linguistics (Page 14)
Nicknamed the “Devil’s Tongue” by Jesuit missionaries, Japanese is one of the most difficult languages to learn. So, how many Westerners in Japan can really speak it fluently?
Pikachu and Nintendo find themselves in the middle of a cultural controversy in Hong Kong.
Is there a better way to start your day than with a nice plate of Italian wind saladt and “near the broil with salt?”
We’re back and ready to take on the third, and most puzzling, type of Japanese text: katakana.
Sure, Pizza Hut, but do you English?
Illustrated English teacher suddenly has legions of fans and even an unofficial theme song, but her visual creator is hoping the good-time ruckus won’t lead to a backlash by parents and educators.
For roughly the past two decades, I’ve woken up every morning and asked myself the question “How can I use more Japanese vocabulary today?” That desire was the major reason I decided to study abroad in college, plus move back to Japan after graduation, and I’ve actually reached the point where I’ve got a pretty sizeable stockpile of Japanese words I wish I could import into my native language.
And yet, often when I hear someone use the Japanese honorific “-san” when speaking English, it feels awkward and superfluous to me. But it turns out there’re actually a few compelling reasons behind English-speakers peppering their speech with “-san,” as it solves a couple of linguistic limitations of the English language.
So what are the pros and cons of importing the word into English? Let’s take a look.
Sometimes, the Japanese language is a pain in the butt. Seriously, how is it that in the millennia over which it evolved, no one ever said, “Hey, guys, why don’t we come up separate words for ‘leg’ and ‘foot’?”, which are both ashi in Japanese?
But speaking Japanese isn’t all frustrating head-scratchers. As we’ve talked about before, it also has some handy, expressive terms and phrases that don’t have direct English equivalents. So today we’re dipping back into our Japanese dictionaries for another batch of words we’d love to import into English.
Do you find yourself living in the now, enjoying the time and money you have presently without worrying so much about putting away for the future? According to one economist, the language you speak may play a role in how well you’re able to save money. Speakers of Norwegian or Japanese, for example, are more likely to save more money per year, and have more money saved up by the time they retire, than are speakers of, say, English or Greek.
But what is it exactly that differs between these languages, and most importantly, what relation does that have to money?
Learning a foreign language is hard. Even if you master all the vocabulary and grammar, there’s still no guarantee that you’ll ever achieve a native-like accent. For Japanese learners of English, differentiating between the “l” and “r” sounds and pronouncing the “th” sound correctly can be tricky them no matter how many years they’ve been practicing.
But have you ever wondered what it’s like the other way around? What sounds do we English speakers make that sound strange when we speak Japanese? Well it turns out the sound that we mess up the most is one you might not have expected: “fu”.
Here at RocketNews24, we spend a lot of time talking about language–particularly Japanese and English in Japan. It’s no secret that English is a difficult language to learn, and not just for folks from Japan. Part of the reason for the difficulty arises from the numerous variations English has–from American to Australian to Singaporean. But one country in particular that stands out is the Philippines, which the BBC recently called “the world’s budget English teacher.” While it’s not exactly the most complimentary title, it certainly is true that the country takes English as one of its official languages (along with Filipino, which is basically a standardized form of Tagalog). Of course, in a country with around 170 living languages, it should be expected that Philippine English is quite a bit different from English in the US or the UK.
But just how different is it?
Like many people who moved to Tokyo in their youth, most of the time I’ve spent in Japanese taxi cabs has been directly preceded by heavy drinking. In the country’s urban centers, people primarily get around by train and subway. However, both of them stop running around midnight (for now?), at which time you can see a mass of people stumbling towards the station like Cinderella if she’d spent less time on the dance floor with the prince and more at the ball’s open bar. Once the trains stop, they don’t start again until about five in the morning, and since staying out all night drinking only seems like a good idea until your buzz wears off at around 2:30 a.m., if you missed the last train the only way you’re getting home is by taking a taxi.
Like taking a cab ride anywhere else in the world, the drivers use radios to communicate with the dispatcher and other cars in the fleet. I could never understand what Japanese taxi drivers were saying to each other, but the reason why isn’t because I was liquored up (OK, so it wasn’t only because I was liquored up). It turns out cab drivers in Japan have a whole set of jargon and code words that you won’t find in any textbooks. Read More
















Mr. Sato takes a walk on Tokyo’s American-style street to get some American/Japanese ice cream
The Japan Burger Championship 2026 in Yokohama next month is the ultimate battle of the beef
Japan’s real-world Pokémon hot spring’s first photos are here![Photos]
Same name tops lists of most popular dog and cat names in Japan, and there’s probably a reason why
Tokyo’s insane Garlic Ramen is a meal, and an aroma, you’ll never forget[Taste test]
Two new Sailor Moon art manhole covers are coming to Usagi’s real-world Tokyo neighborhood
133-year-old Japanese company’s cookies go beyond matcha with dashi and shichimi flavors
Tokyo restaurant offers lunches for less than 1 U.S. cent…if you’re good enough at rock-paper-scissors
Krispy Kreme releases new limited-edition fox doughnuts at only four stores in Japan
Gundam teams up with 300-year-old daruma maker for wood-carved anime mecha figures[Photos]
Tokyo’s new extra-expensive ramen restaurant is dividing opinions, so we tried a bowl
Japan’s izakaya pubs closing at record pace, failing to attract foreign tourists
Japan has a new cute and clever sunblock for cat lovers
Japanese temple burns to the ground, fire burning inside for 1,200 years unharmed
Japan’s instant ramen snack theme park features an athletic course even adults can enjoy
Krispy Kreme Japan is bringing two special donuts to the most-forgotten big city in the country
Pizza Hut Japan’s drinkable curry pizza is here – Is it all we dreamed it would be?[Taste test]
Tokyo’s life-size Gundam anime mecha statue will be removed this summer
The average age of Japan’s hikikomori shut-ins is getting older, survey shows
Japan enters Golden Week vacation period, survey shows one in three plan to ride it out at home
Ichiraku Ramen-inspired ramen sets from Naruto anime pay homage to Naruto, Sasuke, and Sakura
Kanji ice cream becomes a sell-out hit in Japan
Japan’s new Pokémon jackets give you the look and powers of the Kanto starter trio
Japan now has gyoza doughnuts, and they taste like no other doughnut we’ve tried before
Studio Ghibli releases new anime keychains that are like miniature figurines
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Starbucks Japan releases new drinkware and goods for Valentine’s Day
We deeply regret going into this tunnel on our walk in the mountains of Japan
Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Japan’s newest Shinkansen has no seats…or passengers [Video]
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
No more using real katana for tourism activities, Japan’s National Police Agency says
Japan reportedly adding Japanese language skill requirement to most common foreigner work visa
Japan’s 5.3 million beautiful Hitachi Nemophila flowers are now in full bloom[Photos]
Two new Sailor Moon art manhole covers are coming to Usagi’s real-world Tokyo neighborhood
133-year-old Japanese company’s cookies go beyond matcha with dashi and shichimi flavors
Tokyo restaurant offers lunches for less than 1 U.S. cent…if you’re good enough at rock-paper-scissors
Krispy Kreme releases new limited-edition fox doughnuts at only four stores in Japan
Gundam teams up with 300-year-old daruma maker for wood-carved anime mecha figures[Photos]
Own a piece of anime history with U-Treasure’s Astro Boy gold miniature figure
What makes the Starbucks Japan chocolate terrine so popular?
Sushi Pizza surprises diners in one of the best food destinations in Japan
Pizza Hut Japan’s drinkable curry pizza is here – Is it all we dreamed it would be?[Taste test]
KFC Japan’s “The American Burgers” include a pile of guilt
Tokyo’s new extra-expensive ramen restaurant is dividing opinions, so we tried a bowl
Japanese temple burns to the ground, fire burning inside for 1,200 years unharmed
Used chopsticks upgraded from “waste” to “valuable material” by Kawasaki City thanks to ChopValue
Japan’s izakaya pubs closing at record pace, failing to attract foreign tourists