving house in Japan
Japan’s newest Shinkansen has no seats…or passengers [Video]
Foreigners accounting for over 80 percent of off-course skiers needing rescue in Japan’s Hokkaido
Super-salty pizza sends six kids to the hospital in Japan, linguistics blamed
Starbucks Japan unveils new sakura Frappuccino for cherry blossom season 2026
Take a trip to Japan’s Dododo Land, the most irritating place on Earth
Naruto and Converse team up for new line of shinobi sneakers[Photos]
Is China’s don’t-go-to-Japan warning affecting the lines at a popular Tokyo gyukatsu restaurant?
Survey asks foreign tourists what bothered them in Japan, more than half gave same answer
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Starbucks Japan releases new drinkware and goods for Valentine’s Day
We deeply regret going into this tunnel on our walk in the mountains of Japan
Studio Ghibli releases Kodama forest spirits from Princess Mononoke to light up your home
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
No more using real katana for tourism activities, Japan’s National Police Agency says
How to make tonkotsu ramen at home 【SoraKitchen】
What’s next after green tea ramen? Why, chocolate ramen, of course! 【Taste Test】
Get your FREE RAMEN!! Hakata Ippudo offers complimentary ramen for one day on 30th anniversary
Ramen restaurant in Kyoto offers all-you-can-eat toppings and side dishes for free
Are you game enough to eat Fire Ramen at this Japanese restaurant in Kyoto?
Beef bowl king Yoshinoya to start serving ramen this summer with new beefy mazesoba
Truck drivers love this Saitama Ramen Shop, but will it win our hearts?【Taste test】
Since chocolate ramen was so good, we went back for … strawberry ramen! 【Taste Test】
Clear tonkotsu ramen becomes a cult hit at “Ramen Runway” in Japan
From Ponyo to Italy: Four delicious ways to improve instant ramen while your water’s boiling
Chilled Soy Milk Ramen Topped With Rayu Ice Cream is Newest Creation at Adventurous Musashi Ramen Shop
Ramen Jiyujin serves up ramen and attractions to fill your appetite【Photos】
Does Harajuku’s ramen restaurant with a constant line live up to the hype? Let’s find out!
A Very Berry Ramen Experience — “Susususustrawberry Ramen”
Ramen broth, but without ramen noodles? Japan’s Nadai Fujisoba takes soba to a bold new place
Why do tourists eat noodles with a green onion instead of chopsticks in this Edo town?
“Hey, Japanese taxi driver, take us to the best local ramen restaurant!”