dessert

We try new jiggly Kuzu Mochi Cider drink in Nara, and it’s a treat that’s hard to beat

Chewy, jiggly, sweet and ahead of the trend.

Read More

We bought a Rilakkuma custard pudding cake and found out what a carefree bear tastes like

Sweet, fluffy and a little chewy, apparently.

Read More

We head to Okayama Prefecture to try the second most delicious soft serve ice cream in the world

We didn’t know olives and vanilla ice cream could go so well together.

Read More

Häagen-Dazs opens limited time traditional Japanese-style-sweets dessert cafe【Pics】

We went down to check it out and tickle our tastebuds!

Read More

Mr Sato tries the gorgeous new bonsai parfait that everyone’s talking about in Harajuku

The delicious bonsai dessert comes in three different varieties.

Read More

Tokyo Banana World comes out with new matcha cake that looks sure to be a treat

It’s the first Japanese-flavored item they’ve released in 16 years, so sweets fans have good reason to expect it to be delicious.

Read More

Make your own customized dessert pizza at Max Brenner’s first ever Chocolate Pizza Bar! 【Pics】

Order a custom-made dessert pizza of your dreams at international chocolate retailer Max Brenner’s very first Chocolate Pizza Bar in Harajuku!

Read More

New York City restaurant shocks customers’ taste buds with new sweet treat: ice cream ramen【Pics】

Is it still ramen if it’s cold, fruity, and made of gelatin? One restaurant says yes!

Read More

Dig into the spirit of Halloween with these adorable spooky treats!

‘Tis the season for all things scary and (pumpkin) spicy!

Read More

These adorable animal cakes may be too cute to eat, but we’ll still try!【Photos】

Can you bear to bite down into these desserts?

Read More

Check out this fun cake sensation that’s sweeping the nation【Photos】

You can pick up one of these yourself — it’ll only cost you one big bill.

Read More

Hanabi roll cake is the most festive, delicious cake of 2016 – possibly too beautiful to eat

It promises to be an explosion of yummy in your tummy.

Read More

Crack open a chocolate dinosaur egg filled with ice cream “yolk” at South Korean cafe【Pics】

If you’ve got a T-Rex-sized sweet tooth, then you’re gonna want to check this out.

Read More

McDonald’s Japan unleashes final appeal of 2015 to disgruntled fan base: Fancy cakes!

The beleaguered fast-food giant wants everyone in Japan to know that it is now your one-stop spot for decadent Viennese Sachertortes and delectable Chocolat Zuccotto.

Read More

What do you do with a very large novelty Starbucks mug? Make a very large dessert!

A certain reporter we know recently decided to make 20 kilos (44 pounds) of ‘Fruiche’ dessert in his very, very large Starbucks mug…

Read More

We try dessert sushi (with a French twist!)【Recipe】

Sushi has become well known and loved the world over. Granted, a lot of what you’ll find in your home country is altered from “traditional” sushi to cater to local tastes (and would have ol’ Jiro shaking his fist), but what food doesn’t go through a bit of change when it crosses borders?

The only thing this dessert sushi has in common with its namesake is that it contains rice. But that doesn’t change the fact that it looks absolutely delicious and that you should get in your kitchen and go try making it right now!

Read More

Holy smokes! Super-pricey ice cream cigars are this summer’s hottest cool treat

You may already be familiar with YOKU MOKU – the Japanese sweets company famous for its sugar cigar cookies. Well it turns out that the company has outdone itself this summer, as it has just brought out a new product called Cigare ice cream – luxurious cigar-shaped cookies filled with, yup, ice cream. And, as you might imagine, Japanese sweet-lovers are already raving about them online…

Read More

A beautiful and glittering Kyoto confection perfect for enjoying a starry summer’s night

If you’ve never tried traditional Japanese sweets, you will find that they are certainly very different from those in the west. They are not as sweet and are often made of mochi, azuki bean paste, nuts and fruits. Known as wagashi in Japanese, there are thousands of shops in cities all over Japan that sell these kinds of desserts. One such shop in the old capital, Kyoto, is showing off its history and creativity with a limited-edition summer sweet: “A night full of stars”.

Read More

Japan’s really into toasting marshmallows… on a takoyaki maker!

Mmm, marshmellers (as I like to call ’em.) Those squidgy little puffs of delicious goo. Bad for your teeth, bad for your waistline, but oh-so-yummy, especially when toasted. The outside goes all crispy and the inside melts juuuuust a little bit. In fact, they’re the perfect treat for toasting around the campfire.

But in Japan, they prefer to toast their marshmallows in a slightly more “Japanese” way – by which we mean they toast them over a takoyaki grilling machine!

Read More

Japanese diners are raving about “fish parfait” made with grilled bonito and ginger

People in Japan love parfait. From massive concoctions topped with an entire slice of cake to more inventive creations designed to represent Japanese bonsai, we’ve always been keen to share the best of our frozen dessert finds with our dear readers, and today is no exception.

Because today we bring you the fish parfait. To be specific, this is a lightly grilled sashimi bonito parfait, which combines the rich, succulent flavours of seared fish and garlic with the sweet taste of ice cream. So what is it that makes this such a successful combination?

Read More

  1. 1
  2. 2
  3. 3