cooking

We invent ice slurry somen to combat the extreme Japanese summer heat【SoraKitchen】

Although your pre-battle preparations need to start a week in advance.

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Reinvented traditional Japanese hearths may be coming to a restaurant near you

Toss another shrimp on the rotating irori forged in an ancient kiln town!

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Japanese rice cooker recipe gives us a tasty new way to enjoy vegetables and wieners

Quick and easy, this is a meal that’ll have you going back for seconds.

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A Japanese toast sandwich remix: The toasted rice rice ball[SoraKitchen]

Mr. Sato steps into the SoraKitchen with a bold idea.

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New official Ghibli anime food cookbook will teach you how to make Ponyo’s ramen and more

Newest volume in Ghibli cookbook series is packed with easy-to-make recipes for fans of the anime film.

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No, that’s not French bread, it’s Japan’s crazy-big gobo!

Giant gobo is shocking to look at, but how does it taste?

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Pringles Chocolate, but with a Japanese twist, is the snack hack you should be trying right now

Jagarico one-ups a viral global trend for fans of Japanese flavour. 

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How to take your home ramen to the next level by making your own chashu pork in a frying pan

If you’ve got a frying pan and some aluminum foil, this kurukuru chashu recipe is ready to revolutionize your home cooking.

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Japanese onsen egg maker from 100-yen store Daiso needs to be on your shopping list

Simply add hot water and you can easily make hot spring eggs at home.

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Is Daiso’s microwave Japanese rolled omelet maker worth your time and money? [Taste test]

Dashimaki tamago in three minutes sounds awesome, but if it tastes bad, it won’t be worth even 100 yen.

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Is Japan’s Crab-shaped Cup Ramen Timer worth the hype?

This crustacean does more than just keep time on your three-minute instant noodles.

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How to make curry in a rice cooker with zero prep work and no water[Recipe]

Two steps, one piece of cooking equipment, and zero problems.

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Super-salty pizza sends six kids to the hospital in Japan, linguistics blamed

Home economics class pizza had more tsumami than it was supposed to.

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How to make fancy matcha sake chocolates with just 15 minutes of real work【Recipe】

Matcha mirin nama chocolate sounds, looks, and tastes fancy, but is super-easy to make.

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Testing Japan’s fluffy mayonnaise pancake cooking hack【SoraKitchen】

Mr. Sato heads to the SoraKitchen with a bowl of pancake batter, a tube of mayo, and a desire to know if, and how, this cooking hack works.

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And now, we eat a bear paw we bought in Japan’s Chiba Prefecture【Taste test】

Bear with Seiji as he cooks up some high-quality, high-rarity meat.

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Nintendo releases Metroid-shaped ice cube/cooking tray and Samus arm cannon pillow【Pics】

As newest Metroid game hits store shelves, Nintendo celebrates with cool and clever merch line.

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How to make black fried chicken for Black Friday/Fry Day【Recipe】

Why should we go hunt for bargains when we’ve already got all we really need (fried chicken) right here?

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We zapped up some tasty hot sandwiches in the microwave with 3COINS’ new gadget from Japan

This is some hot sand that you’ll love to put in your mouth.

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Does the maxixe live up to its promise of being a whole new flavor for our Japanese reporter?

We can never resist the temptation of buying produce that’s hard to come by in Japan.

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