sushi

Japanese revolving sushi restaurant chain stops revolving during coronavirus outbreak

But customers wonder if it will do anything to help the growing health crisis.

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We try a rotating sushi chain’s super high-quality 3-layer caviar, sea urchin & fatty tuna sushi

For just 300 yen, you can try some of Japan’s most luxurious sushi ingredients, but is it worth it?

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New sushi types: chocolate citrus yellowtail and cheddar cheese tempura. Crazy, or crazy good?

One of Japan’s favorite revolving sushi chains goes way outside the box, but has it gone too far?

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Disney sushi? An adorable new way to celebrate Japan’s Girl’s Day/Doll Festival

From “Mic-key, Mouse!” to “Hin-a Ma, tsuri!”

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Japan Ninja Council produces first-ever official hotel room in Tokyo’s Ueno

Spacious eight-person room makes a perfect base for shinobi missions in Tokyo, but passing up sushi counter room is a hard choice.

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The greatest sushi roll in Japanese history is actually nine sushi rolls in one【Photos】

Ehomaki sushi rolls are supposed to ensure good luck for the year, and it’s hard to think of having a luckier life than one that lets you eat this.

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Tokyo department store’s best beef sushi bento combines two of the best things in life

Wagyu plus sushi plus bento is the formula for a perfect meal.

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Huge tuna fish sells for a whopping 190 million yen at the first wholesale auction of the year

The US$1.75 million bluefin tuna was bought by none other than the president of a popular sushi chain.  

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Japan’s favorite super-cheap revolving sushi restaurant finally comes to Akihabara!

Once strictly for the suburbs, Sushiro lets fans in Tokyo’s otaku district enjoy tasty sushi and still have plenty of cash left over for anime merch.

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We make a super giant sushi using Costco salmon in Japan【SoraKitchen】

Jiro dreams of sushi, but we dream of GIANT sushi. 

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Will Smith makes sushi with Japanese YouTuber Bilingirl Chika

The Hollywood actor eats natto, puts soy sauce in the wrong spot, and tries a hack for avoiding wasabi “burn”.

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Post-meal waste at Japanese sushi restaurant sparks controversy online

A lesson in what not to do at a revolving sushi joint in Japan.

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We went to a Japanese restaurant in Italy, ate green sushi, learned a lesson about taking it easy

Japanese food outside of Japan is not always what one would expect, but why worry about such a little thing?

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Beef and sashimi in the same rice bowl: Brilliance or blasphemy? We find out【Taste test】

Mr. Sato wants it all, but will his unbridled desire be his undoing?

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Last chance for sushi before leaving Japan: Narita Airport’s amazing Sushi Kyotatsu restaurant

When it’s time to say goodbye to Japan at the end of your trip, don’t forget to say goodbye to the sushi too.

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Leftover sushi? A popular manga suggests making it into fried rice【SoraKitchen】

Cooking Papa was right all along!

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Our Japanese language reporter visits a U.K. sushi chain, is blown away by its original “sushi”

It’s not necessarily a bad thing that the sushi was unique…but it sure surprised Seiji!

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Manga shows a revolutionary way to eat sushi that makes it more delicious than ever

A tiny trick turns one sushi fan’s world upside-down.

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Learn how to make sushi with a professional Japanese sushi chef in Tokyo

Because there’s no better souvenir than taking a skill home with you.

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This is what a 10,800-yen (US$100) Tokyo sushi boxed lunch looks like【Taste test】

Mr. Sato goes mad with sushi power as he buys an ultra-luxurious sushi take-out set at one of Tokyo’s fanciest department stores.

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