Akagi Nyugyo
Maker of Garigari-kun explores whether one of Japan’s favorite frozen treats can work as a pre-cooling agent.
Japan’s largest ice cream factory is so popular it holds a Willy Wonka-esque lottery to get in.
If you don’t know what “nettori” means in Japanese, you definitely will after eating this ice cream.
One of Japan’s most famous cakes sashays into the freezer section and messes with our minds.




























































