
Last week, I stopped by the Cup Noodles Museum in Yokohama to try its just-released Cup Noodle Ice Cream, with its chives, shrimp, and all the other fixings of instant ramen. It was definitely an interesting experience, but I did have one complaint, which is that Cup Noodle Ice Cream doesn’t actually have any noodles in it. Technically, it should be called “Cup Noodle Topping Ice Cream.”
Thankfully, it turns out there actually is a place in Japan where you can get ice cream with ramen noodles mixed in. Since I suddenly found myself with the unlikely title of RocketNews24’s resident ramen ice cream expert, I figured it was time to go another round with this unorthodox class of dessert, and to crown a winner in this battle of the ramen ice creams.
It’s not the biggest city in Japan, or even the biggest in Yamaguchi Prefecture, but Iwakuni has a handful of specialties any lover of food or drink should sample. As you might guess from the traditional architecture of the town’s Kintai Bridge, several of these are classically Japanese, and Iwakuni produces some of the country’s tastiest sake and lotus root, plus a distinctive type of box-pressed sushi.
But make your way over the bridge to the far side of the Nishiki River, and you’ll find a place to stop and enjoy a treat that’s Western in origin: ice cream.
The ice cream stand’s name, Musashi, immediately brings to mind Miyamoto Musashi, Japan’s most celebrated swordsman, who fought a duel with Iwakuni-born samurai Sasaki Kojiro. And yes, there is another ice cream shop in the plaza named Kojiro, but just like how Miyamoto Musashi won the battle with his rival, Musashi is the more successful ice cream stand, thanks to its massive menu.
How many varieties of ice cream does Musashi offer? On the day I stopped by, its sign proudly gave the tally as 140.
▼ A portion of the menu is listed above the counter…
▼ …and there’s even more on the bottom. Thankfully there’s an English menu available too-just ask the staff.
Of course the standard flavors, such as chocolate, strawberry, and vanilla, are all accounted for. Let’s take a look at some of the more unique types of ice cream on offer, though:
● grapefruit
● kiwi
● yuzu (a type of Japanese citrus fruit)
● blueberry cocoa
● premium milk tea
● mango yogurt
● cinnamon
● roasted green tea
Just about everything is priced between 250 and 350 yen (US$2 to $2.80), and as a reward for everyone who reads all the way to the end of the menu, you’ll eventually come to the “Novelty” section.
Oddly enough, the Iwakuni lotus root ice cream, which contains a fried slice of the vegetable, isn’t included in the Novelty group, but you will find such temptations as curry, wasabi, and bifidobacteria. Still, I wanted to see if Musashi could beat the big boys of Cup Noodles producer Nissin at their own game, and so I ordered the 350-yen ramen ice cream.
Instead of ramen toppings, Musashi adds ramen noodles themselves to a swirl of vanilla ice cream. The exact type of noodles used is Baby Star, short lengths of fried ramen that are a popular snack sold in Japanese convenience stores and inexpensive candy shops.
There’s a pretty decent amount of Baby Star here, too, so it should have an impact on the flavor.
▼ Smiling now, but for how long?
▼ Here we go again…
Unusual as the idea may sound, Musashi’s ramen ice cream isn’t half-bad! The Baby Star gives it a nice little crunch, but it’s not nearly as hard as trying to bite through an uncooked pack of dried ramen. And while the toppings of the Cup Noodles Museum’s Cup Noodle Ice Cream give only a split-second of palate-pleasing saltiness before punishing your taste buds with the flavor of meat and shellfish, Musashi’s ramen ice cream tastes like ice cream from start to finish, with a little bit of extra saltiness from the Baby Star that’s nice and rejuvenating on a hot summer’s day.
So in the rumble of ramen ice creams, Musashi is the clear victor, and even if you’re not in the mood for something so outlandish, you’ve got 139 other varieties to choose from.
Restaurant information
Musashi / むさし
Address: Yamaguchi-ken, Iwakuni-shi, Yokoyama 2-1-23
山口県岩国市横山2-1-23
Open 9 a.m.-6 p.m. (9 a.m.-8 p.m. in summer)
Website (Tabelog)
Images ©RocketNews24














Ramen, fish, and turtle all on the menu at Japan’s most crazily comprehensive ice cream shop
Ramen ice cream on sale at 7-Eleven in Japan to help us multitask our comfort food consumption
We taste test Baby Star Ramen on Ice Cream: 10 points apiece for crunchiness, creaminess
Vanilla-flavoured creamy seafood cup ramen from Japan: Makes your noodles taste like ice cream
Ice Cream with Baby Star Ramen noodles only available from UFO catchers across Japan
Disillusionment at Tsukiji’s tourist-target prices led us to a great ramen restaurant in Tokyo
Japan may add Japanese language proficiency, lifestyle classes to permanent foreign resident requirements
KFC Japan opens a Christmas restaurant in Tokyo…but why???
A Japanese dating app matched our bachelorette with a Buddhist monk, and she learned some things
Starbucks Japan releases new zodiac chilled cup drink for 2026
Japanese avoiding domestic travel as foreign tourists increase, possibly creating vicious cycle
7-Eleven Japan starts new temporary luggage storage service in over 300 branches
Is this the most relaxing Starbucks in Japan?
Muscly Japanese men fill stock photo site with hilarious poses in unusual settings
How to get your money’s worth at an all-you-can-eat crepe challenge in Japan
Starbucks teams up with 166-year-old Kyoto doll maker for Year of the Horse decorations【Photos】
Tokyo’s Tsukiji sushi neighborhood asks tour groups to stay away for the rest of the month
Street Fighter Hadouken Churros to be launched and eaten in Tokyo, Okami pudding on offer too
Japanese woman mistaken for bear
Return of Totoro sequel short anime announced for Ghibli Park
Starbucks on a Shinkansen bullet train platform: 6 tips for using the automated store in Japan
More Shinkansen trains being added to Japan’s “golden route” to meet traveler demand
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Starbucks Japan unveils new Christmas goods and a rhinestone tumbler that costs 19,500 yen
Japanese train company is letting fans buy its actual ticket gates for their homes
Is China’s don’t-go-to-Japan warning affecting tourist crowds in Tokyo’s Asakusa neighborhood?
The 10 best day trips from downtown Tokyo【Survey】
Tokyo considering law requiring more trash cans following litter increase in heavily touristed area
Nintendo’s Kirby now delivering orders at Kura Sushi restaurants, but not in Japan
Survey asks foreign tourists what bothered them in Japan, more than half gave same answer
Japan’s deadliest food claims more victims, but why do people keep eating it for New Year’s?
We deeply regret going into this tunnel on our walk in the mountains of Japan
Studio Ghibli releases Kodama forest spirits from Princess Mononoke to light up your home
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
The top 10 annoying foreign tourist behaviors on trains, as chosen by Japanese people【Survey】
No more using real katana for tourism activities, Japan’s National Police Agency says
Starbucks Japan reveals new sakura drinkware collection, inspired by evening cherry blossoms
Menya Musashi adds ice cream to curry ramen to make the perfect summer dish
Fried mochi ice cream ramen appears in Japan to simultaneously hit three comfort food bullseyes
Fried mochi ice cream ramen makes us rethink the way we eat noodles
We try Cup Noodle Ice Cream, filled with shrimp, meat, eggs, chives, and madness 【Taste test】
Cup Noodle instant ramen topping ice cream is on sale now, Nissin reminds/threatens us
Ramen ice cream topped with freeze-dried beef cubes now available in Japan! (*barf*)
Don’t throw away your leftover ramen broth! Use it to make ice cream sauce instead!【Recipe】
Chilled Soy Milk Ramen Topped With Rayu Ice Cream is Newest Creation at Adventurous Musashi Ramen Shop
Menya Musashi’s shaved ice ramen is the perfect dish to beat the Tokyo summer heat【Taste Test】
New York City restaurant shocks customers’ taste buds with new sweet treat: ice cream ramen【Pics】
We try some chicken ramen-flavored ice cream at Chikira-House in Osaka
Mochi ice cream ramen: Noodles will never be the same again
Tokyo’s new chocolate ramen smothers us with attentive affection for Valentine’s Day【Taste test】
Yep, that’s a whole ice cream cone as a ramen topping, as this restaurant in Japan offers【Pics】
Tokyo restaurant serves tapioca bubble tea ramen – Is it crazy good, or just crazy?【Taste test】
Bear ramen appears in Tokyo, causes almost as much shock as bears walking around the city would
Leave a Reply