Explosions in the kitchen: This is why you don’t heat canned coffee directly on the stove…

One of our favorite things about Japan is the convenience of just about everything, especially the vending machines. Wherever you are, there’s at least one machine just waiting to quench your thirst–and all of them have any tired writer’s favorite drink: Coffee!

Even more conveniently, though, most machines offer a choice of hot or cold cans–but, of course, the cans will cool down if you don’t drink them right away. In which case you might be tempted to try heating your can up on the stove, like this Japanese Twitter user. That would be a bad idea.

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