
But does it live up to our melon bread-loving expectations?
You have to be a genius to invent something brilliant like a toast spread that turns ordinary sliced bread into melon bread. At least, that’s what our Japanese-language reporter and melon bread fan P.K. Sanjun thought when he learned that Aohata Corp, the same company that makes Japan’s favorite Kewpie Mayonnaise, has started selling this “Melon Bread Style Toast Spread”.
As it turns out, “Melon Bread Style Toast Spread” is the sixth in the company’s series of toast spreads, which also includes garlic, spicy cod roe, basil, garlic shrimp, and sugar butter flavors. The idea behind them is that all you have to do is spread your desired flavor on a slice of bread and toast it, and you’ll have upgraded your plain white bread with a crispy texture and delicious flavor.
As such, the “melon bread style” spread results in a crunchy toast that tastes like melon bread. But one of the key components to melon bread is not just its fruity melon flavor but also its slightly crunchy top. Could this spread really replicate that? If so, it could lead to a revolution in melon bread, P.K. thought.
The product is designed so that you can squeeze it directly from the tube onto the bread. P.K. appreciated that he didn’t even have to get his hands dirty.
▼ No knife needed, either.
Anticipation rising, P.K. popped his soon-to-be melon bread toast into the toaster.
When the timer dinged and he opened the door, the smell of warm butter filled his nostrils. The sight of his melon bread-style toast was no less appealing; the spread had browned much better than expected.
“This looks good!” P.K. drooled, beginning to get excited. While it was still piping hot from the toaster, he lifted it to his lips and took a bite…
“Hmmm…”
First and foremost, if you were to ask him if it was good or not, he would, without hesitation, answer, “It’s good.” It was like a tasty sweet bread that you could pick up at the bakery. But that was to be expected, because, frankly, no freshly toasted bread could ever taste bad.
But if you were to ask him if it was identical to melon bread or not, he would say, “It’s more like a relative of melon bread…or maybe a baby melon bread.” The buttery aroma and flavor definitely had the makings of a melon bread, but the overall effect didn’t have the same power.
Even more difficult to answer would be the question of whether it sufficiently replicated the essentially crunchy melon bread top. The toasted butter flavor and texture were somehow both very much like melon bread and very much not like melon bread. That may sound like a paradox, but it is the only way to describe it.
In truth, though, the answers to all of these questions lie in the name: “Melon Bread Style Toast Spread”. The result is not fully melon bread, but not fully not melon bread either. It’s…it’s melon toast!
All in all, compared to Kaldi’s Melon Bread spread, Aohata Corp’s Melon Bread Style Toast Spread might not be quite as melon bread-y as you might expect, but it tastes good and there’s no doubt that this is a fun product that has the added value of making ordinary toast more exciting. Plus, it’s only 363 yen (US$2.64), so if you’re interested, it’s worth giving a try!
Photos © SoraNews24
● Want to hear about SoraNews24’s latest articles as soon as they’re published? Follow us on Facebook and Twitter!
[ Read in Japanese ]








What’s the difference between Hong Kong pineapple bun and Japanese melon bread?
New spreadable melon pan changes the way we eat toast in Japan
Japan’s super easy sweet potato spread lets you make sweet potato bread thanks to Don Quijote
Japanese melon butter, where have you been all our lives? 【Taste Test】
Japan’s new Melon Pan slices: Simply pop them on bread and heat and eat
Starbucks Japan releases new drinkware and goods for Valentine’s Day
Japan’s foreign tourist numbers projected to fall for first time in years in 2026
Japan’s kid-friendly ski program is now selling Pikachu snowboards for a limited time only
Totoro cream puffs and Catbus cookies are finally available in downtown Tokyo
Immersive ukiyoe exhibition in Osaka adds some scented flair
Survey asks foreign tourists what bothered them in Japan, more than half gave same answer
10 times to avoid traveling in Japan in 2026
Yoshinoya adds first-ever chain-wide ramen with new beef and pork-broth noodle hot pot meals
Beardless Hayao Miyazaki has on-brand answer to what he likes about The Boy and the Heron【Video】
How to get all-you-can eat doughnuts at Mister Donut for just 12 bucks!
Starbucks Japan releases new Frappuccino and latte for Valentine’s Day
Our 52-year-old pole dancing reporter shares his tips for achieving your New Year’s exercise goal
Ramen restaurant’s English menu prices are nearly double its Japanese ones, denies discriminating
Princess Mononoke magnets return just in time to treat yourself to awesome anime decorations
Giant hotel rooms in Osaka reflect the new non-niche face of travel in Japan.
Japanese women showing rebounding interest in giving Valentine’s Day chocolate【Survey】
Umamusume anime girl plushie recalled for having parts she absolutely should not have【Pics】
What’s inside Starbucks Japan’s fukubukuro lucky bag for 2026?
Starbucks Japan ready to get Year of the Horse started with adorable drinkware and plushies【Pics】
7-Eleven Japan starts new temporary luggage storage service in over 300 branches
Disillusionment at Tsukiji’s tourist-target prices led us to a great ramen restaurant in Tokyo
Starbucks teams up with 166-year-old Kyoto doll maker for Year of the Horse decorations【Photos】
Tokyo’s Tsukiji sushi neighborhood asks tour groups to stay away for the rest of the month
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
We deeply regret going into this tunnel on our walk in the mountains of Japan
Studio Ghibli releases Kodama forest spirits from Princess Mononoke to light up your home
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
No more using real katana for tourism activities, Japan’s National Police Agency says
Starbucks Japan reveals new sakura drinkware collection, inspired by evening cherry blossoms
Updated cherry blossom forecast shows extra-long sakura season for Japan this year
Let’s try all the melon bread types sold by Japanese convenience store Family Mart【Taste test】
How to make Japanese melon pan out of any type of bread
New spreadable French Toast from Japan is a game-changer
Melon bread showdown! Which Japanese convenience store melon pan is the one for you?【Taste test】
Rice ball melon bread – A treat Japanese bakeries aren’t crazy enough to make, but we are【SoraKitchen】
Is a sandwich “bread?” Our reporter refuses to let survey results stand
“It’s Rice! Toast” recipe from Japan gives us an edible paradox for breakfast【Recipe, taste test】
Japan’s coffee-flavored toast spread is now on sale, but how does it taste? We find out
Japan has peanut butter-style spreadable curry, and it’s amazing【Taste test】
Do gohan no otomo, Japan’s traditional easy white rice toppings, work with toast?【SoraKitchen】
What kind of magic happens when you put Japanese combini pastries into a hot sandwich maker?
Mos Burger’s new French toast: A delicious breakfast with a side of linguistic challenges
The ultimate SoraNews24 anpan showdown: Which sweet bread will reign supreme?
Adult Jam Bread causes a stir at store in Tokyo
We try carving a Halloween pumpkin… to eat【SoraKitchen】
Sliced Black Thunder: A chocolate bar for toast
Does Japan owe one of its favorite foods to a bookstore owner? Trying the “original” Hayashi rice
Leave a Reply