Stinkiest sushi in the world is now an ice cream flavour in Japan

Is decayed fish still as pungent when it’s turned into sweet ice cream? 

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Smelliest sushi in Japan to become potato chip flavor

Finally, the great taste of decaying fish and rice in a potato chip!

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Presenting funazushi — Could fermented sushi be the next big Japanese export to Southeast Asia?

Have you heard of funazushi? It’s a kind of fermented sushi, and despite its strong smell and flavor, some people think it could be a hit in Southeast Asia!

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