
Although Italian in origin, the words pasta and spaghetti are now everyday words in English. Thanks to the foods’ proliferation around the world these words can also be found in Japanese, pronounced pasuta and supagettī respectively.
But in recent years, it seems as if the word “spaghetti” has been falling out of favor in Japan, being replaced by the word “pasta.” Although in English the distinction between “spaghetti” and “pasta” is pretty clear (pasta being the foodstuff, spaghetti one of its many varieties), it seems there is a whole other world of nuances when the words cross over into Japanese.
This trend can be illustrated by a discussion on Japanese message board site 2-channel where someone posted a simple question several years ago that triggered a flood of comments: “Do you say ‘spaghetti’ or ‘pasta’?”
■ Outdated?
Interestingly, many comments suggested that calling a dish of long and thin noodles spaghetti is kind of old-fashioned. Someone compared it to someone calling an iPod a Walkman. Although the meaning is easily understood by all the person saying it sounds hugely out-of-touch.
However, with spaghetti becoming outmoded, it has to be called something. Therefore pasta is becoming the de facto name for spaghetti. Other pasta dishes like macaroni or lasagna are generally called by their regular names but may also be referred to as pasta.
■ A matter of taste
Others suggested that either word was valid but had different connotations. “Pasta”, they said, seems to have a more exotic and sophisticated feeling to it, whereas “spaghetti” sounded like something plain and domestically produced.
There were a few who shared experiences of going to restaurants only to find dishes listed as “pasta” on the menu without referring to what kind of noodle was used. This is because when a restaurant uses “spaghetti” it conjures memories of fast and cheaply made Napolitan spaghetti more suited for kids’ lunches rather than an elegant meal.
It seems counter-intuitive that using a less-specific name sounds more sophisticated, but that’s how it is. Also, some net users mentioned liking the simplicity of the broader term since it allowed them to avoid embarrassment by not knowing the different types of pasta, which they liked to a non-Japanese person walking into an udon shop and ordering ramen.
■ It all boils down to…
Much like when cooking pasta and/or spaghetti, this information should be taken with a pinch of salt. I personally thought the entire issue rather odd, so I decided to ask around and get some opinions on the matter. Interestingly, the teenagers I asked all seemed pretty well in tune with the English convention of “pasta” being the overarching term for the Italian foodstuff and “spaghetti” being one type of pasta. Other than that they didn’t feel that there was any significant difference between the words.
The twenty-somethings I talked to shared similar sentiments to the teens but did acknowledge that “pasta” somehow felt classier than “spaghetti.”
Moving into the thirty-somethings, they also shared the feelings of sophistication as those in their twenties did, but found that the context was more important. For example, if you simply said, “This is spaghetti.” it wouldn’t come across as odd. However, if you said “Let’s go have some spaghetti!” you might sound like an old fogey trying to be cool.
▼ We were sure to call this creation “Cat Food Pasta” because “Cat Food Spaghetti” would have just sounded silly.
So it really depends to whom and how you talk about spaghetti that determines if the word is “cool” or not.
In the end, Japanese is an always evolving language. Judging by the younger generations’ response to this issue, we may still see the word “spaghetti” being used as a broad term in Japanese after it goes through this rough patch of uncoolness.
If you’d like to learn more about the intricacies of food-themed foreign loan words, be sure to check out our exposé on the difference between pancakes and hotcakes.
Source: 2-channel via Niconico News (Japanese)
Top Image: Wikipedia
Napolitan Image: Wikipedia – OiMax from Tokyo
Catfood Pasta Image: RocketNews24



Japanese pasta dish ranked 24th worst food in the world, but does it deserve that dishonor?
There’s a Japanese-style spaghetti chain Mr. Sato’s been skipping for years, but that ends today
We try to eat almost 9 pounds of food at a Nagoya spaghetti shop, succumb to the power of carbs
Tokyo restaurant’s mega pasta is so huge they’ll pay you US$455 if you can eat it all by yourself
Hey, Japanese taxi driver! Take us to the best Turkish rice restaurant in Nagasaki!
Tokyo considering law requiring more trash cans following litter increase in heavily touristed area
Kyoto samurai house wants to share its history of seppuku, torture and gold coins with visitors
This hot springs town in Japan sets fire across a mountain every winter in a beautiful tradition
Uniqlo Ukiyo-e Blue T-shirts: A cool-hued reinterpretation of some of Japan’s greatest paintings
Japanese group to hold fashion show of colostomy bags and other stoma equipment in Paris
Family Mart opens first clothing store in Tokyo
Japan’s Hiepita forehead cooling strips, so popular they changed the language, are disappearing
Studio Ghibli mixes with sporty street styles of New Era to put No Face on your head in cap series
Japanese convenience store sandwich becomes a hot topic on Reddit, but is it any good?
A whole slew of Totoro Christmas cakes are on their way to make the season extra merry【Photos】
Stamina-destroying “Paralysis Noodles” are Tokyo’s newest over-the-top ramen innovation
Sanrio theme park in Japan announces plans to expand into a Sanrio resort
China’s don’t-go-to-Japan warning seems to be affecting Osaka’s Namba and Dotonbori neighborhoods
Tokyo event lets you travel back in time, for free, to celebrate 100 years since Showa era start
Japan’s first hotel with a human washing machine is now ready for you to come and bathe in it
Studio Ghibli adds new Kiki’s Delivery Service music box to its anime merchandise shop in Japan
Japanese company selling bear-proof automatic doors
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Starbucks Japan unveils new Christmas goods and a rhinestone tumbler that costs 19,500 yen
Real-world Nausicaa Ghibli anime glider completes its final flight in Japan【Video】
Japanese train company is letting fans buy its actual ticket gates for their homes
Is China’s don’t-go-to-Japan warning affecting tourist crowds in Tokyo’s Asakusa neighborhood?
The 10 best day trips from downtown Tokyo【Survey】
Nintendo’s Kirby now delivering orders at Kura Sushi restaurants, but not in Japan
Japanese government considering tripling departure taxes to combat overtourism
A guide to visiting Sagamiko Illumination, one of the three biggest light-ups in Kanto
Giant new nine-floor arcade opens in Tokyo, wants to welcome new and old games fans alike
Survey asks foreign tourists what bothered them in Japan, more than half gave same answer
Japan’s deadliest food claims more victims, but why do people keep eating it for New Year’s?
We deeply regret going into this tunnel on our walk in the mountains of Japan
Studio Ghibli releases Kodama forest spirits from Princess Mononoke to light up your home
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
The top 10 annoying foreign tourist behaviors on trains, as chosen by Japanese people【Survey】
No more using real katana for tourism activities, Japan’s National Police Agency says
Starbucks Japan reveals new sakura drinkware collection, inspired by evening cherry blossoms
10 Japanese foods you can make at home!
Restaurant in Indonesia’s bizarrely translated Japanese menu commands customers to get stabbed
Clever naming has New York diners raving about Japanese-style cod roe and pigs’ feet
Kusaki Marino: A Japanese family restaurant where you bow your head and enter like a samurai
Leave a Reply