After catering to people from over 15 countries at events, there are some clear winners and losers in the world of Japanese cuisine.
recipes
Self-heating gyudon is half science experiment, half magical alchemy…but how does it taste?
Secret tips and beef bowls from the staff break room are now available to the public for a limited time.
This easy recipe will change the way you look at bread, and turn you into a viral TikTok star in the process.
In Japan, Burger King doesn’t just give us the Whopper recipe, it gives us the ingredients to make it too!
Did you think the stew that appears in Hayao Miyazaki’s Castle in the Sky looked good? So did we, so we made it.
In our quest to find a cheese-laden pizza we can eat guilt-free, we’ve come across a Japanese-style concoction that’s surprisingly delicious.
The next new trend for gourmets is green tea pastes, in four differently coloured tea varieties.
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Osaka man finds stranger eating in his kitchen at night, stranger dies shortly after
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Tokyo’s anti-crowding coronavirus countermeasures backfire, make trains needlessly dangerous
It’s OK to eat ramen every day, says Japanese doctor…as long as it’s not one type
New cooking gadget turns your kitchen into a Japanese izakaya pub all by itself【Photos】
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Japanese mom’s ugly curry rice has a beautiful backstory【Photos】
Japanese hotel’s amazingly beautiful lobby is interactive art that changes with the seasons【Pics】
Is Japan overworking its teachers? One exhausted educator says, “YES!”
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