expensive food

We challenged ourselves to consume $886 worth of conveyor belt sushi

Will our heroic quartet be able to rack up an incredible 100,000-yen bill?!

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This ISN’T what a US$100 Tokyo sushi lunch looks like. It’s what a US$200 one looks like!

An ordering mistake sends SoraNews24’s Mr. Sato soaring into the bliss of his most rarified lunch ever as he learns there’s one sushi restaurant where not all omakase are the same.

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Is it possible to run up a 100,000-yen (US$885) bill at Tokyo’s cheapest Italian restaurant?

We gave our hungriest/thirstiest reporters a stack of cash for all the wine, prosciutto, and steak they wanted, but did they hit the six-figure mark?

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Taste-testing Japan’s crazy-expensive 3,240-yen (US$29) persimmon

We bought one of Japan’s shockingly expensive gift fruits as a gift for ourselves.

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This is what Tokyo’s ultra-premium 12,960-yen (US$117) seaweed looks like

SoraNews24’s Mr. Sato continues to live the high life (sort of) as he pairs the most expensive nori he could find with the cheapest rice available.

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2,500 yen for Tokyo ramen? High-end noodles in the high-rent Ginza district are totally worth it

Mr. Sato once again fails to secure a cheap meal, continues to win at lunch thanks to two gourmet ingredients.

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