
Promises the great taste of tonkotsu ramen, in a pudding!
Of the many ramen broths in Japan, tonkotsu (pig bone) is a standard due to its delicious saltiness and savory aroma. It goes great with tender noodles and an array of vegetables and spices. However, we all have probably wondered at some point in our lives, “Why can’t I enjoy this deliciousness in a creamy milk-based confectionery?”
Our writer Ahiruneko has at least, so he tracked down Tonkotsu Pudding. This snack is not available in stores though – Ahiruneko had to order it online from Glow Foods. Cups are 345 yen (US$3) each plus shipping which is a little pricey for pudding, but not outrageous for such a unique taste experience.
Ahiruneko ordered a two-pack which arrived in a classy box labeled with the slogan: “Joke? No, seriously.”
It arrived frozen, but according to the distributor it was fine to eat Tonkotsu Pudding in a frozen state like ice cream…that has been seasoned with pork bones. Unable to handle the suspense any longer, our writer decided to go ahead and crack one open in a semi-frozen state.
Lest he forget what he was eating, a chocolate bone sat on top of the cup like a smack in the face. It was a little unnerving at first, but there was no turning back now.
There was no pork smell coming from the pudding, but that was no surprise as the pudding’s odorlessness was boasted on the box. The only way to tell what it would be like was to taste it.
Ahiruneko was taken aback by how normal Tonkotsu Pudding actually tasted. Aside from a distinct saltiness, there wasn’t any meaty flavor to be had. It was just like really good pudding. He could only assume that the tonkotsu melded in with ingredients of the pudding seamlessly.
In that way the slogan “no, seriously” took on another level of meaning. After eating it one might suspect the whole “tonkotsu flavor” was just a gag, but Glow Foods wanted to remind you that it “seriously” had pig bone inside.
Ahiruneko also followed the serving suggestions on the box and had his Tonkotsu Pudding in three stages. First, he tried some plain. Then, he added some crushed caramel candy to give it a little texture.
Finally, he drizzled on some caramel sauce for a thicker snacking experience. It was all great though. There was no question that this was awesome pudding. However, it was pretty much like normal pudding, and when reflecting on the price he had paid for it, Ahiruneko wondered if it was really worth it.
Nevertheless, it could make for a nice gift that surprises at first and also doesn’t disappoint in the end. However, if you want to experience a more ramen-heavy pudding experience, you’d be better off making your own pudding ramen instead.
Source: Tonkatsu Pudding
Photos: SoraNews24
[ Read in Japanese ]







Common ramen ingredient found highly effective at clearing up radioactive contamination
We try Taiwan’s newest taste sensation: Pudding Ramen!
Clear tonkotsu ramen becomes a cult hit at “Ramen Runway” in Japan
How to make tonkotsu ramen at home 【SoraKitchen】
Tonkotsu ramen-flavoured chicken nuggets appear at Japanese convenience store
Salomon releases Japan-exclusive Mt. Fuji hiking gear that doubles as an amazing souvenir
Don’t judge this Kiki’s Delivery Service book by its cover, because it’s not actually a book!
The quest for Dragon Quest Yoshinoya figure sets: Worth taking for fans, tricky for scalpers[Pics]
How to cook shiitake mushrooms like a Japanese manga character
Udon pudding is about to shake up the noodle scene in Japan
Japan triples departure tax, foreign tourists and locals now must pay more to leave country
Starbucks Japan teams up with Converse Tokyo for a new limited-edition collection in honour of Tanabata
One Piece docking at Round 1 amusement centers in both Japan and the USA
7-Eleven Japan releases chocolate cookies that taste like freshly baked melon bread
Studio Ghibli releases a musical diorama based on a touching anime scene from My Neighbour Totoro
Sanrio Character Poll announces winners, Hello Kitty absent from top 10 in many countries
Live-action Spirited Away stage play announces world tour with first-ever U.S. and Canadian dates
Japanese overnight sightseeing train returns for summer with ramen stops and ocean views
Tokyo has only two barley tea makers, and we visited one to see how mugicha is made
Blind Tokyo commuter explains the easiest place for him to stand while riding the train
Sleep at Hoshinoya Nara Prison, one of the most unique hotels in Japan
Pikachu brings electric style to brand-new Pokémon G-Shock watch featuring every stater trio
Japan announces sudden 400-percent increase in visa fees for foreigners entering the country
Japanese ninja certification exam attracts 131 candidates from Japan and abroad
Studio Ghibli store Donguri Republic announces opening of first-ever store in America
New Japanese overnight train coming to connect Tokyo with Tohoku in sleep-travel style
Japan launches first overnight Shinkansen bullet train between Tokyo and Osaka this summer
Japanese sweets shop sells an ohagi so exquisite it sells out by noon
Forget Tokyo go-karts – there’s a new way to sightsee on four wheels in Japan
Japanese sweets brand creates new drinkable Cigare and we’re totally here for it
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Starbucks Japan releases new drinkware and goods for Valentine’s Day
We deeply regret going into this tunnel on our walk in the mountains of Japan
Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Japan’s newest Shinkansen has no seats…or passengers [Video]
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
Japan reportedly adding Japanese language skill requirement to most common foreigner work visa
Japan’s 5.3 million beautiful Hitachi Nemophila flowers are now in full bloom[Photos]
Frozen pudding pops among the many surprises at Ramen Deniro in Tokyo
Does Japan’s “Stinky but Tasty” tonkotsu ramen live up to its name?
Do Ippudo’s new tonkotsu ramen potato chips taste as good as their noodles?
Yakuzen ramen restaurant in Tokyo is very different to a yakuza ramen restaurant
You won’t believe how easy it is to make this delicious ice cream pudding!【Recipe】
Making instant green tea pudding in the snow, just like they would have had to in ancient times
Does Ippudo’s new plant-based tonkotsu ramen really taste like pork?
Izumofarm’s Pure Pudding has a clever way of ensuring purity
Is Japan’s new pudding ice cream bar too much deliciousness to handle? 【Taste test】
Does McDonald’s Japan’s new Tsukimi Moon-Viewing shake really taste like a Pucchin Purin pudding?
Tonkotsu ramen rice bowl blows our minds, makes us appreciate noodles in a new light
Does Harajuku’s ramen restaurant with a constant line live up to the hype? Let’s find out!
We found a popular Japanese ramen chain in South Korea!…or so we thought
Starbucks Japan’s new banana chocolate pudding is so good we can’t keep our language clean
Unstaffed frozen gyoza stores are now selling frozen ramen…but is it any good? We find out
Century-old brewery crafts soy sauce specifically for use on pudding