Kaitenzushi
The restaurant’s gourmet image and proximity to the ocean gave us high expectations for freshness and flavor.
Kaitenzushi chain Sushiro wants to give you an extra order of fun as you order your sushi.
Sushiro’s conveyor belts have been stopped for months, but company president says it’s time to start them again, especially for one group of diners.
Our taste tester has spent years avoiding kaiten sushi shime saba, so will he regret giving it a second chance?
Our reporter discovers the special feature that makes one kind of common fish at this local eatery a slice above even the fatty tuna.
We find some big differences in how the big four chains prepare this classic sushi restaurant side order.