sardines
Commemorative sardine pack celebrates Japan’s deadliest assassin. We celebrate the second deadliest.
It’s hard not to love onigiri, those handy little triangular parcels of rice and seaweed stuffed with tasty fillings ranging from plum to fish to chicken and more. Onigiri are a ubiquitous snack in Japan, available at every convenience store in a range of varieties for the cost of a few coins. But even though conbini onigiri are usually fresh and tasty, it’s also nice to run across smaller stands and stores selling hand-made onigiri sometimes. Unless you happen to stop by this establishment inside Shinagawa Station in Tokyo – because their onigiri leaves a lot to be desired when it comes to presentation. That is unless you like eating something with a big fish butt hanging out of it…
The Nagoyako Aquarium in Nagoya, Aichi Prefecture, is experiencing an unusual problem — lazy sardines. That’s right, according to a recent story on Japanese newspaper Asahi’s digital site, the sardines at Nagoyako Aquarium are not behaving as they should, supposedly because “they have it too easy” in the protected environment of their tank. And in order not to disappoint visitors, it looks like the aquarium will have to call in the “tuna squad” to whip the sardines’ act into shape. But what could be causing these errant fish to misbehave? Read More