california roll

We check out Sushi Bar Yoshihachi, a taste of American sushi in Okinawa

As a nearly 10-year resident of Japan, whenever I’m back to visit the States I love taking friends and acquaintances out to a nearby sushi bar and being easily the most knowledgeable sushi snob in the whole place. While my buddies are pouring over the weird fusion sushi – inevitably featuring fried shrimp sticking out at crazy angles like that spider-head monster in The Thing – I’m busy cramming the more delicately-flavored and exotic nigiri cuts into my gullet, rolling my eyes around in the back of my head and making exaggerated, mmmm, ohhh man, noises and sometimes giving the side-eye to the guy reluctantly prodding his uni nigiri like it’s going to come to life and slither off the table.

I’ve developed a taste for Japanese style-sushi, in other words, and I’m not afraid to be a jerk about it. But, back here in Japan, I’ll be damned if I don’t sometimes get intense cravings for a good ol’ California roll. Luckily, there’s a great place serving authentic American California rolls and other “Americanized” sushi in Okinawa, just a (relatively) short hop from Tokyo, and you can bet we went to try it out!

Read More

New recipe for BBQ Bacon Sushi may taste like happiness, but is it really sushi?

As you may have already guessed, the RocketNews24 office is pretty well stocked with adventurous eaters. Over the years, our staff have chowed down on deep-fried axolotl, chicken ramen ice cream, chocolate noodles, and more, but we’re always up for a new challenge to tantalize our (now mostly deadened) taste buds.

We’re also big sushi fans of course, so when we heard that there’s a new recipe out there for BBQ Bacon Sushi, we immediately started drooling over our keyboards like a bunch of Pavlovian puppies.

Read More