cooking

Japan’s master knife maker returns with a razor-sharp blade made out of plastic wrap【Video】

Possibly the world’s first knife where the soft grip wrapping and slicing edge are made of the same thing.

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Japanese knife craftsman transforms an everyday roll of aluminium foil into a super sharp blade

Samurai-style swordsmithing techniques can be used to create a professional knife from just about anything.

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Japan’s knife-crafting master is back with razor-sharp blades made from…pasta?!?【Video】

Cutlery that you can use to make, and be, your dinner.

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Here’s the oldest recipe for Japanese curry in existence, and how it tastes【SoraKitchen】

SoraNews24 goes back to the kitchen to go back in time as we taste-test the first written record of how to make curry in Japan.

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Making instant green tea pudding in the snow, just like they would have had to in ancient times

Meg decides to get back to basics by using the natural cooling power of snow to create a delicious matcha dessert.

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Japanese women warned about the dangers of dumping failed Valentine’s Day chocolate down the sink

As the old saying goes, the way to a man’s heart is through his stomach, not through sewage pipes.

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This Valentine’s Day, tell him you don’t love him with Japanese women’s “chocolate maggot” recipe

A tasty, clever way to say “We’re just friends” in a country where women give chocolate to both lovers and platonic male acquaintances on February 14.

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Survey reveals Japanese men really want home-made chocolate, but are women willing to make it?

In Japan, women give chocolate to men on Valentine’s Day, but are guys going to get what they really want?

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Japanese girls reveal who they really give most Valentine’s chocolates to, and it’s not boys

Who needs love, when you’ve got friends, and 15.2 people’s worth of chocolate? And we can at least help with the last one, with a yummy recipe!

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Get a dose of cute in your bento box with this over-sized Star Wars Porg rice ball!【Video】

See how to make what might be the cutest rice ball ever  

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Sailor Moon chocolates look amazing and are super-easy to make yourself with awesome mold

No magical powers required to create sweets, ice cubes, and juice snacks that look like the anime’s Silver Crystal and more.

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Six things to avoid doing in the first three days of the Japanese New Year to have the best luck

Keep on the good side of the gods (and maybe cows and pigs too) with these tips.

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You can make a knife (yes, a knife) out of Japanese dried fish【Video】

Most people know katsuobushi as a bonito flake seasoning, but it can also be a blade.

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How to make Tokyo Disneyland’s awesome Mickey Mouse eggs at home!【SoraKitchen】

Naive question prompts discussion about Disneyland eggs, existence of magical chickens and we get our chef’s hat and apron on.

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East meet West in kitchen as Japanese ingredient makes Western-style cream stew more delicious

Our stew-loving reporter says a quick dash of one of Japan’s staple seasonings, added at just the right time, boosts the flavor of this cold-weather favorite.

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Daiso’s super-easy, super-cheap sushi maker lets you make sushi rolls without rolling anything

Become a sushi-making master for less than a buck.

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Japanese Twitter shares secret ingredient to make perfect pancakes, it’s what you’d least expect

Warning: may induce a sudden urge to cook pancakes.

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Fishin’ for crawdads in Tokyo: A tale of friendship

Sometimes men have trouble expressing fondness for one another, so they give each other mudbugs.

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Adorable, edible dog buttholes are part of this new take on traditional Japanese sweets

The Shiba Inu once again shows up where we’d least expect it, makes us smile.

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Edible origami! Japanese cooks use paper-folding technique to make beautiful, delicious snacks

Japan’s traditional art of paper-folding turns out to be useful in the kitchen too.

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