
Join us as we go head to head with Japan’s baddest black burger.
In Japan, big-name burger chains like McDonald’s and Mos Burger tend to get all the glory, but if you’re in Japan right now, Dom Dom deserves your yen.
That’s because the home-grown burger chain — also the country’s oldest — is currently selling a creation they’re calling the Ika Devil Burger (Squid Devil Burger), and its black appearance is inspired by the bad guys from superhero franchise Kamen Rider.
Kamen Rider’s antagonists belong to a secret terrorist organisation called Shocker, whose troopers, known as Combatmen, are identified by their distinctive black-and-bone outfits.
▼ Dom Dom Burger’s mascot character, Domzo-kun, appears as a Combatman in a new plushie and rubber mascot figure for the collaboration.
Our reporter P.K. Sanjun is always dubious about food that relies heavily on its looks as its selling point, so he set his expectations low when he headed out to try the burger on the 19 January release day. However, after he handed over 1,220 yen (US$8.24) for the set with fries and a drink — the burger can also be purchased on its own for 790 yen — he was surprised by just how good it tasted.
▼ P.K. was suitably shocked by the Shocker.
The buns contain edible charcoal to give them their black colour, but that’s just the start of what makes them so good, with P.K. highlighting three other reasons why everyone should try them.
First off, he says the burger has “an unbelievably good squid flavour”. It’s not merely the amount of squid that gives it such a strong taste, but the density of it, with each chunk delivering a fantastic amount of flavour to the taste buds, right until the very last bite. It really was a squid devil, stealing the scene from everything else near it and keeping us totally in its grasp, but it worked in unison with the sauce as its sidekick, which P.K. claims is the second best thing about the burger, dubbing it “stupidly delicious”.
Like any good sidekick, the sauce helped to bring out the best of the squid, enhancing its flavour with a slight sweetness, due to the combination of soy sauce and mayonnaise in its makeup. The burger also comes with a Super Spicy Squid Devil Sauce on the side, which allows you to adjust the flavour by adding an intense spiciness to play against the sweet base.
▼ Personally, P.K. preferred the burger as it was, but he was grateful for the option to spice things up with the Devil Sauce.
The third and final feature that left a lasting impression on P.K. was the crunchy texture, which P.K. describes as “beyond crispy”. He wasn’t expecting the crunch of the squid to be so captivating, but it added so much to the mouthfeel and overall enjoyment of the burger that he couldn’t get enough of it, and it helped him to finish the massive burger in no time at all.
▼ The crunch of the squid was even more tantalising with the contrasting smooth chewiness of the buns.
In the end, the Squid Devil Burger turned out to be so good that P.K. reckons it’ll go down in history as one of the chain’s best, alongside the recent Maitake Burger, which also impressed him.
If the two were to battle it out in a tokusatsu fight, though, P.K would give the win to the Squid Devil. It was just too powerful to resist, and as it’s on the menu for a limited but unspecified amount of time, he feels he might have to return for another taste of it while he can.
Related: Dom Dom
Photos ©SoraNews24
● Want to hear about SoraNews24’s latest articles as soon as they’re published? Follow us on Facebook and Twitter!
[ Read in Japanese ]







Black-bun Squid Devil Burger set to shock Japan with tokusatsu-inspired delicious evil
Burger King Japan’s new Ninniku Garlic Burger does not live up to the hype
Who wins in a battle of McDonald’s and Komeda Coffee’s chicken tatsuta burgers?【Taste test】
Does Japanese Shake Shack taste like the original restaurant in NYC? We find out【Taste Test】
Here’s what US$90 worth of katsu curry looks like at CoCo Ichibanya: A mountain of cutlets!
Japan’s final Penguin Suica train cards have already shipped, and when they’re gone, they’re gone
Farewell Final Ceremony announced for Tokyo’s life-size Gundam statue, will stream live
Japan approves foreign resident visa renewal fee increases of up to 967 percent, starts soon
Nonstop flights from U.S. to Okinawa return after 54 years, making travel faster than before
Starting this fall, you’ll be able to take a Pokémon Jet flight to Japan
Starbucks Japan adds a gooey sweet potato Frappuccino to its menu this autumn
Godiva Japan hops into tsukimi season with bunny and moon-themed chocolate assortments
Japan tripled its departure tax to fund tourism but is using the money on cherry blossoms and bears
McDonald’s Japan reveals exclusive new Tsukimi moon viewing collection for 2026
Tokaido Lumière Express: Stay overnight inside the Shinkansen from Osaka to Tokyo
7-year-old boy left behind on Mt. Fuji by his own dad
Sushi Bus: Japan’s first conveyor-belt bus lets you eat sushi while sightseeing around Tokyo
Nike x One Piece collection brings Devil Fruits to sneakers and streetwear in Japan
Anime fans can now wear a Seiko watch inspired by Japan’s One Piece Shinkansen
Foreign hiker on Mt. Fuji loses consciousness and dies, becoming climbing season’s second fatality
We recommend not buying one pack of Japan’s new convenience store corn soup-flavor fried chicken
Police in Japan looking for who’s responsible for dumping 80 loaves of bread on side of road [Video]
Japan’s double-decker portable rice cooker/bento maker is better than ever with new version
12-year-old British girl who went missing in Tokyo found safe after visiting anime sites around Yokohama
Air-conditioned dress shirts arrive in Japan to save working professionals from sweltering heat
Pokémon Center Online designates first Pokémon items that will require Japanese ID card to buy
Japanese toilet aims to attract foreign tourists but not everybody is happy about it
Tokyo’s newest viral dessert is like a Japanese parfait inside a bread bun [Taste test]
New Japanese vending machine at Shinkansen station sells cups of ice on platform
Study finds hundreds of people in Indonesia legally named after Naruto, Inuyasha, other anime stars
Japan announces sudden 400-percent increase in visa fees for foreigners entering the country
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Studio Ghibli has a new anime out, and there’s only one place in the world where you can see it
Starbucks Japan releases new drinkware and goods for Valentine’s Day
Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Japan’s newest Shinkansen has no seats…or passengers [Video]
Tokyo subway installing new ticket gates that don’t accept payment through Suica or other IC cards
Japanese ninja certification exam attracts 131 candidates from Japan and abroad
Salomon releases Japan-exclusive Mt. Fuji hiking gear that doubles as an amazing souvenir
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
Burger King Japan’s Tom Yum Shrimp Whopper isn’t exactly tom yum kung
Seaweed Salt Potato Butter Bacon Teriyaki Egg Burgers from McDonald’s are a mouthful
Our “Dark Curry” puts the luck back into potluck with a curry of unknown ingredients
McDonald’s releases Come on Baby New York Burgers in Japan…but where’s the N.Y. flavour?
Domino’s Japan’s new Pickles Pizza: Does it taste as bad as it looks?
Burger King Japan’s all-you-can-eat challenge knocks us out of the ring
Is a sandwich “bread?” Our reporter refuses to let survey results stand
We ate all eight kinds of cold noodles from 7-Eleven and here’s our favourites【Taste test】
Taco rice at Japanese beef bowl chain Sukiya proves you can never eat a bad taco rice
Korakuen’s Chocolate Ramen returns to restaurants, wins over our most cynical taste tester
New Japanese convenience store sandwiches feel like they’re out to kill us
Japanese restaurant serves extra wide noodles next to Tokyo Station
Tomahawk Tonkatsu at Japanese restaurant becomes a hot topic online
We try the new Gaming Cup Noodle and Gaming Curry Rice from Nissin
Ramen made by a sauna shop opens its doors in Tokyo