cooking

Cat pancakes: Easier to make than normal ones thanks to super-cute, super-cheap Japanese gadget

The latest and greatest 100 yen shop treasure is now on sale at Daiso’s rival.

Read More

Leading toy maker in Japan releases DIY mayo-making machines

We take the Ultimate MYO for a spin and see if it truly is the limit of mayonnaise makers.

Read More

Nintendo’s awesome Super Mario chocolate-making trays are here to power up Valentine’s Day

Now you can whip up some chocolates your gamer sweetheart will want more than any super mushroom.

Read More

This Japanese man dated a cockroach, dreamed of having sex with it 【Video】

When she passed away, he ate her dead body so she could be a part of him forever.

Read More

Still using water to make your instant noodles? You’re missing out on amazing green tea noodles!

We taste test a brand-new way to make the age-old favorite food of students, loafers, and busy people.

Read More

Want to be popular with the ladies/men? Be good at making takoyaki, study says

It seems that there’s a connection between “being good at cooking takoyaki” and “getting lots of love confessions”.

Read More

Japanese Knife Man creates a gorgeous blade with UV resin that looks like slice of the ocean【Vid】

The man who can make knives out of pasta and underwear is back with his most beautiful idea yet.

Read More

We make eco-friendly instant noodles from the water in Tokyo Bay

You never know when you might need to make yakisoba with raw water, so why not learn how?
Read More

Robot omelet chef is kinda neat, but won’t be taking over the world any time soon, netizens say

It’s nice that it can make omelets by itself, but it’s certainly not a threat to human existence.

Read More

Celebrate TGK Day with a classic of Japanese kitchens, but with some luxurious ingredients

We take tamago kake gohan to new heights on its special day.

Read More

Does instant noodles cooked with rice make super noodle rice?

Just because two things taste great, doesn’t mean they always taste great together.

Read More

It looks like a block of wood, but that’s one of Japanese cooking’s most important ingredients

Mr. Sato tries his hand at grating his own katsuobushi, and explains why you should too.

Read More

How to make your own Pringles-flavor instant noodles【SoraKitchen】

Can’t make it to Japan/wait for the official release? Here’s how to whip up a substitute in just a few easy steps.

Read More

Gorgeous sheets of Japanese edible color will make your next bento project look incredible【Pics】

They’re also a fun way to trick your kids into eating something healthy.

Read More

Japanese knife craftsman turns underwear into a sharp blade, cuts through vegetables【Video】

Learn how to transform your boxer briefs into a blade with the help of traditional knifemaking techniques.

Read More

Master tempura chef in Hamamatsu uses his bare hands to cook with boiling oil【Video】

Who needs tongs when you’ve got five perfectly-good, easily-burned fingers right there?

Read More

Awesome Japanese rice porridge bread is just about the easiest thing to make in the world【Photos】

Okayu bread is so easy that its creator made it by accident.

Read More

Solar Chef: We tried cooking an egg using the power of the sun and a magnifying glass

Stay with us as our Japanese-language reporter brings the sun into his sunny-side up.

Read More

These little-known Japanese plastic bags can be a lifesaver in times of disaster

Unless you live in a handful of prefectures, you’ve probably never even heard of I-wrap, but those who know it swear by it.

Read More

Is Tokyo hot enough this summer to cook curry on a car dashboard? We find out!

Are laziness, forgetfulness, and Japan’s record-breaking heat the ingredients to a great meal?

Read More

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7
  8. ...
  9. 14