
Hokkaido chain knows how to make laundry day the sweetest day of the week.
With summer here, it’s time for us to put away our cold weather clothes. Naturally, it’s best to wash them first, which is why our Japanese-language reporter Atol found himself at a branch of the Happy Wash laundromat chain in the Teine Ward of Sapporo, the prefectural capital of Hokkaido. Atol’s standard at-home attire this past spring was a full-body fox costume, which he wanted to machine dry for maximum pre-storage fluffiness, but like most Japanese people he doesn’t have his own clothes dryer in his apartment.
Thankfully, Happy Wash has handy combination washer/dryers, where you can toss your dirty clothes in, hit the start button, and have the machine go through the entire washing and drying cycles all by itself.
However, since he wasn’t even going to have to transfer his clothes to another machine halfway through, this meant that Atol had a full 60 minutes to kill.
Now, he could have just stood there, watching the hypnotically circular rotation of his clothes for the next hour. But if you turn your head just slightly, you’ll see…
…that this laundromat is also an ice cream parlor!
Just opened in March, this Happy Wash location, the Shinhassamu branch, offers ice cream from Aisu no Ie, or “Ice Cream House.” Founded in Hokkaido in 1994, the regional Aisu no Ie chain has become one of Hokkaido’s favorite sweets spots, and a mid-day dessert was now sounding very good to Atol.
Aisu no Ie is especially popular for their soft serve ice cream, and the laundromat branch was even offering a special limited-time flavor, Extra-rich Milk, for 380 yen (US$3).
Customers are asked to refrain from eating their ice cream inside the laundry area, since melty desserts can pose a problem in a place where people are trying to clean their clothes. There are benches right outside, though, so Atol took a seat and enjoyed the creamy cone of deliciousness.
During his visit, he also got a chance to chat with Kobayashi-san, the head of sales and marketing for Ace Laundry, the company that manages Happy Wash.
We can thank Kobayashi’s dad for the unexpected pairing of a laundromat and an ice cream parlor. The elder Kobayashi has been the director of Ace Laundry since 1972, and has been a personal fan of Aisu no Ie ice cream for many years as well, which planted that eventually flowered into the concept of offering ice cream for customers as they wait for their clothes to be washed.
Since Atol was doing a combination wash/dry cycle, though, he had an especially long wait. This wasn’t a problem, though, but rather an opportunity, because ice cream cones aren’t the only desserts you can get.
While the coffee float was tempting, what really caught Atol’s eye was the 400-yen affogato, ice cream with espresso poured over it.
The mix of cold, sweet cream and warm, bitter espresso worked beautifully, and around the time Atol was finishing this second dessert, the dryer was done.
Clean clothes and stomach full of ice cream aren’t two statuses we usually think of as connected to one another, but as Atol can attest, it’s a uniquely satisfying set of circumstances.
In addition to the Shinhassamu branch, Happy Wash offers ice cream at five other locations in Hokkaido. Apparently each one has its own special menu items, so Atol looks forward to making the rounds on upcoming laundry days.
Laundromat information
Happy Wash (Shinhassamu branch)/ ハッピー・ウォッシュ(新発寒店)
Address: Hokkaido, Sapporo-shi, Teine-ku, Shinhassamu 2-1-1-12
北海道札幌市手稲区新発寒2条1丁目1-12
Ice cream available 11 a.m.-5:30 p.m. (1 p.m.-5:30 p.m. Thursdays)
Photos © SoraNews24
● Want to hear about SoraNews24’s latest articles as soon as they’re published? Follow us on Facebook and Twitter!
[ Read in Japanese ]













Famima Laundry: Japanese convenience store adds laundromat to store in Tokyo
Laundry day is something to look forward to at this unique laundromat in Japan
We get our hands on some “Booby Ice Cream” from Kochi Prefecture
Awesome melon bread with ice cream comes to Shibuya, so we do too!
Japanese monaka ice cream looks very different in Hokkaido
Japanese beef bowl chain Sukiya’s 2026 Smile Box lucky bag basically pays for itself
Should you dip your cake in sake? One Japanese brewer says no, but actually yes【 Taste test】
Play games, learn, and get your fortune at Ginza’s limited-time Tsunaguu “Shrine of the Future”
Japan’s new difficult-to-drink-from beer glass protects your liver, but it’s a brutal experience
The meaning of the mandarin and 6 other Japanese New Year traditions explained
Bat soup in Palau is pretty intense
Pizza Hut Japan’s hot lucky bags are perfect for a New Year’s pizza party
What’s it really like to climb Mt Fuji?
7-Eleven’s edible cat paw proves Japanese convenience store sweets are on a whole other level
Hand-drawn Godzilla poster used at tiny Taiwanese movie theatre is beautiful in its own way
Starbucks Japan ready to get Year of the Horse started with adorable drinkware and plushies【Pics】
Hayao Miyazaki says Happy New Year to Studio Ghibli fans with new art for Year of the Horse
7 great places to see Mt. Fuji from without having to climb it
We found possibly the quietest Japanese-style hotel in Tokyo’s bustling Shinjuku district
Cup Noodle tries an authentic Jiro-style ramen, but something’s not quite right
Hello Kitty Choco Egg figures are an adorable trip through three periods of Japanese pop culture【Pics】
Japan’s oldest largetooth sawfish in captivity back on display in Mie Prefecture
Cyberpunk anime meets traditional culture in Ghost in the Shell gold leaf Japanese changing screens
The best Starbucks Japan Frappuccinos we want to drink again in 2026
We revisited Sweets Paradise after a decade to see if Japan’s dessert buffet still delivers
7-Eleven Japan starts new temporary luggage storage service in over 300 branches
Disillusionment at Tsukiji’s tourist-target prices led us to a great ramen restaurant in Tokyo
Starbucks teams up with 166-year-old Kyoto doll maker for Year of the Horse decorations【Photos】
Tokyo considering law requiring more trash cans following litter increase in heavily touristed area
Tokyo’s Tsukiji sushi neighborhood asks tour groups to stay away for the rest of the month
Tokyo event lets you travel back in time, for free, to celebrate 100 years since Showa era start
Sanrio theme park in Japan announces plans to expand into a Sanrio resort
Japan may add Japanese language proficiency, lifestyle classes to permanent foreign resident requirements
Stamina-destroying “Paralysis Noodles” are Tokyo’s newest over-the-top ramen innovation
Survey asks foreign tourists what bothered them in Japan, more than half gave same answer
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Japan’s deadliest food claims more victims, but why do people keep eating it for New Year’s?
We deeply regret going into this tunnel on our walk in the mountains of Japan
Studio Ghibli releases Kodama forest spirits from Princess Mononoke to light up your home
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
No more using real katana for tourism activities, Japan’s National Police Agency says
Starbucks Japan reveals new sakura drinkware collection, inspired by evening cherry blossoms
Updated cherry blossom forecast shows extra-long sakura season for Japan this year
Satisfy a Royal Craving – We Try Ice Cream Fit for an Emperor
Japanese city famous for its production of swords and knives now has katana-shaped ice cream
Coffee in an ice cream cone, the perfect treat we never knew we wanted available at Tokyo cafe
Miso powder on ice cream? Don’t knock it until you’ve tried it, we say!【Taste test】
Ninja Sword Ice Cream: The longest ice cream in Japan looks like a single-edged sword
Mochi ice cream ramen: Noodles will never be the same again
Sake and Japanese convenience store ice cream go great together, but there’s an even better combo
We try Tokyo restaurant’s crab ice cream that tastes more like crab than cream【Taste test】
Putting Japanese soy sauce on ice cream: Just crazy enough to work? 【Taste test】
Unusual Japanese ice creams take your taste buds on a trip around Japan
We try ice cream with a topping of natto fermented soybeans, because the Internet told us to
Lucky Japanese new year ice cream! Baskin-Robbins’ flavor inspired by traditional osechi cuisine
Why does Häagen-Dazs Japan have two different types of green tea ice cream, and do we need both?
Stinkiest sushi in the world is now an ice cream flavour in Japan
Mr. Sato discovers a Cremahop ice cream shop in Tokyo right when he needs it most
Leave a Reply