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pork rice bowl

Let’s try a Japanese Home Cooked Meal…in a Sandwich!

Have you ever had a bowl of rice and wondered what to eat with it? Have you ever had two slices of plain bread and wished for a new and exciting sandwich idea? Well, yearn no longer, folks! We have a quick and tasty 2-in-1 Japanese recipe that will see you through dinner and leave you with a delicious, packed sandwich lunch the next day!

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  • Jul 4, 2012

Pile It On! Beef Rice Bowls May be Japan’s Favorite Rice Bowl Dish, But This Pork Bowl Certainly Offers a Tasty and Voluminous Alternative

Okay, it’s a fact that the Japanese love “gyu-don“— braised beef and onions on rice, sometimes topped with a raw egg. All over Japan, you can find a gyudon shop on almost every street. But what if you’re in a mood for something other than a beef rice bowl? Well, we’ve found a shop that offers an excellent alternative, “buta-don“, or pork on rice. And we’re not talking about just any regular buta-don. At this shop, you can order an extra-large buta-don that really piles the pork on – so much, in fact, that you can barely see the bowl beneath all the pork! Read More