cooking

Beyond rice balls: How to make an edible onigiri rice cat【Video】

Innovative chef shows us how to create a feline friend who’s cute and delicious to boot.

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Kuma Cooking invites fans to “look at her dish,” and also own her clothing.

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Parasite ramen challenge: Can you cook the movie’s noodle dish in just 8 minutes?【SoraKitchen】

We had to see how realistic the movie was in terms of cooking, but did we pass the test?

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We test the new two-in-one curry rice cooker from Japan that’s got everyone talking【Video】

Can this magical Twin Chef cooking machine deliver on taste as well as convenience? 

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Japan’s one-person bento box-sized rice cooker can give you freshly cooked rice at the office

High-speed cooking gadget is also great for those living the single life.

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Japan goes beyond rice cookers with new curry rice cooker, the kitchen gadget we need right now

Curry and rice is always nice, so why not a single machine that lets you cook them both?

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Why throw away your leftover ramen broth when you can use it to make awesome ramen rice instead?

Hop into the SoraKitchen with us for a super-easy way to supercharge your rice cooker cooking.

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Stop what you’re doing and go make Japanese-style s’mores right now with our recipe!【SoraKitchen】

Foreigner in Japan calls ordinary cookies the most delicious things he’s ever eaten, but we transform them with a delicious marshmallow substitute.

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Busty Japanese YouTuber chef sells ad space on her chest, fans enthralled by cooking videos

In cooking or in advertising, breast meat always carries a premium.

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Automatic cup noodle maker developed, makes instant ramen in an instant

Finally, a tool for those who cannot even boil water properly

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Mr. Sato warms an egg in his armpit for a delicious Japanese dish【SoraKitchen】

This may be the easiest recipe we’ve ever attempted…and maybe the grossest too?

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We revolutionize tapioca tea by making a savory hot pot dinner with both ingredients【SoraKitchen】

We tinker with the tapioca trend to make some scrumptious hotpot!

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Japanese knife professional transforms vegetables into works of art【Videos】

Next-level knife skills create gorgeous garnishes in all sorts of shapes and designs.

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Terrifying Cthulhu-yaki created by lazy Japanese home chef

If you’re using the Necronomicon as your cookbook, you might end up with something like this monstrosity.

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We recreate the delicious-looking meatball stew from Laputa: Castle in the Sky【SoraKitchen】

Did you think the stew that appears in Hayao Miyazaki’s Castle in the Sky looked good? So did we, so we made it.

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Leftover sushi? A popular manga suggests making it into fried rice【SoraKitchen】

Cooking Papa was right all along!

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Beautiful red soy sauce from Japan uses no artificial colors, tastes like nothing else

A special ingredient from Japan’s southwestern Kumamoto prefecture transforms Japan’s most traditional cooking essential into something new.

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We try a $10 Japanese grape from a bunch that retails for over $400 【Taste Test】

Japan is known for its crazily expensive fruit, but is the Ruby Roman really worth the exorbitant price tag?

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Mr. Sato shows us what happens when you try to cook rice with only eggs 【SoraKitchen】

It seems like a good idea in theory, but how will it play out?

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Swords of famous samurai reborn as beautiful kitchen knives from Japan’s number-one katana town

A fierce warlord, a visionary reformer, and a Shinsengumi officer are all standing by to help you get dinner ready.

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