beef

Yakiniku sneakers from Japan let you wear your love for meat on your feet

With clever design details and only 50 available, these kicks are a hot commodity.

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Combining two of Burger King’s one-pound beef burgers for an extreme fast food challenge

Like eating more than five Big Macs in one sitting.

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We try Burger King’s first-ever bunless burger in Japan

One pound of beef with no bread turns out to be a very extreme experience.

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Burger King releases its first-ever “buns-free” burger in Japan

The Extreme One Pound Beef Burger is only available for a limited time.

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Could McDonald’s Japan be playing us for fools regarding the size of two of their new burgers?

We investigate our suspicions concerning a vertical and horizontal cheeseburger conspiracy theory

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The gyudon beef bowl that cooks itself in a box like magic

Self-heating gyudon is half science experiment, half magical alchemy…but how does it taste?

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The best way to eat a gyudon beef bowl, according to staff at Yoshinoya

Secret tips and beef bowls from the staff break room are now available to the public for a limited time.

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880-pound wagyu cow escapes from livestock auction in southern Japan

Prized Japanese Black is later found in a very unusual place.

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McDonald’s Japan starts new campaign featuring burgers from their overseas restaurants

Can’t travel to taste McDonald’s in other countries? Don’t worry, their menus will come to you!

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Skip sushi — The five best beef bento to eat in Japan right now

A guide to the delicious takeout beef that’s keeping us from doing any home cooking.

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Free wagyu beef is Japanese politicians’ latest coronavirus response plan

A helping hand to Japan’s hurting ranchers that would also be great reason to social distance at home.

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Tokyo department store’s best beef sushi bento combines two of the best things in life

Wagyu plus sushi plus bento is the formula for a perfect meal.

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Do you know shabu shabu? Salt Bae thinks he does but he clearly doesn’t【Video】

You’ll have to do more than make it look sexy to convince people in Japan this is shabu shabu. 

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Does US$50 canned wagyu beef make for a great beef bowl? We find out【Taste test】

Just because it’s canned doesn’t mean this beef is cheap.

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Beef and sashimi in the same rice bowl: Brilliance or blasphemy? We find out【Taste test】

Mr. Sato wants it all, but will his unbridled desire be his undoing?

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This is what a 8,500-yen (US$76) Tokyo bento beef boxed lunch looks like【Taste test】

Tokyo’s newest gourmet bento shop is open, and our stomachs (and wallet) are ready.

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Yoshinoya sells frozen beef bowl topping packs, but are they as good as the restaurant kind?

We taste test both offerings from Japan’s gyudon god, and find a key difference.

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Tokyo hotel’s 100,000-yen (US$900) hamburger is topped with a wagyu steak to honor new emperor

Roppongi hotel uses two kinds of beef, gold powder in ludicrously luxurious, massively mouthwatering burger.

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We ordered the biggest steak we could buy with 10,000 yen at steakhouse chain Ikinari Steak

Will our reporter be able to polish off 1.4 kilograms (3 pounds) of grilled meat?

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Japan’s ultimate wagyu beef bento is back, now with a Guinness World Record under its belt

This ultimate box of Japan’s highest quality wagyu beef is celebrating by opening up orders once again.

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