
Ever wanted to try instant shark-fin noodle soup?
Instant noodles are a staple for office lunches, quick dinners, and low-effort snacks, and with a huge variety of flavors–from sour cream and onion yakisoba to 40 billion lactic acid kimchi ramen to super chewy mochi wheat kitsune udon–you can be assured there’s enough flavors that you can eat them every day and never get bored.
One popular brand of instant ramen in Japan is Myojo Foods Chuka Zanmai, which is made up of Chinese-style ramen and broth flavors for all palates. In fact, they’re so successful they’ve been around for 70 years this year! In celebration, the company has come up with the very appropriate idea to sell ultra-luxurious, super expensive, limited edition instant noodles.
The Zei no Kiwami Set, which translates to “Height of Luxury”, sells for 5,000 yen (US$48.22) and contains just two packs of instant ramen. But don’t worry, they aren’t just ordinary instant noodles; as the name suggests, these are high-quality flavors that are designed to emulate eating at a high-class Chinese restaurant.
The first flavor is Shark-fin Noodle Soup, which includes a real shark fin that has retained its shape through cooking. The fin has been seasoned with ginger and Shaoxing wine, and is served together with a thick, rich broth of chicken, pork, oysters, and pot herbs. Bok choy is also included. Though controversial, shark fin soup is a luxury that can cost a pretty penny in Chinese restaurants, so the fact that it’s included in this set makes it pretty fancy!
Accompanying that is the “Extremely Thick Chashu Ramen”, which actually comes with a voluminous serving of soft, juicy roast pork chashu fillets. The noodles in this instant ramen package are flexible, slightly translucent, and are not fried like other brands, which is Chukazanmai’s signature. They’re to be served together with spices, bok choy, bamboo shoots, and shiitake mushrooms in a sweet and spicy Chinese-style soy sauce-based broth made with Cantonese XO sauce, oysters, pork extract, and pot herbs.
Both flavors come in a chic black box, which is subtly decorated with embossed flower designs. The box itself could be considered a collectible, as it opens like a book to show off your luxury ramen with dramatic effect. Sadly, though, the set, which was released on both Amazon and Rakuten, is already sold out. They haven’t announced whether they will be restocked, but if they won’t, you might have luck finding it on one of the flea market apps online if you want to try out one of these flavors!
Source, images: Myojo Foods
● Want to hear about SoraNews24’s latest articles as soon as they’re published? Follow us on Facebook and Twitter!




Cup Noodle to release “Luxury Shark Fin” and “Softshell Turtle” flavors
New Noodles and Broth Only cup ramen – Saddest meal ever, or proof that less is more?【Taste test】
Cup Noodle is taking us back to the Japan of the ‘80s and ‘90s with special ramen flavor revivals
Cup Noodle Championship: Which convenience store tantanmen is the most delicious?
Does this instant “Japanese” soup from France really taste Japanese? We find out
Pizza Hut Japan’s hot lucky bags are perfect for a New Year’s pizza party
7 great places to see Mt. Fuji from without having to climb it
7-Eleven Japan starts new temporary luggage storage service in over 300 branches
Panties to wear on your head as hair accessories on offer from Japanese fashion brand【Photos】
Picture of a pufferfish vomiting water is the Japanese Internet’s newest darling
Get your cakes in about a minute with Tokyo Station’s unmanned Tokyo Banana shop
Japan’s top 10 open-air hot spring baths with cherry blossom views【Survey】
More than one in three Japanese working women in survey would rather be housewives
We found possibly the quietest Japanese-style hotel in Tokyo’s bustling Shinjuku district
A story of how Starbucks Reserve Roastery products always make us forget about money management
Starbucks Japan ready to get Year of the Horse started with adorable drinkware and plushies【Pics】
7-Eleven Japan’s ramen-cooking robot whipped us up a bowl of noodles【Taste test】
Lacquerware supplier to emperor of Japan and Pokémon team up for new tableware
Cyberpunk anime meets traditional culture in Ghost in the Shell gold leaf Japanese changing screens
Japan may add Japanese language proficiency, lifestyle classes to permanent foreign resident requirements
Hello Kitty Choco Egg figures are an adorable trip through three periods of Japanese pop culture【Pics】
Japan’s otoshidama tradition of giving kids money at New Year’s gets a social welfare upgrade
Starbucks Japan releases new zodiac chilled cup drink for 2026
Can a dirty butthole make you filthy rich in Japan? We’re starting a New Year’s lottery experiment
Disillusionment at Tsukiji’s tourist-target prices led us to a great ramen restaurant in Tokyo
Starbucks teams up with 166-year-old Kyoto doll maker for Year of the Horse decorations【Photos】
Tokyo considering law requiring more trash cans following litter increase in heavily touristed area
Tokyo’s Tsukiji sushi neighborhood asks tour groups to stay away for the rest of the month
Nintendo’s Kirby now delivering orders at Kura Sushi restaurants, but not in Japan
Tokyo event lets you travel back in time, for free, to celebrate 100 years since Showa era start
Sanrio theme park in Japan announces plans to expand into a Sanrio resort
Stamina-destroying “Paralysis Noodles” are Tokyo’s newest over-the-top ramen innovation
Survey asks foreign tourists what bothered them in Japan, more than half gave same answer
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Japan’s deadliest food claims more victims, but why do people keep eating it for New Year’s?
We deeply regret going into this tunnel on our walk in the mountains of Japan
Studio Ghibli releases Kodama forest spirits from Princess Mononoke to light up your home
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
No more using real katana for tourism activities, Japan’s National Police Agency says
Starbucks Japan reveals new sakura drinkware collection, inspired by evening cherry blossoms
Updated cherry blossom forecast shows extra-long sakura season for Japan this year
New extra-thick instant tonkotsu ramen: Japan’s next stuck-working-during-vacation meal solution
Cup Noodle’s Nissin releases ultra-nutritious instant ramen with “all nutrients your body needs”
Tokyo luxury hotel teams up with Cup Noodle for 50th anniversary ramen cocktails and course meals
Trick or Meal? Nissin’s instant foods get Halloween makeover in four limited-edition products
Cup Noodles Breakfast brings American morning meal taste of pancakes and sausage to instant ramen
Poisonous blowfish instant ramen on the way from Cup Noodle’s Nissin
Japan’s chicken nugget French fry instant ramen will fill you up with two comfort foods at once
We try European Cup Noodle Soba flavors to see which ones come out on top 【Taste test】
We eat Chinese food inspired by Demae Itcho instant ramen to celebrate its 55-year anniversary
We try a Tokyo luxury hotel’s fancy Cup Noodle buffet items, eat best curry noodles of our lives
Leave a Reply