
How many one-pounders can one man handle?
In recent years, Burger King has been challenging its customers in Japan to consume more calories than usual, with mammoth “Super One Pound” burgers containing everything from cheese to beef buns.
Sometimes the chain goes even further with its monstrous meals, by allowing customers to order as many of the one-pounders as they can consume. We took part in one of these all-you-can-eat challenges two years ago, and failed miserably as our reporter Yuuichiro Wasai consumed only one burger during the 45-minute feeding frenzy.
So when the chain announced it would be holding another all-you-can-eat challenge at select chains on July 9, 10, 16, and 17, our reporter P.K. Sanjun decided to see if he could beat our former record, booking in a timeslot on the website as required, and heading down to the Roppongi branch on the first day of the challenge.
Tickets to take part in the challenge are priced at 2,900 yen (US$21.15) each, which is a great deal, considering you get a Maximum Super One-Pound Beef Burger, a medium order of French fries, and a medium drink to start. On its own, this set is priced at 2,400 yen, so it costs an extra 500 yen to gorge on as many burgers as you like.
The Maximum Super One Pound Beef Burger, or the Maximum Cho One Pound Beef Burger, as it’s known in Japanese, is an ultra-heavyweight hamburger with four patties, and it’s said to be about the size of two regular burgers.
For the all-you-can-eat challenge, last orders need to be made by the 30-minute mark, and you can only reorder once you’ve polished off your burger. With those rules for the challenge clear in his head, P.K. sat down with his first burger, aiming to clear at least two to get his money’s worth.
P.K. knew the burger was going to be big, but he didn’t realise just how big it was until it was sitting in front of him. Not only was it big — it was heavy, but it was too late to turn back now, especially as he had his fighting gear on, in the form of the commemorative Cho One-Pound Beef Burger The Challenge T-shirt, which is given free to every participant.
Biting into the beast, P.K.’s mouth was flooded with delicious, meaty juices, accompanied by deliciously moreish mayonnaise, soft and tender buns, and the refreshing taste of tomato, pickles and onion.
With four slices of cheddar cheese and four strips of crispy bacon included in the four-patty burger, this was an absolute taste sensation! It was utterly delicious, and P.K. is proud to say he polished off his first burger in just eight minutes.
At this point, a staff member who was taking reorders from participants approached P.K. and asked if he would like a second burger. With his stomach heavy from the one-pound burger, which actually weighs 608 grams (1.3 pounds), P.K. found himself declining the request.
P.K. felt as if he were committing a taboo by not ordering another burger, but he just couldn’t imagine himself being able to down another one. However, after multiple offers from staff, P.K. finally acquiesced, ordering another burger about 20 minutes after he’d finished his first one.
P.K.’s once-smiley face had certainly changed from his first bite. The burger which had once looked so delicious now looked like an intimidating wall of meat, and his bites were now small and peckish, making this seem like an impossible challenge to complete.
As P.K. began to understand why his colleague had only consumed one burger in the previous challenge, he mustered up as much strength as he could to at least improve on our first attempt.
So he picked out the four beef patties and slowly but surely chomped his way through them.
With his stomach now truly bursting at the seams, P.K. weighed what was left of the burger — yes, he takes his food reporting that seriously — with a set of scales he’d brought with him.
As a result of the weigh-in, P.K.’s total burger consumption amounted to a whopping 868 grams. That’s a lot of burger in one sitting, so P.K. wrapped up what was left and took it home with him.
After enquiring with staff to see how his achievement compared to other diners, P.K. was surprised to learn that the highest record at the branch he visited that day was five burgers. At the Omiya branch, there was an even bigger achievement, with one diner downing seven burgers!
According to staff, diners who set the highest record at each store will be invited to an exclusive event due to be held in August. Needless to say, P.K.’s result won’t net him an invitation to that event, but it’s not all bad — at least he was able to achieve his aim of eating 100 bowls of wanko soba!
Reference: Burger King Japan
Photos © SoraNews24
● Want to hear about SoraNews24’s latest articles as soon as they’re published? Follow us on Facebook and Twitter!
[ Read in Japanese ]










Burger King Japan’s newest all-you-can-eat burger deal is its smelliest yet
Burger King Japan offering all-you-can-eat quadruple cheeseburgers
All-you-can-eat Burger King is coming to Japan with a monster burger on board
We eat all-you-can-eat monster burgers at Burger King
Burger King Japan’s new Ninniku Garlic Burger does not live up to the hype
Chinese government’s don’t-go-to-Japan warning has heartwarming non-effect on Yokohama Chinatown
Japan’s EF English Proficiency Index rank drops for 11th straight year, hits lowest ever
KFC Japan opens a Christmas restaurant in Tokyo…but why???
Tokyo’s Ueno Station has an unmanned noodle restaurant on its platform, and its no-joke good
Is China’s don’t-go-to-Japan warning affecting tourist crowds in Shibuya’s Don Quijote?
Starbucks Japan now offers close-to-closing discounted items through its mobile order app
Upcoming themed cafe answers the question “What if Hokusai had opened an eatery?”
Kyoto’s pinkest, cutest new restaurant is the start of a new life for retired train cars
What’s in a Family Mart lucky bag?
Fanta Socata!? Now available exclusively from Japanese vending machines
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Japanese train company is letting fans buy its actual ticket gates for their homes
Yoshinoya adds first-ever chain-wide ramen with new beef and pork-broth noodle hot pot meals
KFC Japan introduces a new burger 8 years in the making
New fish discovered and named “Vanderhorstia supersaiyan” for obvious reasons
Is China’s don’t-go-to-Japan warning affecting tourist crowd sizes in Nara?
Studio Ghibli stamps lift your spirits with motivational phrases from Totoro
Starbucks Japan unveils new Christmas goods and a rhinestone tumbler that costs 19,500 yen
Is Kyoto less crowded with tourists after China’s don’t-go-to-Japan warning?【Photos】
Real-world Nausicaa Ghibli anime glider completes its final flight in Japan【Video】
Brand-new Pokémon park opens in Japan with larger-than-life-size Lapras【Photos】
Unique inclined elevator in Japan leads to a town that inspired Studio Ghibli’s Spirited Away
Is China’s don’t-go-to-Japan warning affecting tourist crowds in Tokyo’s Asakusa neighborhood?
The 10 best day trips from downtown Tokyo【Survey】
Naturally brown-haired Osaka student sues government for forcing her to dye her hair black
Tokyo hotel lets you make your stay a Sanrio one with special My Melody and Kuromi rooms【Pics】
Survey asks foreign tourists what bothered them in Japan, more than half gave same answer
Japan’s deadliest food claims more victims, but why do people keep eating it for New Year’s?
We deeply regret going into this tunnel on our walk in the mountains of Japan
Studio Ghibli releases Kodama forest spirits from Princess Mononoke to light up your home
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
The top 10 annoying foreign tourist behaviors on trains, as chosen by Japanese people【Survey】
No more using real katana for tourism activities, Japan’s National Police Agency says
J-pop mega star Ado reveals she’s been living in the U.S., may not understand language acquisition
Combining two of Burger King’s one-pound beef burgers for an extreme fast food challenge
Burger King Japan unleashes the Super One Pound Beef Cheeseburger to celebrate Good Meat Day
All-you-can-eat cheeseburgers offered by Burger King Japan for its 1,495-calorie King Yeti burger
Burger King Japan’s Tom Yum Shrimp Whopper isn’t exactly tom yum kung
All-you-can-eat at Burger King Japan for one day only!
Our latest 10,000 yen food challenge is downing 80 croquettes on top of noodles
Attention serious meat lovers: The all-you-can-eat Whoppers from Burger King is back!!
Eating Burger King’s “hottest meat wall” ever 【Taste Test】
Burger King Japan’s Great King Yeti is the latest evolution of One Pounders
Is Burger King Japan’s new Crown The One Pounder really that hard to eat?
Burger King releases its first-ever “buns-free” burger in Japan
Man vs. Steak: We band together to eat 4.5 kilograms of beef at Ikinari Steak
We try Burger King’s first-ever bunless burger in Japan
Burger King unleashes the Tokyo Teriyaki Tower in Japan
We ordered the biggest steak we could buy with 10,000 yen at steakhouse chain Ikinari Steak
We challenged ourselves to consume $886 worth of conveyor belt sushi
McDonald’s releases Come on Baby New York Burgers in Japan…but where’s the N.Y. flavour?
Leave a Reply