cooking

Turn octopus, spaghetti, and more of your favorite foods into crackers with Senbei Maker 2

You haven’t truly eaten a food until you’ve made it into a cracker.

Read More

Japan’s double-decker portable rice cooker/bento maker is better than ever with new version

Now there’s even more to be thankful to Thanko for.

Read More

This Japanese chopping board sanitising bag might be the handy kitchen gadget we never knew we needed

We find out if a bag made specifically for soaking chopping boards is actually useful.

Read More

Japanese convenience store Lawson now has stir-fried noodle-cooking robot chefs

Lawson expands the territory of its robo chefs as they expand their menus.

Read More

How to cook shiitake mushrooms like a Japanese manga character

Easy recipe shows how to grill a mushroom so it tastes just like meat.

Read More

We invent ice slurry somen to combat the extreme Japanese summer heat【SoraKitchen】

Although your pre-battle preparations need to start a week in advance.

Read More

Reinvented traditional Japanese hearths may be coming to a restaurant near you

Toss another shrimp on the rotating irori forged in an ancient kiln town!

Read More

Japanese rice cooker recipe gives us a tasty new way to enjoy vegetables and wieners

Quick and easy, this is a meal that’ll have you going back for seconds.

Read More

A Japanese toast sandwich remix: The toasted rice rice ball[SoraKitchen]

Mr. Sato steps into the SoraKitchen with a bold idea.

Read More

New official Ghibli anime food cookbook will teach you how to make Ponyo’s ramen and more

Newest volume in Ghibli cookbook series is packed with easy-to-make recipes for fans of the anime film.

Read More

No, that’s not French bread, it’s Japan’s crazy-big gobo!

Giant gobo is shocking to look at, but how does it taste?

Read More

Pringles Chocolate, but with a Japanese twist, is the snack hack you should be trying right now

Jagarico one-ups a viral global trend for fans of Japanese flavour. 

Read More

How to take your home ramen to the next level by making your own chashu pork in a frying pan

If you’ve got a frying pan and some aluminum foil, this kurukuru chashu recipe is ready to revolutionize your home cooking.

Read More

Japanese onsen egg maker from 100-yen store Daiso needs to be on your shopping list

Simply add hot water and you can easily make hot spring eggs at home.

Read More

Is Daiso’s microwave Japanese rolled omelet maker worth your time and money? [Taste test]

Dashimaki tamago in three minutes sounds awesome, but if it tastes bad, it won’t be worth even 100 yen.

Read More

Is Japan’s Crab-shaped Cup Ramen Timer worth the hype?

This crustacean does more than just keep time on your three-minute instant noodles.

Read More

How to make curry in a rice cooker with zero prep work and no water[Recipe]

Two steps, one piece of cooking equipment, and zero problems.

Read More

Super-salty pizza sends six kids to the hospital in Japan, linguistics blamed

Home economics class pizza had more tsumami than it was supposed to.

Read More

How to make fancy matcha sake chocolates with just 15 minutes of real work【Recipe】

Matcha mirin nama chocolate sounds, looks, and tastes fancy, but is super-easy to make.

Read More

Testing Japan’s fluffy mayonnaise pancake cooking hack【SoraKitchen】

Mr. Sato heads to the SoraKitchen with a bowl of pancake batter, a tube of mayo, and a desire to know if, and how, this cooking hack works.

Read More

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7
  8. ...
  9. 32