mochi ice cream

Fried mochi ice cream ramen makes us rethink the way we eat noodles

Menya Musashi’s crazy new take on ramen actually makes it taste like a different famous dish.

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Fried mochi ice cream ramen appears in Japan to simultaneously hit three comfort food bullseyes

Ramen restaurant owner’s year-long dream becomes a reality.

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Häagen-Dazs brings back its popular mochi ice cream line with two classic, luxurious flavors

Highlighting the simplicity of Japanese sweets in ice cream form. 

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New Yukimi Daifuku mochi ice cream flavour is inspired by…Ogura Toast?

Tie-up with Japanese cafe chain Komeda Coffee gives birth to a buttery new product.

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Our Japanese reporter tries Yukimi Daifuku mochi ice cream for the first time (probably)

We thought everyone in Japan already knew how good these are, but somehow a very important life experience had been slipping through the cracks for Seiji.

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Panic at the ramen restaurant as strange new gyoza dish arrives on menu

It’s a party on a plate, and everyone’s invited.

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Mochi ice cream ramen: Noodles will never be the same again

We love Yukimi Daifuku ice creams, but will we love them when they’re wrapped in pork and floating in a hot, salty broth?

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Häagen-Dazs Japan’s delicious mochi ice cream makes a comeback this fall

What’s summer heat? We can already taste the autumn deliciousness.

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Japanese mochi ice cream becomes latest TikTok trend

Demand for bite-sized “Little Moons” skyrockets, selling out at supermarkets.

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Fried mochi ice cream tastes amazing, is super easy to make!【Recipe】

Snacks don’t get much more decadent than fried ice cream, but it can be intimidating to make for inexperienced fryers. Luckily we found that using Japanese ice cream snacks coated in gelatinous rice known as mochi instead really simplified things without sacrificing any of the taste.

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