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Jessica Kozuka

Jessica Kozuka is a freelance writer and editor living in the exciting, interesting and sometimes perplexing city of Tokyo. Her work has appeared in Wine Spectator, CNN Travel, and The Japan Times, as well as numerous other print and online media outlets. She writes a column on NPO/NGOs and volunteer work for Metropolis, the largest English-language magazine in Japan, and specializes in EFL educational materials and travel writing. Kozuka is rarely to be found without a book or two within arm’s reach, though there's no telling if they will be serious literature or frivolous guilty pleasures, and she runs a monthly book club for other bibliophiles in the Tokyo area. She's also an enthusiastic if mediocre cook and daily laments the smallness of Japanese kitchens.

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Posted by Jessica (Page 16)

Popular Chupa Chups Go Mini

On March 21st candy company Morinaga is going to begin selling the popular Chupa Chups lollipops in a more bite-size size. The suggested retail price for a bag of 14 is 198 yen (about $2.37).

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Top Secret Cookie Recipe Finally Comes to Light

One day I was reading the American gourmet magazine Food & Wine and I came across this reader submission.

When I lived on the island of Hawaii, every Sunday I would buy cookies at the farmers’ market from an elderly woman everyone called Tutu, or “Grandmother.” She would sell only one bag per person until she ran out, which took about 30 minutes. Before I moved away, I asked her for the recipe. She gave it to me on the condition that I couldn’t share it with anyone for 25 years. Time has passed, and now I’d like to share it with your readers.

A cookie recipe kept under lock and key for 25 years! Of course, I had to give it a try. Read More

Lovers’ Final Emails Moments Before Tsunami: “Don’t get yourself killed!”

Text messages sent from Arisa Miura, a city worker who died in the tsunami that struck Minami-Sanriku in Miyagi Prefecture, and her boyfriend were released to the press on March 5th. In the 5 texts, which were sent between the two lovers after the earthquake and before Miura was swept away, one can see the depth of their affection in their consideration for the other’s safety even in a hectic emergency situation. Read More

On the 16th of this month, the Tokyo Metropolitan Police Department announced the results of a bicycle safety enforcement campaign they implemented on the 10th. In those six days, 1571 people were issued warnings for illegal behavior, and over half of those were to people wearing earphones or headphones while riding. An additional 27 people were issued tickets. Read More

How to Open a Beer With Your iPhone

You buy a beer on your way home, happily thinking of that moment when you can crack it open and relax with a frothy brew. But then you can’t find the bottle opener! You know it was around here somewhere, but no matter how much you search, you can’t find it. Everyone one has had this frustrating experience, right?

Actually, you can get that cap off even without a bottle opener. Of course, a bottle opener is best, and the other methods carry certain risks, but desperate times call for desperate measures! We decided to try out various different methods for removing bottle caps, including one that puts your iPhone to a new use. Read More

Ramen Shop Serves Mountains of Meat, Gets Customers and Laughs

There is a ramen shop in Japan that will pile the sliced pork higher than anything you’ve ever seen. It’s name, fittingly enough, is Niku-ya (Butcher Shop), and according to their sign, “We’re not a ramen restaurant, we’re meat specialists.” It definitely seems like they want to emphasize that end of the business rather than the noodles.

While it does look like a ramen shop and their customers are there to order ramen, their main selling point is definitely their meat. It’s said that their pork ramen has the largest portion of roasted pork slices of any shop in Japan! Well, we had to go check that out. Read More

A Must-See Visual of Japan’s 2011 Earthquakes

On March 11, an unprecedentedly large earthquake struck northern Japan, marking 2011 as a disastrous year for the Japanese. This video shows the fierce power of that quake and the cascade of aftershocks that came in the months to follow as nothing less than horrific. Read More

How Lens Maker Sigma Saved My Life

Among lens makers, Sigma is a brand famous the world over. They’ve been in the news recently for their February 8th announcement of the 46 megapixel DP1 Merrill and DP2 Merril models, but this article is actually about an experience I had with them late last year. Read More

Welcome Home, Arisa: Missing Woman’s Body Found Nearly 11 Months After Tsunami

The corpse of a woman found in January in the ruble of Minamisanriku, Miyagi Prefecture, has been determined by DNA testing to be that of 24-year-old Arisa Miura, an employee at the disaster preparedness office at the city hall, which was washed away in the March 11th tsunami last year. Following the results, her body is finally being sent home. Read More

Steve Jobs Much Better at Marketing than Cooking

It’s well known that former Apple CEO Steve Jobs, who passed away on October 5th last year, was a huge fan of Japanese food, and not just high-end sashimi and sushi, either. He reportedly enjoyed more quotidian fare like hearty udon noodles.

He even went so far as to develop his own Japan-inspired menu item for Apple’s company cafeteria, Cafe Mac. But is it really any good? Read More

Japan’s Annual Running of the Students

There is an annual student event at the prestigious private college Ritsumeikan University. It’s called the Igakukan Dash, after the hall where it takes place.

Every year, just before the final deadline for turning in theses, a few desperate latecomers will come dashing through the hallway to get their papers in on time. Naturally, a large crowd of spectators always gathers to cheer and heckle these deadline daredevils. Read More

Wherever you go in the suburbs of Japan, you can bet that there will be a ramen shop along the main road. They usually offer a large parking area and have the run down look of shops that have been in business for years and years. They’re the kind of places long-haul truckers like to stop for a meal and a nap.

One such ramen shop has made news recently when its rather unique billboard was blogged about. In bold, black letters, the sign reads, “There’s nothing good here!”
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The Kissing App for People Who Love Their iPhones a Little Too Much

Sometimes we all need a little lovin’. Now you can get a kiss anywhere, at any time, with the saucy new iPhone app Choi Kiss, loosely translated as Kisses on the Go. This little piece of heaven won’t even cost you a penny.
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Tokyo Clinic to Test Internal Radiation Exposure

On January 16th, a clinic was opened in Tokyo’s Shinagawa Ward to check the levels of internal radiation exposure. The clinic, loosely translated as Radioactivity Premium Dock, offers a complete body scan for radiation levels, among other services, which the general public can access for a fee. The company hopes to reduce anxiety resulting from the Fukushima Daiichi disaster and to help the public manage their health.
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The city of Koriyama in Fukushima Prefection announced on January 11th that it was setting up a free program to test the levels of radiation in private homes. The program is part of a measure to help evacuees maintain ties to their communities by creating jobs called the Cultivating Bonds Assistance Project. Around 20 people will be hired to conduct the tests.
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Japan Tobacco Unveils 1000 Yen Pack of Smokes

Japan Tobacco Inc. (JT) has announced that it will begin selling a premium brand of cigarettes for smokers who enjoy a rich aroma. The brand, called “The Peace”, will begin a gradual country-wide roll-out on February first.
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A Fast-Food Joint to Visit Before You Die

First Kitchen is a Japanese fast-food chain that has been rapidly expanding in the Kanto and Kinki areas. Readers in Japan have probably been to a First Kitchen at least once, but did you know that there is a branch with phenomenal views that rival high-end resorts and skyscraper restaurants?
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The Fermented Soy Cheesecake Challenge

Natto, for those of you that haven’t been introduced to the smelly, sticky Japanese foodstuff, is fermented soy beans. And if you do know natto, you probably also know that Mito in Ibaraki Prefecture is the place to go for the good stuff. Well, recently a venerable Mito natto company started selling a rather surprising new item: natto cheesecake. That’s right, a cheesecake made from fermented soy beans. Read More

According to a book recently published by Tomohiko Suzuki, a freelance journalist who went undercover as a laborer at Fukushima Daiichi Nuclear Power Plant for two months this year, people who were unable to repay loans from yakuza gangs were forced to work at the site as a means of repaying their debts. Tokyo Electric issued a refutal, calling the claim that organized crime would be allowed to influence the recruitment process “groundless”.
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On Yahoo Shopping, a site famous for its oodles of unique merchandise, an ornamental sword is attracting a lot of attention. It’s called the “Whale Sword” and it’s a model of a style of ornamental sword used in the pre-war days, with a blade close to a meter long. Who wouldn’t want that in their stocking?

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