Ponder the meaning of “kawaii” while munching on this new brand of miso soup from Marukome!
miso soup (Page 2)
Miso soup: the quintessential Japanese food. The soup takes on a different form from region to region and in different households throughout Japan, but it wouldn’t be inaccurate to say that miso soup is the soul of Japanese cooking.
However, one of England’s top chefs recently published his own take on the soup. What kind of “neo-Japanese soup” could this possibly be!? Of course, our reporter just had to find out by making it herself–keep reading to see the results of her cooking after the jump.
Let’s get this out of the way first: Miso soup is delicious. It’s a great addition to nearly any meal, but we have to admit that it is pretty…basic, in every sense of the word. Of course, there’s nothing wrong with that! Basic doesn’t mean bad, though we imagine it presents a bit of a marketing problem–how do you differentiate one brand of miso soup from another? If you deviate from the tried-and-true recipe too much, it’s just not miso soup anymore!
Well, it looks like Marukome, one of Japan’s top miso paste producers, has found a way: They’ve played loud, fast, and raw rock music for their newest instant miso soup–right in the miso paste factory !
Miso is a fermented mixture of soybeans, barley, and rice that’s high in protein and rich in vitamins and minerals. The salty condiment is eaten daily by many people in Japan, leading some to believe that it is the secret behind their longevity. Others have dubbed it “one of the healthiest foods in the world.” It’s also extremely delicious (as if you needed another reason to add miso to your diet), and the easiest way to cook with this wonder food is by making miso soup.
Contrary to what I had originally assumed, the Japanese classic does not consist of only miso paste and hot water (please tell me I’m not the only one who thought this). After trying my original “recipe” for miso soup, I could tell something was off and enlisted the help of a 15-year-old high school student who laughed at my naivety. She was gracious enough to teach me the recipe her grandmother taught her and was happy to share it with all of you lovely RocketNews24 readers. So without further ado, here are a few simple steps to making delicious, authentic miso soup.
Miso soup is a staple food in pretty much any Japanese household. Served morning, noon or night, this thin, slightly salty broth is tasty, filling, and, as you’ve probably already realised, is the perfect accompaniment to rice. It is so deeply ingrained in Japanese culture that in some areas of the country there even exists a joke that a man may indirectly propose to a woman simply asking, “Will you make my miso soup for me every morning?”
But one person’s idea of a perfect bowl of miso soup can be another’s salty soy nightmare. With so many ingredients that go, or at least seem to go, well in a bowl of Japan’s favourite broth, it can be difficult to find a bowl that ticks all the boxes, and there are some ingredients that – depending on one’s upbringing, personal tastes or geographical location – are considered simply unacceptable.
Miso soup is a staple of the traditional Japanese diet and has long been anecdotally connected with Japanese people’s famously long life expectancy. Now, research has linked consumption of miso soup with a reduced risk of stomach and breast cancer.
Japan’s cancer rates are low compared to western countries, but the country’s relatively high rates of stomach cancer have often been blamed on the high sodium content of the traditional Japanese diet. However, research suggests that miso, the fermented soybean paste which makes the base of miso soup and many other Japanese dishes, could actually counter-act the harmful effects of sodium consumption and even smoking.
The cutesy home-made lunches that lucky Japanese children take to school are famous worldwide. For the time-pushed or culinarily challenged among us, though, store-bought bento (boxed lunches) can offer great value for money. Convenience store bento, which are hugely popular all over Japan, contain all kinds of delicious goodies like fish, meat, stewed vegetables and pickles, along with rice. When one bento-loving Japanese university student threw caution to the wind and sunk her entire lunch into her miso soup, she discovered that the resulting soupy concoction was even more tasty than she could have imagined! Thus, convenience store bento soup was born!
Here at RocketNews24 we love to try out rice-augmenting recipes and other wacky food combinations, so when a writer from our Japanese sister site heard about this amazing invention, made by heating the entire contents of a convenience store lunchbox in a pot of miso soup, she just had to give it a try! Let’s see how she got on.
At the end of a long, cold winter day, have you ever found yourself craving a bowl of steaming hot miso soup to go? If you live in Tokyo, then you happen to be in luck. There’s a shop selling freeze-dried products that lets you customize your own miso soup, and even down it on site. Furthermore, you can try different varieties of miso soup from around Japan. Read on to learn more about this awesome jewel right outside Tokyo Station.
It seems like every other household in the US is using those little pods of pre-ground coffee, making it simple and easy to quickly brew single cups of everyone’s favorite morning pick-me-up. Now Japanese company, Marukome, has designed a similar machine that dispenses single bowls of hot miso soup at the touch of a button. Although not quite as easy to make as coffee, miso soup is part of a traditional Japanese breakfast and this new system could prove to be a godsend for early risers across Japan.
MOST POPULAR
Today
Japanese temple burns to the ground, fire burning inside for 1,200 years unharmed
Krispy Kreme Japan is bringing two special donuts to the most-forgotten big city in the country
Starbucks Japan hoping fans will go bananas for its new mottainai banana affogato Frappuccino
Man in Japan calls in bomb threat because he doesn’t want to go to his own work farewell party
Japanese vending machine find introduces us to a new drink you can’t get anywhere else
Japan has a new cute and clever sunblock for cat lovers
Memorial bell inside Hiroshima’s Peace Park has been silenced, but for a sweet reason
Tokyo’s life-size Gundam anime mecha statue will be removed this summer
Japan’s izakaya pubs closing at record pace, failing to attract foreign tourists
Kanji ice cream becomes a sell-out hit in Japan
Weekly
- Tokyo’s life-size Gundam anime mecha statue will be removed this summer
- Kanji ice cream becomes a sell-out hit in Japan
Ichiraku Ramen-inspired ramen sets from Naruto anime pay homage to Naruto, Sasuke, and Sakura
Hundreds of rose bushes in bloom at Tokyo’s off-the-beaten-path, next-to-the-tracks flower street
This Tokyo Station sweets sensation sells out daily, but we finally got our hands on it- Japan has a new cute and clever sunblock for cat lovers
Studio Ghibli’s president is leaving the company. Will it change how they make anime?
161-year-old Kyoto confectionary maker releases new edible Pokémon lineup
Let’s hike a Japanese mountain (that isn’t Mt. Fuji) – Mt. Tsukuba[Photos]- Japan’s izakaya pubs closing at record pace, failing to attract foreign tourists
Monthly
- Tokyo’s life-size Gundam anime mecha statue will be removed this summer
The average age of Japan’s hikikomori shut-ins is getting older, survey shows
Japan enters Golden Week vacation period, survey shows one in three plan to ride it out at home- Ichiraku Ramen-inspired ramen sets from Naruto anime pay homage to Naruto, Sasuke, and Sakura
New Kyoto Converse sneakers celebrate Japan with traditional kimono fabrics for your feet- Kanji ice cream becomes a sell-out hit in Japan
Japan’s new Pokémon jackets give you the look and powers of the Kanto starter trio
Japan’s 5.3 million beautiful Hitachi Nemophila flowers are now in full bloom[Photos]
Japan now has gyoza doughnuts, and they taste like no other doughnut we’ve tried before
Studio Ghibli launches huge new anime movie T-shirt collection with special design details
Yearly
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Starbucks Japan releases new drinkware and goods for Valentine’s Day
We deeply regret going into this tunnel on our walk in the mountains of Japan
Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Japan’s newest Shinkansen has no seats…or passengers [Video]
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
No more using real katana for tourism activities, Japan’s National Police Agency says
Japan reportedly adding Japanese language skill requirement to most common foreigner work visa- Japan’s 5.3 million beautiful Hitachi Nemophila flowers are now in full bloom[Photos]
RECOMMENDED STORIES
Japan has a new cute and clever sunblock for cat lovers
Memorial bell inside Hiroshima’s Peace Park has been silenced, but for a sweet reason
Tokyo’s life-size Gundam anime mecha statue will be removed this summer
Japan’s izakaya pubs closing at record pace, failing to attract foreign tourists
Kanji ice cream becomes a sell-out hit in Japan
The story of our reporter P.K. Sanjun’s heart attack
Pokémon Company to require Japanese government ID cards for some online Pokémon card purchases
7-Eleven Japan releases their second lineup of upsized foods from a muffin to bukkake soba
Suspected yakuza member arrested for having frequent flyer mile account
Studio Ghibli adds mini pillows and massive mats to its anime merchandise store in Japan
Super! Eel Bread takes Japanese sushi into uncharted territory
Pizza Hut Japan’s drinkable curry pizza is here – Is it all we dreamed it would be?[Taste test]
Japan’s 30 Best Selling Video Games of All Time
This Tokyo Station sweets sensation sells out daily, but we finally got our hands on it
-
