With certain varieties of sakura trees already covered in pink blossoms, Japan has got cherry trees on the brain. Everyone is looking forward to go out and see the flowers that’ll only be here for a short time, but why settle for one Japanese tradition when you can have two by combining it with limited-availability fast food, in the form of cherry mochas and frappes from McDonald’s.
McDonald’s (Page 25)
Despite all the lavish attention RocketNews24 has laid upon the altar of the Golden Arches at the cost of our Adonis-like six packs, it seems there’s a fast food chain Japan loves even more than McDonald’s. According to a recent Niconico News survey of adults, the reigning king of fast food in Japan is the country’s own native Mos Burger – although McDonald’s runs a close second.
Since our diets consist of almost nothing but the lard, chicken goo, sawdust and other mystery substances that go into a fast food meal, a win for any fast food is a win for humanity in our book, but let’s take a moment to look at Niconico‘s ranking and examine some of the possible reasons the results:
In a number of East Asian countries, but perhaps most strongly in Japan, it is believed that one’s blood type, or ketsuekigata (血液型), determines a lot about one’s character and how we relate to others and the world around us. Although comparatively few Westerners who have never donated blood or had the misfortune of being seriously ill know their blood type, it is rare to meet a Japanese person who does not know theirs, and it’s considered perfectly normal for people to try to guess someone’s blood type when first getting to know them or working together closely.
It’s easy for non-Japanese to forget the character traits that blood types supposedly denote, however, so here’s a handy image – which is currently doing the rounds online in Japan and being suitably nodded at and chuckled over – to save on your computer or smartphone for the next time someone says, “Oh, that’s typical A-gata behaviour!” when you fold up your napkin or straighten a crooked picture frame.
On 18 February, McDonald’s Japan began selling its third and final installment of the “American Vintage Series.” Called the American Funky BBQ Chicken and American Funky BBQ Beef respectively, the pair are intended to symbolize the material world of 1980’s America. We’re not really sure how it does that, but meh, when it comes to a new burger flavor the reason for its creation is incidental.
Hungry like the wolf, our material-girl reporter Meg ran, ran so far away to the nearest McDonald’s to take on an American Funky BBQ Chicken for a test taste. Is it worthy to be her brand new lover or will it just be a case of tainted love leaving her doing the reflex over the toilet bowl?
You may have been under the impression that McDonald’s has already taken over the world. But even though it has already succeeded in introducing the Big Mac to over 120 countries or territories around the globe, it still has a few places left to conquer. Up until now, Vietnam was, perhaps surprisingly, one of those places. But not anymore with the grand opening of Vietnam’s first McDonald’s shop, which also happens to be Vietnam’s first drive-through restaurant and first 24-hour chain store. Opening day proved to be a smashing success with hordes of people flocking to sink their teeth into a juicy burger. Interestingly, due to the prevalence of scooters in Vietnam, the drive-through line was almost completely composed of people driving not cars, but scooters! Join us for a look at some opening day scenes with pictures taken by people who were there.
The opening of McDonald’s first restaurant in Vietnam on Saturday drew massive crowds, as well as a live DJ, face painting and various performers.
Hundreds of people began camping out at the new location in Ho Chi Minh City hours before its 8 a.m. opening to get their first taste of a Big Mac and fries made in their own hometown, according to Liberty Voice.
On January 7, McDonald’s Japan started rolling out its new American Vintage menu items, with the first batch inspired by the diners of the 1950s. Our recent taste test of the fast food giant’s Classic Fries with Cheese left us less than impressed, what with a cheese sauce that didn’t taste like cheese and their ineffective “bacon flavored topping,” which McDonald’s is at least kind enough to admit isn’t the genuine article.
Still, the Golden Arches managed to lure us back to give its American Vintage menu another shot with a very persuasive offering. Two very persuasive ones, actually, in the form of the two beef patties in its Diner Double Beef burger.
When McDonald’s Japan announced recently a rolling set of new menu items based on supposedly classic American recipes, the majority of the Internet – recalling how awesome the Big America series was – collectively foodgasmed in anticipation.
Unfortunately, now that the first items are finally here, consumer reviews have viciously skewered the new “Classic Fries with Cheese,” with comments ranging from, “This is unpleasant” to “This tastes like sloth pee.” Questions of how some Netizens know what sloth pee tastes like aside, it’s safe to conclude opinions are widely divided. So, of course, fast food connoisseurs that we are, we had to try the item for ourselves and throw our hat into the public debate ring.
Everyone, do you know where the world’s northernmost McDonald’s is? Here’s a hint: you can sometimes spot the aurora borealis from there. Our Japanese reporter recently headed up north to check it out and brought back some very cool photos that we wanted to share with you.
We recently found a McDonald’s in Taiwan with cashiers who served customers in ultra-cute pink maid uniforms, but apparently that was just the beginning. Not happy with just catering to McDonald’s customers with maid fetishes, this particular McDonald’s has been branching out and workers were seen wearing the iconic Japanese-style schoolgirl outfit, knee-high stockings and cat ears. These cat-eared Sailor Moon-inspired costumes were a big hit and have left netizens all over the world wanting more!
As an American living in Japan, I often get asked, “Do you miss McDonald’s?” This always strikes me as a strange question, as living near downtown Tokyo puts me in closer proximity to more outlets of the Golden Arches than I ever had growing up in the suburbs of Los Angeles.
Plus, it’s a little hard to get homesick for McDonald’s when you’ve got access to mouth-watering okonomiyaki and sushi joints, not to mention delicious Indian and Chinese restaurants. Being surrounded by the culinary delights of Asia means it takes something pretty special to coax you into a Big Mac run.
McDonald’s cashiers in Taiwan dressing up in frilly pink maid outfits definitely qualifies.
There are a few telltale signs that winter is coming. The sunset starts to come a little earlier in the day. Christmas lights go up around town. And, as sure as Santa making his rounds, McDonald’s Japan starts selling one of its most popular seasonal menu items, the gratin croquette burger.
We realize, though, that many of our loyal readers live outside of Japan. We don’t want anyone to feel left out, so we’re explaining how you can duplicate the sandwich, mostly with ingredients you’ve probably already got in your pantry. Be warned though. The gratin croquette burger is almost entirely made out of flour, and this delicious cocktail of carbs is in no way a feasible choice for anyone following the Atkins diet, no matter how delicious it is.
It’s no secret that RocketNews24 writers are big fans of McDonald’s Japan, with its selection of artery-clogging novelty menu items providing endless amusement and article fodder at price ranges that even an Internet “journalist” can afford day after day.
Every once in a while, though, we find it necessary to dish the dirt on McDonald’s Japan so that our readers don’t think we’re on the Golden Arches’ payroll. So, fortuitously, an anonymous Netizen recently leaked McDonald’s Japan’s base costs for its most popular menu items and we have to admit, we found the dangerously low – sometimes single digit – yen values to be alarming and disturbing at the same time.
Cheapskates and junk food lovers rejoice! McDonald’s Japan has recently announced that its bizarre freebies promotion, also known as the Morning Makku Present promo, is set to return!
Every Monday morning between October 7 and November 18, purchasers of a Morning Value Set will receive a free gift, with products ranging from packs of chewing gum and orange juice to surgical face-masks and band-aids.
In the world of fast food, it often seems like the name of the game is “innovate or die.” Though you’d think that two buns, lettuce, tomato, onions, and a hamburger patty would be enough, McDonald’s Japan introduces new sandwiches faster than we can count them.
In fact, next Friday, the fast food chain will release a new sandwich called the “McToast.” But wait a second, look at that picture. Isn’t it just two inverted buns, cheese, and ham? And, hey, doesn’t it look kind of…familiar?
Poor Ronald McDonald (known as “Donald” in Japan). He got all dressed up in his floppy red shoes and white makeup, put on his biggest smile, and marched down to a McDonald’s restaurant for a meet and greet, only to find that not a single child showed up to see him. And now, the people of the Internet are laughing at his tired, worn out expression.
Fall in Japan is a very special time of year. The leaves go from green to a plethora of gorgeous colors, the hellish summer heat and constant cacophony of cicadas finally relent, and the legendary McDonald’s Tsukimi Burger becomes available to stuff into your eager face by the sack full. This year, fall is even more special, as McDonald’s is expanding the Tsukimi Burger lineup to four different delicious sandwiches. Be still, my tightening arteries!
Officially called, “Stunning Black and White Fortress,” this pair of burgers, one white and one black, is being sold for a limited time only at McDonald’s in Taiwan. The name alone made our reporter want to try this duo, but how would these unnaturally colored burgers taste?
The dust has settled and a week has already passed since we saw the last of the Quarter Pounder Jewelry Series, McDonald’s Japan’s trio of luxury burgers. We had a lot of fun trying out truffle sauce, spicy chorizo, and rings of golden pineapple and enjoyed the experience, like most had, in spite of the high prices.
But many commenters from around the world who gazed upon these special Quarter Pounders couldn’t help but shake the fact that it appeared as if the packing was what took up most of the money. Japanese website Byokan Sunday was one such observer and decided to break down the cost of luxurious Jewelry Series’ bags and boxes to see how much of the ten dollar price tag went into making them.
If you were asked to think of the most loved fast food restaurant in the world, surely it would have to be the big M. After all, it is a place that, regardless of age and status, anyone can relax in the laid back atmosphere and indulge themselves in guilty fast-food pleasures.
In the Philippines there is one style of McDonald’s that arguably defies all traditional views of what a Mickey D’s represents. Its unique point lies in the fact that it is just like a food stall you’re likely to come across walking down your local street, and you won’t find a single hamburger or carton of fries on the menu.



















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