P.K. Sanjun

Tokyo’s new extra-expensive ramen restaurant is dividing opinions, so we tried a bowl

Crab, Claaaaab, and high prices in Asakusa.

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7-Eleven Japan releases their second lineup of upsized foods from a muffin to bukkake soba

As well as a double-sized cheesecake worth fighting battles over.

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The story of our reporter P.K. Sanjun’s heart attack

There are two phone numbers to remember in a situation like this, but one is much more important.

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Uniqlo’s high-end sunglasses are a fashion minefield for anyone who isn’t Mr. Sato

Does the brand’s most expensive eyewear require a fashion god to pull them off?

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Is a snow day the perfect day to beat the crowds at a popular ramen restaurant? [Experiment]

Restaurant known for numbingly spicy ramen and intimidatingly long lines lures us out in the Tokyo snow.

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Is China’s don’t-go-to-Japan warning affecting the lines at a popular Tokyo gyukatsu restaurant?

We investigate whether now is a good time to grab some beef cutlets in a popular tourist area of Tokyo.

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Escape from downtown Tokyo! How far from the city center can you get by rental bike in 8 hours?

We get on rental bikes in the heart of Japan’s biggest city and ride until we run out of daylight.

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We suspected this Japanese cable car was an overpriced tourist trip, but we underestimated it

We only took this ride to keep a promise to two elementary school girls, but it turned out to be well worth the ticket price.

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Tokyo police found our lost wallet, but the story of how they did made us feel empty

With no clear answers, it’s up to the wallet’s owner to choose what he wants to believe about the person who had it.

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7-Eleven Japan’s latest spicy curry promises to take our voice away, but does it deliver?

The Midsummer Gourmet event is serving up some fiery new dishes for the summer.

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A Pokémon fan’s eye-opening experience of Japan’s national championship

“Is this even the same game I play?”

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Our reporter tries nuikatsu for the first time, but is he too old for this otaku lifestyle hobby?

P.K. and Pokémon Pansage make their nuikatsu debut.

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Lawson overloads some of its popular foods by doubling their amount for its 50th anniversary


Will our reporter be able to finish one of their dishes in a single sitting?

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Mega chashu ramen campaign is a delicious challenge for meat-eaters in Japan

Perhaps the dish should be called “pork slices with a side of ramen noodles” instead?

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Our Japanese writers share times they were the fool in honor of April Fools Day

It may be factual, may be cruel. Everybody plays the fool.

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Family Mart releases new rice balls with Bongo, Japan’s most famous onigiri restaurant

Shohei Ohtani is the ambassador for this new collaboration, and we’ve got the scoop on whether it’s worth spending money on.

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We never want to go back after dry frying the popular Japanese potato snack JagaRico【Taste test】

What happens when you dry fry a snack that’s already fried?

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Our writer of Korean descent weighs in on using Korean names in Japan

Does the name make the person or the person make the name?

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Japanese baseball star takes on world record with a paper plane

The “Bazooka” of the Hanshin Tigers swaps baseballs for paper aircrafts in a record-challenge attempt.

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We try carving a Halloween pumpkin… to eat【SoraKitchen】

It’s the great pumpkin, P.K. Sanjun!

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