SNJO

Famous sweets store in Ameyoko fills a bag with sweets and a show, but is it still worth it?

This bargain bag comes with a unique performance, but things have changed over the years.

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A visit to Sri Lanka’s knockoff knockoff Uniqlo (no, we didn’t stutter) to see its rare “Pikachus”

Nicknack is the culmination of layers upon layers of branding quasi-copying, and also home to some very unusual Pikachus.

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How to cook shiitake mushrooms like a Japanese manga character

Easy recipe shows how to grill a mushroom so it tastes just like meat.

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Udon pudding is about to shake up the noodle scene in Japan

Purin, like you’ve never seen, or tasted, before.

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We try Krispy Kreme Japan’s first-ever all-you-can-eat doughnut deal

Eating unlimited doughnuts isn’t as easy as you might think.

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7-Eleven Japan now sells a tiny dessert burger but is this convenience store sweet worth the hype?

Forget sweet sandos, 7-Eleven wants us to explore the world of sweet burgers.

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7-Eleven Japan has a lot of famous food, but its new burrito needs to be on your radar

Amongst all the viral convenience store food finds, this is a hidden gem.

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We try out the joys of Japan’s kakuuchi wine vending machine

A new take on a fading part of Japanese drinking culture.

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Tokyo has only two barley tea makers, and we visited one to see how mugicha is made

With barley tea going into glasses as the weather heats up, we find out what goes into making barley tea.

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Here’s what Shibuya’s famous scramble intersection looked like after the Japan vs. Sweden match

Did the aftermath of Japan’s final match in the World Cup group stage result in order or chaos at one of Tokyo’s biggest gathering spots?

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Taco Spaghetti appears in Japan, and our taco fan rushes to try it[Taste test]

Tacos and spaghetti have earned love around the world, but will their meeting in Japan be a tragedy?

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Krispy Kreme Japan releases new fruit doughnuts…that taste better cold

We find out if these limited-edition treats really taste like the fruits that inspired them.

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Starbucks Japan releases three new peach drinks, but the real star isn’t the Frappuccino

One drink will have us coming back for more this summer.

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TKG Debate: What’s the best way to eat Japan’s beloved raw egg comfort dish?

Even Japanese locals can’t agree on how to make this simple meal.

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Will we eat the gyoza or our words at this all-you-can-eat dumpling challenge?

One of our writers seeks to redeem himself at this all-you-can-eat gyoza deal for 2,000 yen (US$12.40).

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7-Eleven Japan now has Seven Cafe tea machines…but can they convert a coffee drinker?

Convenience store tea is having a moment this summer.

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Enjoy the world’s oldest gyoza chain hidden just outside Shinjuku Station

Serving up dumplings with almost 200 years of Chinese history.

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Cheap Japanese sandwich hack: Popular cafe’s 21-cent white bread offcuts will really up your game

A smart way to beat rising prices and eat on the cheap like a local in Japan.

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Starbucks Japan sells Valencia Flavoured Syrup, and here are four ways to use it this summer

These syrups aren’t only designed for coffee.

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“Phantom Egg Shop” opens in Japan, with a dozen rare Japanese varieties

In-house expert Mr. TKG gives us his top three egg recommendations.

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