
For decades, the international perception of ramen was that it was something for lazy college students to buy in bulk for when they wanted a quick, hot meal, with only minimal thought given to flavor or presentation. And while ramen does sometimes take that form, assuming it’s all like that is sort of like basing your whole image of pizza on microwavable frozen varieties.
Thankfully, there’s a ramen renaissance going on, as the rest of the world is getting onboard with just how delicious Japan’s favorite noodle dish can be. In response, some restaurants in Japan are adapting to make their food more accessible to foreign visitors, such as this restaurant in Tokyo that serves halal ramen.
Among the dietary rules that devout Muslims follow, the most well-known to those outside the faith are prohibitions against eating pork and drinking alcohol. That’s just the tip of the halal iceberg, though, as there are also regulations about how ingredients must be handled and prepared, and even what sort of utensils and kitchen equipment can be used as part of the cooking process.
All of this is in stark contrast to Japanese gastronomy, which aside from a long-past period where eating meat was frowned upon tends to take a pretty liberal attitude about what’s acceptable to chow down on. So when we heard about a halal-certified ramen restaurant called Naritaya in Asakusa, one of the most traditional parts of Tokyo, we decided to check it out.
From the outside, Naritaya, which is located in the Sensoji Nishisando shopping arcade that leads to the neighborhood’s famous Sensoji Temple, looks like any other old-school ramen joint. The same goes for the interior, with its row of wooden benches lined up in front of a counter. On your way inside, though, you might notice this seal of certification from the Japan Islamic Trust beside the door.
Like at many ramen restaurants, customers purchase a food ticket from a vending machine, then hand it over to the chef. We decided to go with the most basic menu item, called simply “ramen,” which was priced at a reasonable 700 yen (US$6).
Having never had halal ramen before, we weren’t entirely sure what to expect, but the bowl our server placed in front of us didn’t look remarkably different from what you’d find at a restaurant that gives no concerns to Islamic cooking practices. Aside from the broad noodles, we could spot nori seaweed, green onions, bean sprouts, spinach, a boiled egg, and the seasoned bamboo shoots called menma in Japanese.
What was unique, however, was that instead of chashu, the thin-sliced pork that’s customarily included with ramen, there was a strip of grilled chicken, which turned out to be both fragrant and delicious.
The broth didn’t disappoint either. Obviously, there’s no pork stock tonkotsu on the menu at Naritaya. Instead, the broth is made from bonito and kombu (kelp). The resulting taste is refreshing and light, but still with plenty of palate-pleasing potency. Actually, it’s pretty similar to what you’ll find in some of Tokyo’s more old-fashioned ramen restaurants.
The flavor is so well-rounded that we can’t imagine anyone not enjoying it. Being one of, if not the, only halal ramen restaurants in Tokyo, though, means that its especially popular with Muslim diners, and the staff told us that 80 percent of their customers are Islamic. In turn, that’s why in addition to more seating on the second floor, Naritaya also has a prayer room that patrons can use.
▼ There’s even an arrow on the ceiling pointing the way to Mecca.
It’s just one more aspect of Naritaya’s international outlook, which is also the basis for its posted English explanations of all the different ways to customize your noodles.
So if you find your stomach rumbling after a day of seeing the sights in Asakusa and/or Ramadan fasting, stop on by.
Restaurant information
Naritaya / 成田屋
Address: Toyko-to, Taito-ku, Asakusa 2-7-13
東京都台東区浅草2-7-13
Open 11 a.m.-10 p.m. Monday-Friday, 8 a.m.-8 p.m. Saturday/Sunday
Photos: RocketNews24
[ Read in Japanese ]












Tokyo yakiniku restaurant begins offering halal course meals for Islamic diners
Mr. Sato goes halal at new CoCo Ichibanya that caters to Muslim diners
Ramen restaurant in top Tokyo tourist neighborhood skips price gouging, but how does it taste?
Tokyo all-you-can-eat ramen buffet costs less than 10 bucks and is near city’s most famous temple
Tokyo ramen restaurant’s made-to-order noodles are only the beginning of its awesomeness
Mt. Fuji decorated with a 500,000-flower pink carpet is Japan’s ultimate spring view
Howl’s Moving Castle’s scene-stealing dog is here to clean your home as a plushie mop
30 Pikachus want to share a Tokyo hotel room with you that has separate Grass, Water, Fire spaces
New Japanese KitKats come in sakura flavour, with poetic symbolism for success
All-you-can-eat doughnuts at Mister Donut: How many can we eat in 60 minutes?
Japan’s prime minister exchanges Dragon Ball kamehamehas with president of France[Video]
Rumors say this is Japan’s very best McDonald’s branch, but what makes it special?[Taste test]
Sanrio changes Hello Kitty lead designer for first time in 46 years
10 Japanese expressions that sound delightfully strange and funny when translated
Schoolkids learn life skills through shopping field trips at street markets in Kochi Prefecture
Japan reportedly adding Japanese language skill requirement to most common foreigner work visa
Pokémon and Ikea Japan cross over into each other’s worlds with collaboration events
Starbucks Japan closing only Shinkansen platform branch for popularity-triggered renovations
You can assemble a well-balanced team of Pokémon, them eat them, thanks to Japanese cake chain
Two food hacks take Japan’s convenience store fried chicken to amazing new sandwich heights
7-Eleven Japan’s new baked-in-store sweet treat is only available in three parts of the country
Man bites woman at cherry blossom park in Japan, dies shortly after
Peanuts and Coke becomes a viral hit in Japan, but is it a trend worth joining?
Can a downtown Tokyo super sento bathhouse beat a hotel for a one-night stay?
Japan now has a special desk for people who work at home with a pet cat[Photos]
Famous Tokyo cherry blossom spot installs view-blocking screens to fight overcrowding[Video]
Uniqlo announces new T-shirts for One Piece, Naruto and more for manga publisher’s 100th birthday
Train station platform ramen store closes its doors on half a century of history in Tokyo
Starbucks Japan releases new My Fruit³ Frappuccino at only 34 stores around the country
Krispy Kreme releases Super Mario doughnuts in Japan for a limited time
Studio Ghibli releases Catbus pullback keychain that runs like the anime character
Japanese onsen egg maker from 100-yen store Daiso needs to be on your shopping list
Survey asks foreign tourists what bothered them in Japan, more than half gave same answer
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Starbucks Japan releases new drinkware and goods for Valentine’s Day
We deeply regret going into this tunnel on our walk in the mountains of Japan
Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Studio Ghibli releases Kodama forest spirits from Princess Mononoke to light up your home
Japan’s newest Shinkansen has no seats…or passengers [Video]
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
No more using real katana for tourism activities, Japan’s National Police Agency says
Cold ramen? Yes, it’s possible, and yes, it’s awesome, as this Tokyo restaurant proves
We eat at Japan’s first-ever ramen restaurant, finally reopened after 44 years
Tokyo restaurant serves up unusual ramen with blue chicken broth
Tonkotsu ramen chain Ichiran set to open first-ever non-pork broth restaurant in Tokyo
This might be the simplest restaurant ramen in all of Japan, but it’s still something special
Yakuzen ramen restaurant in Tokyo is very different to a yakuza ramen restaurant
Instant Ramen Maker Sets up Tiny Restaurant in Shibuya Station: Three Dollar Lunch, Anyone?
Are you game enough to eat Fire Ramen at this Japanese restaurant in Kyoto?
Gluten-free ramen now on the menu at Japan’s ramen museum
Lobster ramen in Tokyo is amazingly good and amazingly cheap【Photos】
Second ramen restaurant in Tokyo receives Michelin star for 2017
One of Kyoto’s best secret ramen restaurants isn’t a restaurant at all – it’s a van!
Tokyo’s biggest ramen secret? This restaurant just might be the next Michelin star winner
Japan’s first-ever ramen restaurant, which closed 44 years ago, is reopening this fall!
Tokyo’s best ramen breakfast? Restaurant two minutes from Tokyo Station is a strong contender
We go Brazilian at Tokyo restaurant that offers “Brazilian-style ramen”