
We all have our favorite foods, but have you ever thought about what you would choose to eat if you knew that would be your last meal? Would you want an exotic delicacy or would you rather have a familiar taste before you shuffle off this mortal coil?
A Japanese website recently polled a group of women to ask them what they would order for their last meal and we’ve got the results below the break.
MyNavi Woman, a Japanese women’s interest website, took the survey last month, asking their readers “What would you like to eat for your last meal before you die?” Out of 163 responses from working women between the ages of 22 and 34, eight foods stood out as the most requested, and perhaps unsurprisingly the answers were mostly iconic Japanese foods. The results are as follows with the percentage of respondents that chose the food:
5. Ramen, sukiyaki, Japanese curry, 3.1% (tie)
4. Steak, 6.1%
3. Miso soup, 8.6%
2. Yakiniku, rice balls, 10.4% (tie)
1. Sushi, 24.5%
Sushi, the Japanese classic that is incredibly popular overseas (even if it is a bit different outside of Japan), was easily the number one choice for the last meal. Most of the respondents said they picked sushi since they would want to leave the earth with one final taste of their homeland, and to their minds sushi best represented Japanese cuisine. But many said it would have to be high-quality sushi and not the pre-packaged kind available in convenience stores all over Japan. One woman said she wanted to be absolutely stuffed with sushi before dying.
Yakiniku, Japanese-style barbecued meat, and rice balls tied and came in second. For many, a last meal of yakiniku would be the perfect way to say goodbye to this world since they would die happily full of deliciously grilled meat without any shame of overindulgence. And rice balls represented something comforting to many of the respondents who said the simple food reminds them of their childhood and mom’s cooking.
The poll results seems to match up with what we’ve seen before of how important Japanese food is valued in Japan. (Although some can argue steak is a Western dish, Japan’s love of grilled red meat has turned steak into practically a Japanese dish in its own right.) And we can’t blame them for wanting to leave this life with one final delicious taste of what Japanese cuisine has to offer.
Would any of these foods be on your plate for your last meal?
Source: MyNavi Woman
Feature Image: Wikipedia, Wikipedia, Wikipedia, Wikipedia, edited by RocketNews 24

The 10 best types of onigiri rice balls to try in Japan【Survey】
Sushi and onigiri rice balls get a new look with rollable furikake
Rice balls that can last for 100 days at room temperature? Kyoto company makes high-protein onigiri
Do we say yay or nay to the additive-free rice balls that can last 100 days at room temperature?
Is it gross to eat sushi that the chef pressed with his bare hands?【Survey】
This Japanese vending machine doesn’t sell drinks, but you can buy drinks through it
Starbucks Japan releases new My Fruit³ Frappuccino at only 34 stores around the country
Tokyo government organizes food truck event to clear out delinquent/homeless teen gathering area
Studio Ghibli adds new anime tumblers to its cool streetwear brand in Japan
Japan’s budget chain restaurant Saizeriya might just be the perfect first date location
Are Japanese convenience store sandwiches scamming us with their fillings?
How much is Amazon Japan’s lowest-rated currency calculator worth in yen?
Japanese onsen egg maker from 100-yen store Daiso needs to be on your shopping list
Stunning central Japan wisteria festival is like a purple fantasy straight out of a Ghibli movie
We asked our Japanese team of writers how they deal with seasonal allergies in Japan
Train station platform ramen store closes its doors on half a century of history in Tokyo
Cherry blossoms begin blooming in Japan with record-early starts for sakura season
Studio Ghibli adds new Mother’s Day gift sets to its anime collection in Japan
Virtual idol Hatsune Miku redesigned with look that adds new elements and brings back old ones
The next time you’re feeling stressed out, you could relax on a Pokémon Psyduck chair from Japan
Komachi Shokudo: Japanese mum’s-style cooking for breakfast, lunch and dinner in Tokyo
When will the cherry blossoms reach full bloom in Japan this year?[Forecast]
Starbucks Japan unveils new sakura cherry blossom collection for hanami season 2026
Studio Ghibli releases Catbus pullback keychain that runs like the anime character
The 10 most annoying things foreign tourists do on Japanese trains, according to locals
Nine great places to see spring flowers in Japan, as chosen by travelers (with almost no sakura)
Starbucks Japan releases first-ever Hinamatsuri Girls’ Day Frappuccino
Japan’s cherry blossom season predicted to start earlier than we’d thought, especially in Tokyo
Survey asks foreign tourists what bothered them in Japan, more than half gave same answer
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Starbucks Japan releases new drinkware and goods for Valentine’s Day
We deeply regret going into this tunnel on our walk in the mountains of Japan
Studio Ghibli releases Kodama forest spirits from Princess Mononoke to light up your home
Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Japan’s newest Shinkansen has no seats…or passengers [Video]
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
No more using real katana for tourism activities, Japan’s National Police Agency says
Sushi passed up by ramen in survey of foreign tourists’ favorite thing to eat in Japan, but why?
The polite way to eat onigiri rice balls sparks debate online
What’s the best type of sushi to end a meal on? Japanese survey picks the pieces
Less than half of Japanese people OK with bare hand-pressed rice balls, survey says, but why?
Japanese convenience store issues rice ball recall, foodies would’ve loved to eat them anyway
Eating a rice ball? You could feed five hungry kids just by sharing a photo for charity campaign
Former sushi chef serves onigiri rice balls for breakfast at new morning restaurant in Japan
Sushi Ramen restaurant serves up the best of both worlds in one epic Japanese meal
Want to eat ramen and sushi together? New restaurant in Tokyo makes culinary dreams come true
Onigiri in Paris: Small lunch shop brings traditional Japanese rice balls to France
KFC Japan releases official onigiri rice ball, miso ramen rice recipes to level-up fried chicken
Why hayashi rice should be your last meal before leaving Japan
New Japanese Yakiniku Jet restaurant serves meat by conveyor belt on a high speed lane
Is anime making otaku eat less rice? Government launches Girl Running Late with Rice Ball Project
The top 30 foods that go best with white rice, according to Japanese netizens
Love yakiniku but dining solo? Here’s what it’s like to eat alone at Yakiniku Like