beef

The Wendy’s Pretzel Burger returns to Japan for a limited time!

New and improved version promises to be more delicious than ever before. 

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The most brilliant summer homework idea ever: Eat wagyu for Yakiniku Day

Teachers, feel free to assign us this year’s and next year’s homework while you’re at it!

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Japanese Black Wagyu from Yoshinoya – Premium beef isn’t just for politicians anymore!【Taste test】

Once only available in the halls of Japan’s parliament, you can now get this special gyuju nationwide.

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Yoshinoya’s special Japanese parliament-only wagyu beef bowl is now available to us civilians too

Japanese Diet exclusive can now be part of the Japanese diet.

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Pork or beef? A peek into how Japan’s curry preferences change from place to place

What’s the default meat for Japanese curry? Turns out, it depends where you are!

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$100 ramen in Tokyo: Overpriced or totally worth it?

We splurge on luxury noodles with a luxury price tag.

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Curry Land: A Mecca in Tokyo for Japanese curry fans

A unique store filled with curries from around the country, featuring unusual local ingredients.

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Japanese art has never looked quite as beautiful as when it’s made out of Japanese beef【Photos】

Ukiyo-e meets wagyu in this culturally culinary crossover.

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“Beef Candy” blurs the line between sukiyaki and candy

The great taste of simmered meat with all the longevity of a Tic Tac.

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Wagyu Burger opens in Tokyo, serving up highest-grade beef at reasonable prices

A5 Wagyu is just the start of what makes this is a burger to remember.

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Yoshinoya teams up with Wagyumafia for a super expensive beef bowl

Only available in Japan for one day only.

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Japanese restaurant combines solo shabu shabu dining with the fun of a sushi train

Proof that eating out on your own in Japan can be better than dining with company. 

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Man vs. Steak: We band together to eat 4.5 kilograms of beef at Ikinari Steak

Will the power of four of our reporters be enough to vanquish 10 pounds of meat?

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We try the Yakiniku Like Tower Burger, the beefy bento box you can eat with your hands

Does a tower of tender beef in between two rice buns meet expectations?

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This ridiculously expensive Tokyo sandwich was worth every one of the 8,650 yen it cost us

Take-out from expensive restaurant in the most expensive part of Tokyo hurts the wallet, thrills the taste buds.

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Canada’s Bacon Mushroom Melt is coming to Wendy’s Japan!

Two Mushroom Melts will be available, only for a limited time. 

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Yakiniku sneakers from Japan let you wear your love for meat on your feet

With clever design details and only 50 available, these kicks are a hot commodity.

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Combining two of Burger King’s one-pound beef burgers for an extreme fast food challenge

Like eating more than five Big Macs in one sitting.

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We try Burger King’s first-ever bunless burger in Japan

One pound of beef with no bread turns out to be a very extreme experience.

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Burger King releases its first-ever “buns-free” burger in Japan

The Extreme One Pound Beef Burger is only available for a limited time.

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