chinese food (Page 2)
This restaurant-machine fusion is one small step for vending, one giant leap for vending-machine-kind.
If it’s good enough for the country’s elite, we deign to try its surprisingly reasonable offerings.
Who would have thought you could make cleaning look so cool? Well, this Chinese waiter has done exactly that with his impressive polishing talents.
For diehard Hello Kitty fans, no trip to Hong Kong is complete without a visit to the Hello Kitty dim sum restaurant. On a recent trip there, I had to go and check it out for myself. So it was that on a Saturday night I dined alone on some ridiculously cute Hello Kitty Chinese cuisine.
If you’re anything like us, you love Chinese food. Ramen, dumplings, spicy ribs, the always delicious chahan (fried rice) – you name it, we’ll keep eating it so long as you keep bringing it! Chahan is, we have to admit, pretty easy to make, but even so we can never get it to taste as good as the stuff they serve in the restaurant.
But no more! A couple of writers from our Japanese sister site recently went to get some pointers on cooking great fried rice from a real Chinese-food chef. Here are his four tips for making killer chahan at home!
When we think of Chinese food in the West, we usually picture boxes of delicious takeout that are perfect for a mid-movie marathon feeding frenzy, and even better for breakfast the next day. Sure, over-consumption might lead to intense MSG-related headaches and general feelings of bloatedness and guilt, but in general we don’t really think of Chinese food as something that’s likely to kill us. But then again, maybe it’s because we don’t import tons of frozen foodstuffs from China like they do in Japan, where fear of Chinese-produced food is an ever-present topic that regularly pops up to scare the beejeezus out of people and ruin their enjoyment of chicken nuggets forever.
But is there anything to fear, or have people just got their knickers in a twist over nothing? Well, a shocking new report claims that up to 48 percent of ALL the food China produces for export contains stuff that’s almost guaranteed to make you sick. Yikes.
For the uninitiated, Weipa is a fried rice condiment that is popular in the Japanese interpretation of Chinese food. Even if you’re not in Japan or China, you’re sure to be able to track this down in a Chinese supermarket near you. Weipa is used to add flavor to the Chinese fried rice that has become a staple in Japan’s Chinese cuisine – and believe us when we say it’s delicious.
To introduce everyone to the wonder of Weipa, we have a super simple recipe that involves mostly just rice, with results so amazing you wouldn’t be able to stop!
Although slightly paradoxical, there’s kind of nothing more American than the good ol’ Chinese buffet.
The Chinese buffet is an American fixture that takes an imported cuisine (basically the only thing America really has) and twists it to suit American tastes. Over the years, it’s become a classic staple of the American diet, fortune cookies and all. Also there’s probably something to be said about the American dream – “your tired, your poor, your huddled masses,” and all that – beneath all the MSG and faux duck meat. Whatever.
So American expats, nostalgic for their weekly family fix of spicy staples like General Tso’s chicken and other incongruous Asian fusion dishes, must be rejoicing at the news that there’s now a Chinese buffet in Tokyo serving all-you-can-eat Chinese classics for a measly 600 yen (US$5.50).
Thousand-year-old-eggs (pidan), also known as century eggs and millennium eggs, are a popular Chinese delicacy. The dish is made by using a mixture of clay, ash, salt, rice hulls and quicklime to preserve duck eggs, and usually takes a few months to complete.
Chinese media recently reported that 30 companies involved in the production of pindan in Nanchang, the capital of Jiangxi Province, have been closed by authorities on strong suspicion of using industrial copper sulfate to hasten the ripening of the eggs.
MOST POPULAR
Today
Tokyo subway installing new ticket gates that don’t accept payment through Suica or other IC cards
Japanese Shinkansen becomes an overnight hotel for three nights this summer
Face lettuce appears in Japan, with the face of Death Note’s Light Yagami, but why?
Giant Evangelion Spear of Longinus to be installed at Japanese train station with Eva art trains
Starbucks Japan releases a miniature display rack so you can create your very own store at home
Kodama Shinkansen trains on popular Japan route get a whole new look this winter
Japanese Coo-Che becomes a viral sensation, and everyone wants a taste
Dance with demons in Kyoto at this Edo-period Japanese Halloween festival
Why is Taco Bell failing in Japan, even as the country falls in love with tacos?
99-year-old woman rescued while attempting to climb Mt. Fuji
Weekly
- Tokyo subway installing new ticket gates that don’t accept payment through Suica or other IC cards
New Shinkansen luggage drop-off system begins in Japan, making train travel even easier
Japan now has human refrigerators inspired by Japanese vending machines
Studio Ghibli releases anime T-shirts that pay homage to one of Hayao Miyazaki’s most personal films
Hatsune Miku collaborates with Hokusai’s art in new Vocaloid ukiyo-e illustration series [Pics]- 99-year-old woman rescued while attempting to climb Mt. Fuji
Japanese convenience store releases Japanese convenience store-flavor fried chicken
Which country’s foreign tourists spend the most money per-person in Japan? Hint: Not the U..S. or China- Japanese Shinkansen becomes an overnight hotel for three nights this summer
Family Mart’s new Tokyo flagship convenience store doesn’t feel convenient, but is that a problem?
Monthly
Studio Ghibli has a new anime out, and there’s only one place in the world where you can see it
Salomon releases Japan-exclusive Mt. Fuji hiking gear that doubles as an amazing souvenir- Tokyo subway installing new ticket gates that don’t accept payment through Suica or other IC cards
- Japan now has human refrigerators inspired by Japanese vending machines
- Hatsune Miku collaborates with Hokusai’s art in new Vocaloid ukiyo-e illustration series [Pics]
- New Shinkansen luggage drop-off system begins in Japan, making train travel even easier
Japan triples departure tax, foreign tourists and locals now must pay more to leave country- Studio Ghibli releases anime T-shirts that pay homage to one of Hayao Miyazaki’s most personal films
Family Mart opens new “Famima” flagship store in Tokyo that’s like a tourist attraction
Sanrio Character Poll announces winners, Hello Kitty absent from top 10 in many countries
Yearly
Japan announces sudden 400-percent increase in visa fees for foreigners entering the country
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo- Studio Ghibli has a new anime out, and there’s only one place in the world where you can see it
Starbucks Japan releases new drinkware and goods for Valentine’s Day
Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Japan’s newest Shinkansen has no seats…or passengers [Video]
Japanese ninja certification exam attracts 131 candidates from Japan and abroad
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】- Salomon releases Japan-exclusive Mt. Fuji hiking gear that doubles as an amazing souvenir
- Tokyo subway installing new ticket gates that don’t accept payment through Suica or other IC cards
RECOMMENDED STORIES
Kodama Shinkansen trains on popular Japan route get a whole new look this winter
Japanese Coo-Che becomes a viral sensation, and everyone wants a taste
Dance with demons in Kyoto at this Edo-period Japanese Halloween festival
Why is Taco Bell failing in Japan, even as the country falls in love with tacos?
99-year-old woman rescued while attempting to climb Mt. Fuji
Universal Studios Japan requiring consent form for adults-only horror attraction
Eight great words for talking about summer in Japan in Japanese
Studio Ghibli releases Japanese curry shirts in honour of anime about the studio’s staff
Starbucks Japan adds a new summer Frappuccino to the menu, but is it as refreshing as it looks?
New Shinkansen luggage drop-off system begins in Japan, making train travel even easier
Which country’s foreign tourists spend the most money per-person in Japan? Hint: Not the U..S. or China
“We want to be Japan’s best cheap restaurant” says new (but also not new) Akihabara noodle joint
Hatsune Miku collaborates with Hokusai’s art in new Vocaloid ukiyo-e illustration series [Pics]
Foreign hiker on Mt. Fuji loses consciousness and dies, becoming climbing season’s second fatality
-
