sashimi

What’s it like to eat goat sashimi from a Japanese vending machine?

A local specialty from Okinawa, served up in a very unique way. 

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Maguro mountain! Giant sashimi bowls of this Ginza restaurant are even bigger than promised

Why did we eat this mountain? Because it was there.

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Mystery of modama: What is this sashimi we found for the first time on Yakushima?【Taste test】

It’s some kind of fish…probably…

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This plastic wrap is supposed to turn supermarket sashimi into great sashimi, but does it work?

Taste-testing the effects of Pichit sheets.

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We find what looks like an alien species at a fish market so of course we make sashimi out of it

Because the weirdest-looking fish make the tastiest sushi, in our experience!

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Sushi chain bento combines raw fish with…sukiyaki?

Cooked beef and raw fish combo makes us rethink everything we thought we knew about seafood.

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How to choose a great block of sashimi-grade tuna – 66-year maguro master shares his protips

He got his start in tuna wholesale when he was just 16, and today we’re learning from his experience.

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Let’s make sashimi with…whatever in God’s name this thing is【SoraKitchen】

The “octagon” is a Hokkaido fish that’s virtually unknown elsewhere in Japan…but is this one secret better left undiscovered?

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Disgraced YouTuber Hezumaryu to run in next Japanese national election

First, take a moment to consider what it must take to become a “disgraced YouTuber.”

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Experience a job putting dandelions on sashimi for eternity in new VR game!

Easily the most sophisticated sashimi dandelion simulator to date.

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Pileup on sushi conveyor belt causes chaos for diners at restaurant chain in Japan

Derailment at a sushi restaurant leaves everyone confused.

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Japanese conveyor belt sushi restaurant chain makes sushi with the help of artificial intelligence

At least when the machines take over there’ll be good sushi to eat.

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Salmon sashimi noodles: Terrifying, mouthwatering, or both?【Photos】

Overseas sushi restaurant creates an eye-catching innovation for those with a taste for raw fish and mukbang videos.

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How to make tuna sashimi HAM with less than a minute of work【SoraKitchen】

A whole new way to make maguro, and other kinds of fish, delicious without cooking them.

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Why the sashimi we eat will probably become more delicious during the coronavirus pandemic

It’s not the fish that’s changing, but who gets to eat it.

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Huge tuna fish sells for a whopping 190 million yen at the first wholesale auction of the year

The US$1.75 million bluefin tuna was bought by none other than the president of a popular sushi chain.  

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Beef and sashimi in the same rice bowl: Brilliance or blasphemy? We find out【Taste test】

Mr. Sato wants it all, but will his unbridled desire be his undoing?

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We prepared our own delicious amberjack sashimi and realized how much money it saved us【Pics】

Achieve your dreams of having a sashimi feast while saving money!

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Japanese artist crafts beautiful Disney princesses, anime stars, and mythical beasts from sashimi

Each one is a treat for the eyes and the taste buds using fresh fish bought near Japan’s Seto Inland Sea.

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J-rock legend Gackt says he only eats the fish part of his sushi, never touches the rice

Musician’s rule against eating rice means half of the sushi he orders gets thrown away.

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