all-you-can-eat (Page 7)
The beloved Japanese food sushi is often thought to be dauntingly difficult to make, so can one of our reporters figure it out with a little help from the pros?
How many pieces of finger-lickin’ chicken do you think our Japanese reporters will be able to finish by the end of the 45-minute feast?
See all that mouth-watering Japanese-style karaage fried chicken? It only cost us 100 yen, and we could have eaten twice as much without getting charged any more.
We visited the all-you-can-eat KFC buffet restaurant in Japan before the official opening day and found more than just fried chicken on the menu. There’re also pastas, soups, breads, sweets, and even an all-you-can-drink beer plan!
If you’re walking into a branch of KFC, it’s a pretty safe bet that you’re there to eat fried chicken. You could even argue that the whole process of ordering is partially redundant, since the question isn’t whether you want some of the Colonel’s deep-fried bird, but simply how much.
And if your answer to that query is “All of it,” then head on over to Osaka, where the first all-you-can-eat Kentucky Fried Chicken buffet is about to open.
Fans of the famously delicious fish salmon in Japan should grab your bibs because the Salmon Festival is rolling into IKEA stores all over the country. On this joyous occasion we may dine on 16 different kinds of salmon dishes.
Of course it wouldn’t be a festival if it weren’t all-you-can-eat as well, so IKEA is making that happen for the attractive price of only 999 yen (US$8.30) for a limited time.
In short order, it seems we at RocketNews24 have found ourselves not only unwitting experts in fast foodology – what, with our near-constant coverage of McDonald’s new pie flavors and Lotteria’s most recent forays into madness – but we’ve also added quite a few notches into our cheap, all-you-can-eat yakiniku deals belt (which doesn’t even fit us anymore, if we’re being honest).
But, recently, our resident yakiniku fiend, Mr. Sato, reported he may just have found the cheap all-you-can-eat yakiniku restaurant to rule them all.
One of the upsides to being a little kid is that you can get presents even on someone else’s birthday. But like getting your food pre-cut into bite-sized pieces and having older people carry you around when you’re tired, you can only expect to receive bags of party favors up to a certain age.
A rare exception to this, though, is the birthday of Kentucky Fried Chicken founder Harland Sanders. To celebrate Sanders’ birthday, KFC Japan is offering all-you-can eat fried chicken, but the unlimited bird is just part of the chain’s generosity on that special day.
Freshness Burger is a well-known fast food burger chain in Japan. A lesser-known fact would be that they’ve gone a little gourmet and also have a chain of cheap tapas-like wine bars called FreBar, which offers arguably even better value than Freshness Burger.
For just 500 yen (US$4) you can have as much cured ham (prosciutto) as you like in an hour courtesy of their current promotion, called nama hamu tabehodai in Japanese. Mr Sato, RocketNews24 Japan writer and food adventurer, couldn’t pass up this offer, but just how many plates could he get through?
We used to think that the 45-minute all-you-can-eat lunch of cook-your-own grilled meat lunch for 950 yen (US$7.60), offered by the Jimbocho Shokuniku Centre restaurant, was pretty hard to beat in terms of value for your money. However, we’ve recently learned that there’s another yakiniku restaurant in Tokyo that offers an even better value!
If you love meat and are looking for a bargain, read on to learn about our meal at Asakusa Buta Yashiki Horumon Sakaba.
Since 1 July, a small corner of the Chayamachi district in the downtown Umeda area of Osaka has been holding a huge deal: All-You-Can-Eat-and-Drink Alley. For a flat rate of 3,500 yen (US$28) you can have three hours to run wild and eat as much as you want from eight different restaurants in the alley, going back and forth among them freely.
Still not enough? Okay picky pants, how does also having all-you-can-drink of any drink from coffee to wine sound? We thought that would convince you! Let’s take a quick look at what’s in store (or stores rather) for you there.
Let it never again be said that America is the only country that has an unhealthy relationship with fried foods.
While you may not find such cynically, blatantly unhealthy fare as fried butter and fried Oreos here in Japan, you will find that many square meals consumed in Japan are going to come with some kind of fried food. A lot of times the default is karaage, a dish that is basically the Japanese analogue to American fried chicken, and an item that Japanophiles the world over desperately, vainly argue is somehow healthier than American fried chicken by virtue of its, uh… Japanese-ness or something?
The truth is, karaage is every bit as unhealthy as fried chicken from anywhere else and the Japanese are just as prone to gorging on it to the point of discomfort. Don’t believe us? Exhibit A: This all-you-can-eat fried chicken restaurant we went to for, uh… “research purposes.”
Sometimes, less is more. For example, earlier this year we heard the happy news that Denny’s in Japan was offering all-you-can-eat pancakes. But as enticing as that deal was, there’s an easy way to improve on an unlimited supply of pancakes, and that’s by losing that “pan” restrictor.
So when we heard a popular Japanese bakery has an all-you-can-eat cake deal, we were ecstatic, and then we were out the door to try it for ourselves.
As the weather gets chillier, shabu-shabu becomes an ideal dinner. Think delicately thin slices of meat cooked to your liking in a bubbling broth, then dipped in your favorite sauce and delivered direct to your tummy. What could possibly be better than a satisfying meal of all-you-can-eat shabu-shabu, you might wonder? Well, we hit jackpot when we found this restaurant in Yokohama which serves all-you-can-eat shabu-shabu and sushi, all for a low, low price of 1,799 yen (US$16).
In the spirit of gourmet discovery, we wasted no time in bringing along our Japanese-food-loving American friend Ike for some face-stuffing.
For a country known for its restaurants serving relatively small portions of foods, Japan sure seems to love all-you-can-eat campaigns (although occasionally, things don’t go quite as planned at these events). Well, if you love meat and lots of it, we have good news for you. Burger King Japan’s popular all-you-can eat Whooper campaign is coming back again this year, so get ready to have your fill of big, juicy hamburgers!!






































































