Noodles

Wagyu ramen for foreign tourists appears in Kabukicho, with a very high price tag


What makes this bowl of noodles cost around twice as much as a regular ramen, and is it worth it?

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7-Eleven Japan adds new doughnut-like tonkotsu ramen fried chicken to its hot food section

Plus, an exclusive bag of snacks to sprinkle on ramen, inspired by the iconic instant noodles.

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Japanese convenience store Lawson now has stir-fried noodle-cooking robot chefs

Lawson expands the territory of its robo chefs as they expand their menus.

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Coco’s Japan is very confident in their chilled ramen, but should they be? [Taste test]

Premium-priced hiyashi chuka comes to the American coffee shop’s Japanese branches.

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“We want to be Japan’s best cheap restaurant” says new (but also not new) Akihabara noodle joint

Akihabara Ramen Center is dead. Long live Akihabara Seimen Center.

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Cup Noodle releases cold-water instant ramen in Japan, but can it really be made with just cold water?

New Hiyashi Cup Noodle cuts out the need for boiling water, so we put it to the test.

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Cup Noodle unveils first-ever cold-water instant ramen in Japan

Iconic instant ramen brand now has a cold-water-only version designed to beat the heat.

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Udon pudding is about to shake up the noodle scene in Japan

Purin, like you’ve never seen, or tasted, before.

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We invent ice slurry somen to combat the extreme Japanese summer heat【SoraKitchen】

Although your pre-battle preparations need to start a week in advance.

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When is miso ramen not miso ramen? When it’s the new ramen at one of Japan’s top beef bowl chains

Sukiya serves up a unique interpretation of miso ramen.

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Tokyo’s insane Garlic Ramen is a meal, and an aroma, you’ll never forget[Taste test]

There aren’t enough breath mints in the world to save us, but we’re going in anyway.

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Tokyo’s new extra-expensive ramen restaurant is dividing opinions, so we tried a bowl

Crab, Claaaaab, and high prices in Asakusa.

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Saltiest ramen in Japan? Ikebukuro White goes viral for crazy salt levels

We challenge you to find a saltier ramen in Japan.

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7-Eleven Japan now has ramen machines…but only at 41 stores

Find out how to use the machines, and more importantly, where to find them.

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Japan releases new ramen sandwiches… that don’t taste like ramen

Lunch Pack falls flat in the noodles-and-bread department, but there is a silver lining.

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Downtown Tokyo’s meaty monster Kaibutsu ramen will challenge your stomach, thrill your taste buds

This ramen behemoth only appears two days a week, but for serious carnivores, it’s worth waiting for.

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50-year-old instant noodle recipe is back from the past in Japan for a limited time[Taste test]

As Donbei celebrates its 50th anniversary, two of its original noodle recipes return.

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Ramen restaurant in top Tokyo tourist neighborhood skips price gouging, but how does it taste?

One-coin lunches still exist in Asakusa, but now to find out if it’s money well spent.

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Are 500-yen noodles at Akihabara Ramen Center a great find or cheap miss?

We leave this ramen joint half happy, half less than satisfied. 

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Train station platform ramen store closes its doors on half a century of history in Tokyo

Sayonara to an old-school traveller’s way to eat noodles.

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