fish

People in Japan are eating a lot less fish now than they used to, but why?

Japan’s per-person fish consumption has dropped by almost 50 percent in just a generation.

Read More

The Japanese Valentine’s treats that look like chocolates but taste like the ocean

Move over chocolates. Nothing says “I love you” more than a heart full of fish paste.

Read More

Japanese aquarium installs fake people to keep apparently lonely sunfish company【Video】

Aquarium won’t have real visitors for several months, but in the meantime this fish has some cardboard ones.

Read More

Can our pregnant reporter find fulfilment by eating only non-raw foods at Sushiro?

A pregnancy craving turned into a challenge to see what other delicious dishes the popular sushi chain can offer women in the same boat.

Read More

Visit to a Japanese fish market has us trying tuna eggs for the first time【SoraKitchen】

Japan loves eating tuna and fish eggs, but can we love eating tuna eggs?

Read More

Dynamic, delicious sashimi searing lesson will show you the true flavor of katsuo tataki【Photos】

Shizuoka shop serves up some of the best bonito we’ve ever had, and lets you be part of making it.

Read More

What happens if you feed pufferfish poison to pufferfish? Japanese scientists trying to find out

”Here, little fishies! Come get your poison!”

Read More

Non-tourist trap fish market in northeastern Japan captures our hearts with amazing sashimi

We get off the beaten path and get awesome maguro in Shiogama.

Read More

What does a Japanese local think of the Uobei conveyor belt sushi restaurant?

First visit leaves our reporter with one surprising regret. 

Read More

Matsushima restaurant offers all-you-can-eat sashimi in as many ways as you can dream it【Photos】

We indulge in some of the freshest fish from Japan’s northeastern coast in a gloriously colorful seafood buffet.

Read More

Haneda Market: Tokyo Station conveyor belt sushi restaurant is special on two days of the week

Insider tips will get you the freshest fish possible.

Read More

Japanese sake brewery helps to create a stunning bento meal

Centuries of brewing experience makes traditional Japanese food taste better than ever before.

Read More

Does eel ramen really taste like eel?

A Japanese souvenir like no other.

Read More

5 reasons why foreign tourists should skip Tsukiji and go to a different place in Tokyo instead

Little-known area is less packed than the tourist hub, and superior in so many ways. 

Read More

Tokyo restaurant finds heartwarming way to lure people away from ramen and back to set meals

A Japanese restaurant with a whole lot of food…and a whole lot of heart.

Read More

“Red Wing Burger” is the newest crazy creation from Japan’s oldest hamburger chain【Taste test】

Dom Dom Burger goes big with a red wing burger for a red wing town.

Read More

Tokyo restaurant wins prized tuna at New Year auction for 114.2 million yen and serves it up to customers

The best part is their customers get to share the prize.

Read More

We ate “the alien of Japan’s Ariake Sea,” and you can too, if you’re brave enough【Taste test】

Facing our fears by eating warasubo and its amphibious cousin.

Read More

Mr. Sato nets himself a uniquely fishy souvenir inside of Tokyo’s major travel hub

You, too, may be able to get your hands on this “Tuna King” when you pass through Tokyo Station.

Read More

New Ginza sushi bar offers 21-piece omakase course for just US$60

This glamorous 10-seater counter restaurant serves up one of the best sushi deals in Tokyo.

Read More

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7
  8. 8
  9. 9