
Spend some time walking around Tokyo, and you’ll soon see that the city is packed with karaoke joints. But with so many competing chains, how do you pick which one to go to?
For those looking for some tasty food as they belt out their favorite tunes, it’s hard to beat Pasela. Aside from their tropically styled rooms, the chain is best known for its extensive menu, with the most popular item being its famous honey toast dessert.
But what if you’ve got a special occasion, and even the whole-loaf-sized ordinary honey toast just doesn’t have enough impact? That’s when you call ahead and order a massive Honey Toast Train, a dessert so massive it’s garnished with other desserts.
Being gluttons, we’re no strangers to Pasela’s standard honey toast lineup. Each version features plenty of butter and honey, and comes topped with fruit and ice cream.
We’d heard rumors, though, that you aren’t limited to what’s listed on the menu, and that Pasela will whip up a custom version of their famous dessert that’s even bigger than the extra-large size they usually offer. The chain has about 20 branches in downtown Tokyo, with a few not far from the RocketNews24 office, and since we were planning a birthday party for a friend, we decided to kill two birds with one delicious stone by making a reservation at our nearest Pasela.
We picked up the phone and made the call, getting a reservation for later that night. At first, we were worried this might not be far enough ahead of time to order the custom-made honey toast, but the employee on the other end of the phone told us that same-day orders aren’t a problem, and asked us just what sort of honey toast we’d like.
“Well, it’s our friend’s birthday, so we were thinking of going with something kind of flashy,” we explained. Right away, the employee came up with the perfect suggestion, a triple-sized version called the Honey Toast Train.
We then got down to some of the finer details, like whether we wanted it to be heavier on ice cream or fruit. Just like there’s no such thing in life as a free lunch, you have to pay for dessert, too, so the employee also asked us what kind of budget we wanted to work with. Since we had five people in our party, and we figured asking everyone to pitch in 1,000 yen (US $9.90) for the special dessert was fair, we settled on a 5,000-yen Honey Toast Train.
Since this was a karaoke party, after all, we imagined we’d each want to get one song in before eating, so we asked for the dessert to be brought in 20 minutes after our arrival. Right on time, the waitress knocked on the door to our room, then entered with her arms trembling from the weight of the immense collection of sweets on her tray.
Seriously, it makes such a visual impact it might be the best thing for kicking a party up a notch aside from copious amounts of hard liquor. Actually, considering the sugar rush the Honey Toast Train promises, there’s probably nothing more effective at amping your guests up.
To start with, our platter held cute, edible animals, strawberries, and gobs of whipped cream. Atop the central loaf of toast was a pile of cream puffs…
…and flanking the happy birthday sign were fanned out slices of apple pie.
▼ The pig is both adorable and appropriate.
So how did it taste? Every bit as sweet and decadent as it looked. At 5,000 yen ($46), this isn’t a budget-priced dessert, but for that price, these are some honestly generous portions. Even with five, full-grown adults working away at it, it was more than we could finish, but we enjoyed every moment of struggling in vain to clean our plates.
Related: Pasela
Photos: RocketNews24
[ Read in Japanese ]









Häagen-Dazs Japan’s new green tea honey toast dessert has us ready to sing with joy
Crazy Japanese cafe’s honey toast desserts are nearly a foot and a half of sweet bliss【Photos】
Japanese honey toast is breathtakingly large, contains two litres of ice cream
We raid the new Final Fantasy restaurant on our quest for drinks, desserts, and blue ramen
We try Japan’s new French toast ice cream
Highest Starbucks in Japan set to open this spring in the Tokyo sky
Survey finds that one in five high schoolers don’t know who music legend Masaharu Fukuyama is
Japan has trams that say “sorry” while they ride around town…but why?
Starbucks Japan complexly raises prices, will now charge for takeout bags
Department store rooftop in Tokyo is a secret oasis above the city
Oh Boy, That’s Pretty Racist (Part Two): Japanese woman explains why Taiwanese girls suck
7 great places to see Mt. Fuji from without having to climb it
Here are the top ten foodie factory tours for the fall throughout Japan
Kagoshima conveyor belt sushi chain Mekkemon rises above the rest with its special secret weapon
Psyduck teapot produced by Japanese craftspeople is here to serve up a headache-soothing cuppa
The 10 most annoying things foreign tourists do on Japanese trains, according to locals
Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Is Sapporio’s Snow Festival awesome enough to be worth visiting even if you hate the snow? [Pics]
Tokyo Skytree turns pink for the cherry blossom season
Japan’s new “Cunte” contact lenses aren’t pronounced like you’re probably thinking they are
Shibuya Station’s Hachiko Gate and Yamanote Line stairway locations change next month
Yakuzen ramen restaurant in Tokyo is very different to a yakuza ramen restaurant
Starbucks Japan adds new sakura Frappuccino and cherry blossom drinks to the menu
Japan’s newest Shinkansen has no seats…or passengers [Video]
Foreigners accounting for over 80 percent of off-course skiers needing rescue in Japan’s Hokkaido
Super-salty pizza sends six kids to the hospital in Japan, linguistics blamed
Starbucks Japan unveils new sakura Frappuccino for cherry blossom season 2026
Foreign tourists in Japan will get free Shinkansen tickets to promote regional tourism
Take a trip to Japan’s Dododo Land, the most irritating place on Earth
Naruto and Converse team up for new line of shinobi sneakers[Photos]
Is China’s don’t-go-to-Japan warning affecting the lines at a popular Tokyo gyukatsu restaurant?
Survey asks foreign tourists what bothered them in Japan, more than half gave same answer
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Starbucks Japan releases new drinkware and goods for Valentine’s Day
We deeply regret going into this tunnel on our walk in the mountains of Japan
Studio Ghibli releases Kodama forest spirits from Princess Mononoke to light up your home
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
No more using real katana for tourism activities, Japan’s National Police Agency says
Toast with fermented soybeans and honey may not be good-looking, but it is good eating
Can we have a parfait? Pretty please, with fried shrimp on top?
We wait almost two hours for a rum parfait in Hokkaido, and it’s totally worth it
Häagen-Dazs Japan tells us to put ice cream on our avocado toast — Were we wrong to listen?
Exploring the tastes and textures of Forbidden Yukimi Toast【SoraKitchen】
We tried a colossal shaved iced dessert at Omotesando, got an equally massive brain freeze
Four “forbidden” super-easy Japanese toast desserts to make and eat ASAP【Recipes】
Kyoto Shinkansen sweets dessert hack – How to make the bullet train’s super-hard ice cream even better
Kyoto tea merchant’s matcha parfait ice cream bars: The desserts we’ve been waiting 187 years for
We revisited Sweets Paradise after a decade to see if Japan’s dessert buffet still delivers
We mixed all 31 flavors of Baskin Robbins ice cream and created a Frankenstein dessert【Video】
New Yukimi Daifuku mochi ice cream flavour is inspired by…Ogura Toast?
We visit the Häagen-Dazs pop-up cafe in Tokyo for limited-edition ice cream desserts and drinks
Häagen-Dazs Japan recommends ice cream with tomato and avocado, so we trust them and try it
Tokyo café says the best ice cream topping is two more ice cream cones