review

McDonald’s Japan’s new Tsukimi Moon-Viewing Pie receives mixed reviews online

New dessert divides the nation. 

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The best sweet souvenirs at Tokyo Okashi Land inside Tokyo Station

Get a taste for five of Japan’s most popular snacks, all for less than US$17.

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Haneda Market: Tokyo Station conveyor belt sushi restaurant is special on two days of the week

Insider tips will get you the freshest fish possible.

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Japan’s famous Crunky chocolate becomes chewing gum…and it has the weirdest taste and texture

Your brain will feel crunky while eating this Crunky.

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Eievui Friends Afternoon Tea: Eevee and its Eeveelutions disappoint one Pokémon fan in Tokyo

You don’t get a lot of Pokémon for your yen these days.

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How salty is Starbucks Japan’s new limited-edition jelly Frappuccino?

Inspired by a day at the beach, with a jelly that tastes like salty sea waves.

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Free ice popsicle factory tour in Japan comes with all-you-can-eat Garigari-kun

Japan’s largest ice cream factory is so popular it holds a Willy Wonka-esque lottery to get in.

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Yabai Ramen: What makes this Japanese ramen so dangerous?

Restaurant uses controversial slang word to sell its noodles, and we find out why.

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Is this cheap, US$20-a-night capsule hotel in Tokyo’s Kabukicho a good-value stay?

We find out if Booth is a safe haven in the midst of Tokyo’s notorious entertainment district.

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Starbucks Japan adds a new Love & Peach Frappuccino to its menu for summer

Spreading peach and love to the masses, but only for a limited time.

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Japanese curry restaurant at Shinjuku Station is like stepping into a time machine

Experience Tokyo dining the way it used to be, at an eatery loved by locals.

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Pizza Hut Japan now sells…grilled cheese ramen?!?

Secret menu item makes us rethink what’s possible at this pizza chain. 

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Is Starbucks Japan’s new Frappuccino better than the 7-Eleven smoothie?

Two icons go head-to-head, but one is a poor man’s strawberry.

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Udonuts: Doughnuts containing udon noodles become a thing in Japan

Japanese noodle restaurant chain adds an unusual new sweet to its dessert menu.

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Pizza Hut releases secret burgers in Japan…but are they any good?

We find out if Pizza Hut should stick to making pizzas, or if it’s got what it takes to become a burger contender.

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Japan’s new canned chu-hai with fresh lemon slice: disappointing gimmick or drink revelation?

Future Lemon Sour is a world-first, but does it really recreate the izakaya experience at home?

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Mister Donut adds hot dog doughnuts to its menu in Japan…but are they any good?

The Zakumocchi Dog Curry makes us rethink doughnuts, hot dogs, and Japanese curry.

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Godiva unveils new canned cakes in Japan

A new way to get a taste of Godiva, but is it worth the price tag?

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Akihabara ramen restaurant becomes a hit with foreign tourists

Restaurant offers free noodle refills, with a quick lesson in Japanese so you can order like a local.

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Shogun Coffee Soft Serve is a divine ice cream for modern-day samurai in Japan

Saza Coffee captures the essence of traditional Japan in a sweet dessert.

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