beef bowls

Do you know shabu shabu? Salt Bae thinks he does but he clearly doesn’t【Video】

You’ll have to do more than make it look sexy to convince people in Japan this is shabu shabu. 

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Does US$50 canned wagyu beef make for a great beef bowl? We find out【Taste test】

Just because it’s canned doesn’t mean this beef is cheap.

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Japan’s first beef bowl vending machine goes into service in Tokyo

Yoshinoya’s rival introduces new innovation to the gyudon industry.

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Beef and sashimi in the same rice bowl: Brilliance or blasphemy? We find out【Taste test】

Mr. Sato wants it all, but will his unbridled desire be his undoing?

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Yoshinoya ramen? Yes, it now exists, and it’s awesome【Taste test】

There’s only one place in Japan where the beef bowl king serves these noodles.

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This extra-fancy new Tokyo Yoshinoya is now one of our favorite Tokyo cafes to chill at【Photos】

Yes, you can get beef bowls, but there’re also desserts, unlimited coffee refills, and everything mobile workers and students need.

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Yoshinoya sells frozen beef bowl topping packs, but are they as good as the restaurant kind?

We taste test both offerings from Japan’s gyudon god, and find a key difference.

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Yoshinoya in Japan has an amazingly cheap all-you-can-drink plan for you booze-and-beef cravings

It’s been said that beef is best, but beef with unlimited alcohol is even better.

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Japanese beef bowl chain Yoshinoya releases new canned, ready-to-eat rice bowls 【Taste Test】

We try the full selection of emergency pork, beef, chicken and mackerel rice bowls.

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Japan’s beef bowl king, Yoshinoya, releases new line of canned, ready-to-eat beef bowls

Or maybe we should call them “beef cans?” Either way, these things will be literal life-savers.

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Indian fast food cashier in Japan causes customer to reevaluate his life with simple suggestion

Man’s confidence is shaken in a bizarre way during beef bowl run.

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Japan’s oldest Yoshinoya branch reopens in a new location: Tokyo’s brand-new Toyosu fish market

We stop by to taste the continuing tradition and take a sneak peek at the replacement for the world-famous Tsukiji market.

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A visit to the oldest Yoshinoya chain in Japan for one last beef bowl before it closes for good

The oldest location of the beef-on-rice specialist is tucked away in a part of the country where hardly anyone is thinking about meat.

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Yoshinoya has an ultra-luxurious wagyu beef bowl you can only get one place in Japan【Taste test】

The special meal with 100-percent Japanese beef might be the last thing you eat while on a trip to Japan.

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Mr. Sato tries to eat a cheap beef bowl, gets a massive, luxurious surprise in the process

Why could Mr. Sato possibly be freaking out over this delectable beef bowl?

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Chopstick anxiety: Painfully shy Japanese diners struggle with communal restaurant containers

At inexpensive Japanese restaurants, the chopstick container might be in front of another customer, which is a tension-filled dilemma for some.

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All-you-can-eat Yoshinoya and all-you-can-drink beer in Tokyo for less than 15 bucks

If you like beefbooze, or both, then this event is for you.

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Is it OK to take your girlfriend to Yoshinoya on a date?

Japanese Internet users discuss the possibility of love amongst the beef bowls.

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Awesome mountain of meaty goodness now at beef bowl restaurant in Tokyo’s Akihabara and Shimbashi

Two kinds of beef, and a surprising amount of veggies, are keeping Tokyo’s otaku and businesspeople full.

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One of Japan’s biggest beef bowl chain begins offering low-carb meals with tofu instead of rice

Losing the carbohydrates gains you a taste of Kyoto cuisine.

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