
Japanese whiskies continue to taste too good for their own existence.
These days, just about everyone knows that Suntory and Kirin make whisky, thanks to their glowing reviews and international marketing muscle (including Suntory’s high-profile placement in Lost in Translation). Ask well-informed Japanese whisky fans, though, and they’ll tell you you’re missing out if you haven’t tried the whisky from distiller Nikka.
Nikka’s founder, Masataka Taketsuru, was the son of a sake maker who bucked the family tradition by moving to Scotland to study chemistry and whisky-making. He returned to Japan with knowledge and experience, plus a Scottish wife, and founded Nikka in Hokkaido in 1934. The company’s whiskies have since earned a reputation among those in the know for their delicious, authentic flavor, and they’ve now become so popular that three varieties are about to disappear from the market completely.
Nikka has announced that at the end of March, it will be discontinuing its Taketsuru Pure Malt 17, 21, and 25-year whiskies. As with Kirin’s Fuji-sanroku Tarajuku Genshu 50 and Suntory’s Hakushu and Hibiki, the soon-to-disappear Taketsuru varieties are victims of their own success: Nikka says they simply don’t have enough supply to keep up with demand.
If you don’t drink much whisky (or maybe if you just drank a ton of it, and aren’t thinking so clearly right now), you might ask why Nikka simply doesn’t make more. If demand is so high, surely they’d sell any extra bottles they produce, right? The numbers for the Taketsuru 17, 21, and 25-years, though, indicate the minimum age of the components that are blended into the bottle, so just having the distillers work double shifts and whip up an extra-large batch isn’t an option.
As consolation, Nikka will continue to sell its younger, no-age-statement Taketsuru Pure Malt, which will be reformulated about the same time the aged varieties are discontinued. However, if you want the old school Taketsurus, now’s the time to pick up a bottle.
Source: Yahoo! Japan News/Kyodo via Otakomu
Top image: Nikka
Insert images: Nikka (1, 2)
● Want to hear about SoraNews24’s latest articles as soon as they’re published? Follow us on Facebook and Twitter!



Suntory would like you to buy a three-million yen bottle of Japanese whisky
These Japanese whisky bottles produce a crazy sound when you tip them over【Video】
Blossom Harmony Hibiki is Japan’s newest must-try whisky
Kirin will stop selling one of its most popular whiskies as Japanese spirit shortage continues
Suntory announces massive price spike for Japanese whisky, some types more than double in price
Tokyo’s life-size Gundam anime mecha statue will be removed this summer
Ichiraku Ramen-inspired ramen sets from Naruto anime pay homage to Naruto, Sasuke, and Sakura
Hundreds of rose bushes in bloom at Tokyo’s off-the-beaten-path, next-to-the-tracks flower street
Studio Ghibli’s president is leaving the company. Will it change how they make anime?
161-year-old Kyoto confectionary maker releases new edible Pokémon lineup
The top 12 incomprehensible school rules, as chosen by high school students
Let’s hike a Japanese mountain (that isn’t Mt. Fuji) – Mt. Tsukuba[Photos]
7-Eleven Japan is releasing Greedy chocolate chip and whipped cream sandwiches
Japan releases new ramen sandwiches… that don’t taste like ramen
Starbucks Japan adds a new Frappuccino and Milk to the menu, but are they worth the calories?
Starbucks Japan releases two new “chunky” drinks… and matching gel designs for our nails
Japan now has gyoza doughnuts, and they taste like no other doughnut we’ve tried before
Mt. Fuji hot spring inn gets even more beautiful after dark with Firefly Festival
7-Eleven Japan now has ramen machines…but only at 41 stores
Don’t miss the Tokyo Tower City Light Fantasia ~Summer Landscape 2026~ event during your travels
Japan’s 5.3 million beautiful Hitachi Nemophila flowers are now in full bloom[Photos]
The average age of Japan’s hikikomori shut-ins is getting older, survey shows
Japan enters Golden Week vacation period, survey shows one in three plan to ride it out at home
New Kyoto Converse sneakers celebrate Japan with traditional kimono fabrics for your feet
Brand-new Pokémon manhole covers coming to help the recovery of a disaster-stricken part of Japan
Japan’s awesomely beautiful Alpen Route snow corridor is now open
Japan’s new Pokémon jackets give you the look and powers of the Kanto starter trio
Move aside, convenience store egg sando – there’s a better version of the iconic sandwich in Japan
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Starbucks Japan releases new drinkware and goods for Valentine’s Day
We deeply regret going into this tunnel on our walk in the mountains of Japan
Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Japan’s newest Shinkansen has no seats…or passengers [Video]
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
No more using real katana for tourism activities, Japan’s National Police Agency says
Japan reportedly adding Japanese language skill requirement to most common foreigner work visa
A Beginner’s Guide To Japanese Whiskey
Suntory’s prized Hakushu whisky is going into a can for the Premium Highball Hakushu
Premium Japanese whisky is now in chocolate form with Suntory Yamazaki and Hibiki nama chocolate
One of Japan’s best whiskies, Hakushu 12 Year, is returning after two years of being sold out
Suntory’s famous Yamazaki whisky returns to canned cocktails with new highball version
Fake Japanese whisky countermeasures now include official Japanese whisky emblem
Nikka Whisky’s recipe for Bacon French Toast turns bread crusts into the perfect drinking partner
Suntory’s new canned whisky cocktail is its first for world whisky Ao
Two of Japan’s best whiskeys are about to disappear, and no one knows when they’ll be back
Japanese whisky in a can: Comparing the new Suntory Hakushu Premium Highball to a homemade one
Famous Japanese whisky Hakushu canned cocktails coming back with new recipe
We visit the Suntory Yamazaki Distillery, the newly-renovated, boozy paradise
New definition of “Japanese whiskey” goes into effect to prevent fakes from fooling overseas buyers
Japanese whisky sweet potatoes: A super-easy, super-delicious snack you can make in seconds
Suntory to release new Yamazaki smoke-barrel aged plum liqueur in limited quantities
Suntory whiskey chocolates now exist in Japan thanks to aroma chocolatier