Fancy a cuppa? We explore the UK’s unusual takes on Japanese green tea

In the UK, where I’m from, people get really passionate about tea. It’s the first thing you offer someone who is a visitor to your home, and remembering how someone likes their tea made is one way of showing that you care about them. We’re also fussy about the ritual behind making tea (you should see what happens in my house when someone puts the milk in first). In this way, we’re kinda like the Japanese.

In Japan, they drink green tea rather than black tea, but their attitude towards it matches ours. It’s both something for all-day long refreshment, and for special occasions. They’re also really into the ceremony behind it, with chadou, or tea ceremony, being a celebrated art in Japan.

So, what happens when the tea companies try to make green tea happen in the UK? A whole lot of added flavourings, that’s what! Join us after the jump for a taste test!

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