fish
We indulge in some of the freshest fish from Japan’s northeastern coast in a gloriously colorful seafood buffet.
Centuries of brewing experience makes traditional Japanese food taste better than ever before.
You, too, may be able to get your hands on this “Tuna King” when you pass through Tokyo Station.
This glamorous 10-seater counter restaurant serves up one of the best sushi deals in Tokyo.
Sometimes an unexpected stop at a seafood market is all you need to fill your belly and happiness meter.
With only one of these caught for every 10,000 salmon, this rare fish comes with a super high price tag.