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Complete with pretty layers of vegetables, you won’t ever have to feel guilty about eating these slices of “cake.”

The Vegiedeco Salad (Vegetable Decoration Salad) is a new concept in food design created by Japanese food stylist Mitsuki Moriyasu in 2015. By taking vegetables out of the salad bowl and reassembling them into colourful, eye-catching cakes, Mitsuki aims to make diners smile with healthy foods that are both fun to look at and fun to eat.

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After appearing on the menu at Bistro La Porte Marseille restaurant in Nagoya, the response from customers was so encouraging that a brand new cafe showcasing the salad cakes is now set to open in the city on 5 April.

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With a focus on health and beauty, the cafe features superfoods, gluten-free items, and meals low in carbohydrates, all beautifully prepared and served with meticulous attention to detail.

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The cakes incorporate whole vegetables, including roots and peels, to maximise the health benefits of each dish. There’s a large variety of flavours and colours to choose from, all featuring a sponge base made with natural ingredients like soybean flour, with little or no sugar added to the mix.

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These are actually savoury cakes feature “icing” made from tofu or cream cheese, blended with vegetables to give them a natural colouring.

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A slice of vegetable cake starts at 735 yen (US$6.50), which includes a special dressing made with koji (Japanese sake starter mould), a fermented food that’s said to have a number of health and beauty benefits.

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Set meals are also available from 856 yen, which include a slice of cake with a cup of Vegie Drop Tea, filled with vegetable phytochemicals.

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There’s also an option to add a slice of gluten-free bread made with a strain of ancient rice.

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With a menu that’s set to change according to the season, the new cafe is sure to be a hit with health conscious individuals and lovers of pretty things alike!

Restaurant information
Vegedeco Salad Cafe / ベジデコサラダ®カフェ
Address: Aichi-ken, Nagoya-shi, Naka-ku, Nishiki 3-17-5
名古屋市中区錦3-17-5
Open 11:30 a.m.-4:00 p.m. (last order at 3:30 p.m.)

Source: PR Times
Images: PR Times (1, 2)