snacks

Japanese snack food maker introduces new potato chips…for women!

Specifically women who want to share lovely photos of whatever they’re eating on social media.

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New “barefaced” potato chips hit Japanese shelves, boast zero salt and customizing potential

Ever wished you could get a little less flavor on your chip? Wish no more; now you can experience them as nature intended, lightly fried in oil.

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Great balls of octopus and rice! It’s the Takoyaki Onigiri

Lawson convenience stores took two staples of Japanese cuisine and smashed them together for our pleasure.

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Japanese netizen cleverly turns an empty can of Pringles into a fancy suit-wearing Mr. Pringles

That moustached face just became a whole lot more dapper.

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Japanese snack maker develops portable gyoza you can eat anywhere, anytime

One company dared to dream.

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Vending machine in Kumamoto to offer delicious insect snacks, let you munch them on the go

Supplementing your diet with an alternative protein source will be easier than ever.

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Gamer-friendly, non-instant yakisoba you can eat with your fingers【Sora Kitchen】

Make delicious yakisoba rolls you can stuff into your maw, without the use of chopsticks or cutlery!

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Sure eel flavored potato chips are great, but here’s a recipe that’ll make them even better!

Try this life hack to get the most out your eel chips

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Coming soon to Japan: Chilled sweet bean ice candy flavored potato chips…with salt!

Two titans of junk food join forces for the ultimate summer snack.

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Ever struggled to get the last piece of confectionery out of a packet? Twitter may have the key

Japanese Twitter user’s methods work just as well (or not) with Hi-Chew as with any other kind of recalcitrant sweet or candy.

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Make potato chips twice as delicious by soaking them in green tea before eating them【SoraKitchen】

If it works for white rice, the ochazuke recipe can work for potato chips too!

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Onsen steamed bun-flavored Kit Kats on sale now at hot springs across Japan!

The new Kit Kat flavor draws inspiration from a specialty snack traditionally found at Japanese hot springs.

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Twitter user shares stupidly simple lifehack for eating Japanese snacks

We hate to break it to you, but you’ve been eating bags of chips wrong your whole life

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Cherry Blossom Pocky sound blooming delicious, so let’s try these new sakura sweets【Taste test】

Japan’s most famous snack food steps into spring with this limited-time seasonal flavor.

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Japan now has potato chip-covered chocolate, and it’s amazing!【Taste test】

Nope, that’s not backwards. The chips really are on the outside in this awesomely clever idea.

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Pringles releases sukiyaki flavoured potato chips in Japan

Available to purchase only in the Kanto region, this new variety comes packed with traditional Japanese flavour.

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There’s now a shortage-born resale market for Yoshiki’s beloved Japanese cheese snacks

Ginza-based snack maker warns of potentially inferior quality.

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Japan’ newest chocolate snacks were developed by an AI program

Maybe it won’t be all bad when the machines gain sentience, as long as they prepare some nice snacks for us.

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“Most luxurious consommé potato chips” on the way, flavored with wagyu, lobster, white wine

As if consommé potato chips alone didn’t sound fancy enough.

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Smelliest sushi in Japan to become potato chip flavor

Finally, the great taste of decaying fish and rice in a potato chip!

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