
“A product that allows you to enjoy dreams, romance, and playfulness.”
Curry rice is one of Japan’s favorite meals, and can be made with a variety of toppings and levels of spiciness. For all that variety, though, curry rice is almost always served the same way: put white rice on a plate, then cover half of it with roux, so that whoever’s eating it can mix the two together for whatever ratio they want for each bite.
However, one brand of instant curry is recommending that, especially on this coming Friday, instead of the ubiquitous uniform-height low layer of rice, you arrange the the rice in two closely situated mounds, like this.
Just how large, spherical, or voluminous should the mounds be? That’s up to you, with the only advice from the curry’s maker being “make them the size and shape of your ideal boobs.” That’s because if you rewrite November 8 is one of Japan’s many pseudo holidays, Ii Oppai no Hi (since if 11-8 is rewritten as 11-08, those digits can be read in Japanese as i, i, o, and pai), or Nice Boobs Day, and the brand in question is Oppai Curry/Boobs Curry.
Gracing the package is mascot character Ichika Sakura, whose official profile says she’s 25 years old and, somewhat ironically, does not include curry on her list of favorite foods, which instead consists of strawberries, yakiniku, and durians.
▼ Technically, the English text says “Dorian,” but I’m guessing that’s a typo, and not a hint at a complex backstory where there’s a painting of Ichika whose chest is growing continually smaller. Also the character’s profile lists her “boobs weight,” which is a statistic I didn’t expect to see again, but here we are.
As for what makes the roux Boob Curry-oriented, it’s described as “pale orange” in color in order to create the appearance of a pair of fair-complexion breasts when poured over the rice. The makers also recommend adding some kind of more brightly pink-colored round topping, such as a pickled plum, to the top of each mound.
Oppai Curry is “a product that allows you to enjoy dreams, romance, and playfulness,” promises the press release, with “romance” her being meant in the sense of grand, ambitious adventure. Flavor-wise, the roux is touted as being full of spice and umami, and the spiciness level is described as “slightly mild” within the heart-shaped annotation on Ichika’s shirt, no doubt because the illustrator thought that this important information should be displayed in a position potential buyers’ eyes would be drawn to.
Oppai Curry is priced at 981 yen (US$6.55) and goes on sale November 8 through the product’s official website. It also has a shelf life of two years, so if you’ve already got dinner plans for this Nice Boobs Day, you can save it for next year too.
Source: PR Times, Oppai Curry official website
Top image: PR Times
Insert images: SoraNews24, PR Times, Oppai Curry offiicial website
● Want to hear about SoraNews24’s latest articles as soon as they’re published? Follow us on Facebook and Twitter!






Japanese instant curry promises flavor of day-old curry right away, and that’s a very good thing
Tokyo Banana Curry adds capital’s souvenir sweet’s sweetness to roux, but not in Tokyo
Japan’s Gyoza Filling Curry — Combination of two great foods reminds us of another great food
Curry rice, to mix, or not to mix? That is the question survey attempts to answer
Trying a pouch of instant curry that costs as much as a full meal at a nice restaurant
Swapping seats on Japan’s bullet trains is not allowed, Shinkansen operator says
Downloads of 39-year-old Guns N’ Roses song increase 12,166 percent thanks to Gundam
A look back on 40 years of Japanese schools banning stuff
Japan has omurice chocolate, and the weirdest thing isn’t how it tastes
Domino’s Japan’s new pineapple pizza crust: Awesome creation or food abomination?
Japan has a new bar just for people thinking about quitting their jobs, and the drinks are free
Resol Poshtel: Cheap capsule hotel in Tokyo is a hit with overseas visitors, and we find out why
Majority of Japanese women in survey regret marrying their husband, but that’s only half the story
Take a trip to Japan’s Dododo Land, the most irritating place on Earth
The etiquette rules for visiting Shinto shrines in Japan
Is China’s don’t-go-to-Japan warning affecting the lines at a popular Tokyo gyukatsu restaurant?
Three beautiful places to see Japan’s plum blossoms after starting your day in downtown Tokyo
Cherry blossom forecasts map shows Japan’s OTHER sakura season is starting right now
Huge Evangelion Unit-01 head appearing in lights in Japan to celebrate anime’s 30th anniversary
New Studio Ghibli stamps leave an impression on your stationery…and your heart
Family Mart releases huge range of cute sweets for Cat Day in Japan
Japan’s first all-matcha ramen restaurant is now open in Kyoto【Photos】
Japan’s most famous Mt. Fuji view park cancels cherry blossom festival because of overtourism
Starbucks Japan releases new drinkware and goods for Valentine’s Day
Japan releases first official sakura cherry blossom forecast for 2026
Archfiend Hello Kitty appears as Sanrio launches new team-up with Yu-Gi-Oh【Pics】
China’s don’t-go-to-Japan warning looks to be affecting tourist crowds on Miyajima
Starbucks Japan releases new Frappuccino and latte for Valentine’s Day
Studio Ghibli releases new “komorebi” plush toys from Princess Mononoke and Spirited Away
Yokai are descending upon Tokyo this spring in the latest immersive art experience
Japan’s Naruto theme park now offering real-world version of Minato’s kunai ninja weapon
Our 52-year-old pole dancing reporter shares his tips for achieving your New Year’s exercise goal
Survey asks foreign tourists what bothered them in Japan, more than half gave same answer
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
We deeply regret going into this tunnel on our walk in the mountains of Japan
Studio Ghibli releases Kodama forest spirits from Princess Mononoke to light up your home
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
No more using real katana for tourism activities, Japan’s National Police Agency says
Starbucks Japan reveals new sakura drinkware collection, inspired by evening cherry blossoms
Updated cherry blossom forecast shows extra-long sakura season for Japan this year
Does the Blue Mt Fuji Curry taste as terrifying as it looks?
Osaka’s ultra-expensive instant Kiwami Curry: Worth the price?【Taste test】
Japanese mum’s secret curry recipe puts a new spin on the beloved dish
The U.K. thinks Japanese curry is katsu curry, and people aren’t happy about it
Cost to cook curry rice rises to highest in 10 years, puts pinch on Japan’s budget-friendly food
Beef jerky curry rice? We’d never have thought of it, but Tengu proves it’s awesome【Taste test】
Curry house CoCo Ichibanya has 1,247 branches in Japan, but only one has this special topping
No time to cook? No problem! Three easy ways to improve instant curry
Japan’s most popular curry rice restaurant chain losing customers as it raises prices
Cold curry noodles? Is Japan’s favorite curry rice restaurant’s idea crazy enough to work?
Should you add tartar sauce to Japanese curry rice? CoCo Ichi makes diners an unusual offer
Curry rice king Coco Ichi removes 80 percent of rice, replaces it with something else in new dish
We mixed 43 different kinds of Japanese curry together to make The King of Curries
Is Japan’s green tea curry worthy of the name or just another matcha pretender?【Taste test】
All-plant-based katsu curry arrives at Ikea Japan
Leave a Reply